From easpeake@kerrcenter.com Mon Jul 1 15:15:47 2002 From: easpeake@kerrcenter.com (Liz Speake) Date: Mon, 01 Jul 2002 09:15:47 -0500 Subject: [ok-sus] Future Farms 2002 conference Message-ID: <4.2.0.58.20020701091424.00af3330@mail.clnk.com> --=====================_4082063==_.ALT Content-Type: text/plain; charset="us-ascii"; format=flowed New ideas for farm and ranch enterprises will be featured at Future Farms 2002: A Supermarket of Ideas, a conference and trade show slated for Friday and Saturday, November 15-16 in Norman. More than fifty speakers will present innovative ideas for sustainable crop and livestock production, for adding value and marketing farm products and for alternative farm revenue. Several intensive workshops will also be part of the lineup. A large trade show featuring many "made and grown in Oklahoma" food items will be held adjacent to the conference. The aim of the event is to expose agricultural producers to a broad array of alternative ideas. Farmers and ranchers will have a chance to talk to those who have been successful with these new approaches. The conference is being sponsored by the Kerr Center for Sustainable Agriculture and the Oklahoma Department of Agriculture. Early registration (before Oct. 15)for the two-day event is just $50; $30 for one day. Student registration is $30; one day, $20. Discounts will be given for spouses and/or second person from the same farm/company. (For more information on topics, speakers and registration, go to www.kerrcenter.com and click on Future Farms. Or call 918.647.9123 or email maura@oklatel.net or easpeake@kerrcenter.com The Kerr Center is a 501 (c)(3) non-profit educational foundation. Liz Speake Kerr Center PO Box 588 Poteau, OK 74953 918-647-9123 918-647-8712 (fax) web www.kerrcenter.com --=====================_4082063==_.ALT Content-Type: text/html; charset="us-ascii" New ideas for farm and ranch enterprises will be featured at Future Farms 2002: A Supermarket of Ideas, a conference and trade show slated for Friday and Saturday, November 15-16 in Norman. More than fifty speakers will present innovative ideas for sustainable crop and livestock production, for adding value and marketing farm products and for alternative farm revenue. Several intensive workshops will also be part of the lineup. A large trade show featuring many "made and grown in Oklahoma" food items will be held adjacent to the conference.

The aim of the event is to expose agricultural producers to a broad array of alternative ideas. Farmers and ranchers will have a chance to talk to those who have been successful with these new approaches. The conference is being sponsored by the Kerr Center for Sustainable Agriculture and the Oklahoma Department of Agriculture.

Early registration (before Oct. 15)for the two-day event is just $50; $30 for one day. Student registration is $30; one day, $20. Discounts will be given for spouses and/or second person from the same farm/company. (For more information on topics, speakers and registration, go to www.kerrcenter.com and click on Future Farms. Or call 918.647.9123 or email maura@oklatel.net or easpeake@kerrcenter.com

The Kerr Center is a 501 (c)(3) non-profit educational foundation.

Liz Speake
Kerr Center
PO Box 588
Poteau, OK 74953
918-647-9123
918-647-8712 (fax)
web  www.kerrcenter.com
--=====================_4082063==_.ALT-- From earl-hatley@utulsa.edu Mon Jul 1 18:38:47 2002 From: earl-hatley@utulsa.edu (Earl Hatley) Date: Mon, 01 Jul 2002 12:38:47 -0500 Subject: [ok-sus] Wind energy References: <000401c21d47$16b6afb0$1d74fed0@pbarby> Message-ID: <3D2093A7.1040208@utulsa.edu> --------------000109010300080606040300 Content-Type: text/plain; charset=us-ascii; format=flowed Content-Transfer-Encoding: 7bit The 1.5 mw generators (the largest ones used for wind farms) can fit a 747 within the rotor span. There is a company that has developed a verticle rotor (no blades) that is inclosed in a cage. No birds can get to the blades and they are not visible. I looks like a cone shaped tower without blades. I attended the training by the National Renewable Energy Laboratory in Boulder, CO recently, and asked if there is any difference in the output or efficiency of the verticle turbine, and the answer was no. I asked why they didn't promote those at the DOE funded laboratory, and the answer is that they made the decission to stick with the large blade technology. I suspect it is because they had already invested money into blade engineering and couldn't back out of that. Another waste of taxpayers money. So, now they all these probability comparisons of how fewer birds hit trubines that cars, buildings, etc., to justify the large blades. Each individual blade is soo long they have to cut the tip off in order to get it inside a huge hanger to test its endurance with their simulators. Earl Paul Barby wrote: > Let me venture a comment from observation, not from proven facts: > > > > Today's huge wind machines are just that, HUGE! They have a blade > span that is much wider than the Dutch Windmill and not nearly as easy > to see. More to the point, the velocity of those blades is > phenomenal with the outer ends of the blades moving at great speed. > They are stationed across a landscape so that they catch all the wind > flow, spaced in rows behind each other in alternate spots so that what > was clear between the towers in the first row are caught by the towers > in the following row staggered in those "clear" slots from the row in > front of them. I don't know what height the blades reach but appear > to be approximately 200'. Any bird crossing the area below 200' is > playing roulette with the blades from multiple towers that span a wide > area, quite different from solitary Dutch windmills. > > > > Of course, smaller blades would not cut nearly so wicked a path . . . > BUT they are not as efficient. Ah, the dilemmas of technology. > > > > Paul Barby > > > > > > -----Original Message----- > From: ok-sustainability-admin@lists.essential.org > [mailto:ok-sustainability-admin@lists.essential.org] On Behalf Of > Cathy Gardner > Sent: Tuesday, June 25, 2002 11:25 AM > To: ok-sustainability@lists.essential.org > Subject: [ok-sus] Wind energy > > I'm curious, Terry, in what way you found wind power a horrible > thing? The Dutch have used it successfully for centuries. Now I will > admit that as you drive over the hill in California and come upon that > huge wind farm, it's a startling sight. But it is equally startling > to me every time I see the refinery down here burning off their excess > junk, with flames shooting skyward and the stench carrying for miles. > I think our real challenge is to weigh the benefits and risks of each > approach to supplying ourselves with the energy we require - and if > you want bad news for birds, check out what the oil industry does to > them. The bottom line is that technologies like solar, wind and > geothermal simply must be our future - when you dig past all the > rhetoric, the bottom line still is that we are running out of fossil > fuels, whether it be 10 years or 100 years. > > I'm not trying to be argumentative. It's just an unfortunate fact of > human existence on this planet that every one of our actions has > immeasurable consequences and it's sometimes difficult to clearly > determine our best course. > > Cat > > > > I'm back to updating the family website. Check it out!: > > http://cathy_canfield.tripod.com/wolfcreek2000/ > > > ------------------------------------------------------------------------ > Do You Yahoo!? > Sign-up for Video Highlights > > of 2002 FIFA World Cup -- Earl Hatley Director of Tribal Environmental Management Services College of Law - NELPI University of Tulsa 3120 E 4th Place Tulsa, OK 74104 (918)631-3049 --------------000109010300080606040300 Content-Type: text/html; charset=us-ascii Content-Transfer-Encoding: 7bit The 1.5 mw generators (the largest ones used for wind farms) can fit a 747 within the rotor span.  There is a company that has developed a verticle rotor (no blades) that is inclosed in a cage.  No birds can get to the blades and they are not visible.  I looks like a cone shaped tower without blades.  I attended the training by the National Renewable Energy Laboratory in Boulder, CO recently, and asked if there is any difference in the output or efficiency of the verticle turbine, and the answer was no.  I asked why they didn't promote those at the DOE funded laboratory, and the answer is that they made the decission to stick with the large blade technology.  

I suspect it is because they had already invested money into blade engineering and couldn't back out of that.  Another waste of taxpayers money.  So, now they all these probability comparisons of how fewer birds hit trubines that cars, buildings, etc., to justify the large blades.  Each individual blade is soo long they have to cut the tip off in order to get it inside a huge hanger to test its endurance with their simulators.

Earl

Paul Barby wrote:
Message
Let me venture a comment from observation, not from proven facts:
 
Today's huge wind machines are just that, HUGE!   They have a blade span that is much wider than the Dutch Windmill and not nearly as easy to see.   More to the point, the velocity of those blades is phenomenal with the outer ends of the blades moving at great speed.   They are stationed across a landscape so that they catch all the wind flow, spaced in rows behind each other in alternate spots so that what was clear between the towers in the first row are caught by the towers in the following row staggered in those "clear" slots from the row in front of them.   I don't know what height the blades reach but appear to be approximately 200'.   Any bird crossing the area below 200' is playing roulette with the blades from multiple towers that span a wide area, quite different from solitary Dutch windmills.
 
Of course, smaller blades would not cut nearly so wicked a path . . . BUT they are not as efficient.    Ah, the dilemmas of technology.
 
Paul Barby
 
 
-----Original Message-----
From: ok-sustainability-admin@lists.essential.org [mailto:ok-sustainability-admin@lists.essential.org] On Behalf Of Cathy Gardner
Sent: Tuesday, June 25, 2002 11:25 AM
To: ok-sustainability@lists.essential.org
Subject: [ok-sus] Wind energy

I'm curious, Terry, in what way you found wind power a horrible thing?  The Dutch have used it successfully for centuries.  Now I will admit that as you drive over the hill in California and come upon that huge wind farm, it's a startling sight.  But it is equally startling to me every time I see the refinery down here burning off their excess junk, with flames shooting skyward and the stench carrying for miles.  I think our real challenge is to weigh the benefits and risks of each approach to supplying ourselves with the energy we require - and if you want bad news for birds, check out what the oil industry does to them.  The bottom line is that technologies like solar, wind and geothermal simply must be our future - when you dig past all the rhetoric, the bottom line still is that we are running out of fossil fuels, whether it be 10 years or 100 years.

I'm not trying to be argumentative.  It's just an unfortunate fact of human existence on this planet that every one of our actions has immeasurable consequences and it's sometimes difficult to clearly determine our best course.

Cat



I'm back to updating the family website.  Check it out!: 

http://cathy_canfield.tripod.com/wolfcreek2000/



Do You Yahoo!?
Sign-up for Video Highlights of 2002 FIFA World Cup

-- 
Earl Hatley
Director of Tribal Environmental Management Services
College of Law - NELPI
University of Tulsa
3120 E 4th Place
Tulsa, OK 74104
(918)631-3049

--------------000109010300080606040300-- From earl-hatley@utulsa.edu Mon Jul 1 18:48:09 2002 From: earl-hatley@utulsa.edu (Earl Hatley) Date: Mon, 01 Jul 2002 12:48:09 -0500 Subject: [ok-sus] How Hot Is Too Hot References: <01e001c21bef$cf3e5e60$7700a8c0@ok.cox.net> Message-ID: <3D2095D9.8010601@utulsa.edu> --------------070009010006050805090304 Content-Type: text/plain; charset=windows-1252; format=flowed Content-Transfer-Encoding: 8bit I was in Alaska two weeks ago and camped in the forest where the beetles have killed most of the spruce trees, near Homer. I was also in the King Salmon and Port Heiden areas. Mosquitos from hell everywhere. The native people I work with in Alaska all complain about the changing climate. Elders can't predict the weather anymore. They attribute this to changes in fish and animal migration patterns. Animals are moving into Alaska they never seen before. Earl Susie Shields wrote: > > > ----- Original Message ----- > From:Shauna Struby > > > > > > > > June 24, 2002 > > > How Hot Is Too Hot? > > By BOB HERBERT > > [O] ne of the more startling stories in The Times recently was Timothy > Egan's article on the climate in Alaska, where the average temperature > has risen seven degrees in the last 30 years and mosquitoes have shown > up in normally frigid Barrow, the northernmost town in North America. > > Large portions of Alaska are melting and other strange things are > happening. Just a few hours' drive from Anchorage, a four-million-acre > spruce forest has been killed by beetles, a development that is both > astonishing and depressing. It is believed to be the largest loss of > trees to insects ever recorded in North America. > > "Government scientists," wrote Mr. Egan, "tied the event to rising > temperatures, which allow the beetles to reproduce at twice their > normal rate." > > Meanwhile, enormous wildfires have been raging in bone-dry regions of > the West and Southwest. Fires whipped by high winds in the mountains > of eastern Arizona have driven thousands of residents from their > homes. One local official, Jim Paxon, said: "The forest is burning > like you're pouring gasoline on it. And the wind is like taking a blow > torch to it." > > In Colorado, which is enduring its worst drought in decades, residents > have been trying to cope with at least five major fires, including the > so-called Hayman fire, the largest in the state's history. > Investigators believe it was deliberately set by a U.S. Forest Service > worker. The long drought and continuing hot weather provided the > conditions that enabled this apparent act of arson to explode into an > unprecedented conflagration. > > Big fires are becoming the rule. By late last week authorities > reported that in the first six months of this year, nearly two million > acres have burned or are currently burning in the United States, which > is almost twice the average of the last 10 years. > > Strange, indeed. Mosquitoes in northernmost Alaska. Much of the West > and Southwest ablaze. Extended droughts. Extreme heat waves. > > Can you say global warming? > > The year 2001 was, globally, the second hottest on record. The hottest > was 1998. > > Now imagine that just a few more years go by and the world becomes > hotter still, which will almost certainly be the case. What then? > > Do you think, maybe, we should be paying more attention to this? > > What is missing in most conversations in the U.S. about global warming > is a sense of urgency. A Bush administration report earlier this month > acknowledged that human activity — the burning of fossil fuels that > send heat-trapping gases into the atmosphere — was the primary cause > of the recent warming of the planet, and that the warming will result > in some extremely serious consequences in the U.S. > > President Bush (who has distanced himself from his own > administration's report) wants to rely mostly on voluntary — not > mandatory — efforts to reduce greenhouse gas emissions. Under the > president's strategy, it's estimated that emissions will actually > increase over the next decade. We're speeding toward a wall and the > president is not only refusing to step on the brake, he's accelerating. > > Ten years is too long to wait to do something real about this problem. > Dr. Michael Oppenheimer, a professor of geosciences and international > affairs at Princeton who is an expert on climate change, has studied > the imminent threat that planetary warming poses to the world's coral > reefs. These are ecosystems so abundant in animal and plant life that > they are sometimes called the rain forests of the oceans. > > Dr. Oppenheimer noted that one of the essential questions of the > global warming debate is, "How warm is too warm?" > > When you consider that the increased warming is already threatening to > decimate the world's coral reefs, and that we're already seeing the > melting of the tundra in Alaska, and that alpine ecosystems are > already being squeezed off the tops of mountains, it's not too > difficult to reach the conclusion that "too warm," in Dr. > Oppenheimer's words, "isn't awfully far from where we already are." > > Closing our eyes and pumping another decade's worth of greenhouse > gases into the atmosphere at the current very dangerous rate would not > seem to be a very bright idea. The gases remain in the atmosphere for > centuries, and in some cases millenniums, which means the damage > cannot quickly be undone. > > What a miserable legacy for this generation to leave to its children > and grandchildren. > > > Copyright 2002 The New York Times Company > | Permissions > | Privacy Policy > > > > -- Earl Hatley Director of Tribal Environmental Management Services College of Law - NELPI University of Tulsa 3120 E 4th Place Tulsa, OK 74104 (918)631-3049 --------------070009010006050805090304 Content-Type: multipart/related; boundary="------------090301030005080607080506" --------------090301030005080607080506 Content-Type: text/html; charset=windows-1252 Content-Transfer-Encoding: 8bit I was in Alaska two weeks ago and camped in the forest where the beetles have killed most of the spruce trees, near Homer.  I was also in the King Salmon and Port Heiden areas.  Mosquitos from hell everywhere.  The native people I work with in Alaska all complain about the changing climate.  Elders can't predict the weather anymore.  They attribute this to changes in fish and animal migration patterns.  Animals are moving into Alaska they never seen before.

Earl

Susie Shields wrote:
How Hot Is Too Hot?
 
----- Original Message -----

 


June 24, 2002

How Hot Is Too Hot?

By BOB HERBERT

O ne of the more startling stories in The Times recently was Timothy Egan's article on the climate in Alaska, where the average temperature has risen seven degrees in the last 30 years and mosquitoes have shown up in normally frigid Barrow, the northernmost town in North America.

Large portions of Alaska are melting and other strange things are happening. Just a few hours' drive from Anchorage, a four-million-acre spruce forest has been killed by beetles, a development that is both astonishing and depressing. It is believed to be the largest loss of trees to insects ever recorded in North America.

"Government scientists," wrote Mr. Egan, "tied the event to rising temperatures, which allow the beetles to reproduce at twice their normal rate."

Meanwhile, enormous wildfires have been raging in bone-dry regions of the West and Southwest. Fires whipped by high winds in the mountains of eastern Arizona have driven thousands of residents from their homes. One local official, Jim Paxon, said: "The forest is burning like you're pouring gasoline on it. And the wind is like taking a blow torch to it."

In Colorado, which is enduring its worst drought in decades, residents have been trying to cope with at least five major fires, including the so-called Hayman fire, the largest in the state's history. Investigators believe it was deliberately set by a U.S. Forest Service worker. The long drought and continuing hot weather provided the conditions that enabled this apparent act of arson to explode into an unprecedented conflagration.

Big fires are becoming the rule. By late last week authorities reported that in the first six months of this year, nearly two million acres have burned or are currently burning in the United States, which is almost twice the average of the last 10 years.

Strange, indeed. Mosquitoes in northernmost Alaska. Much of the West and Southwest ablaze. Extended droughts. Extreme heat waves.

Can you say global warming?

The year 2001 was, globally, the second hottest on record. The hottest was 1998.

Now imagine that just a few more years go by and the world becomes hotter still, which will almost certainly be the case. What then?

Do you think, maybe, we should be paying more attention to this?

What is missing in most conversations in the U.S. about global warming is a sense of urgency. A Bush administration report earlier this month acknowledged that human activity — the burning of fossil fuels that send heat-trapping gases into the atmosphere — was the primary cause of the recent warming of the planet, and that the warming will result in some extremely serious consequences in the U.S.

President Bush (who has distanced himself from his own administration's report) wants to rely mostly on voluntary — not mandatory — efforts to reduce greenhouse gas emissions. Under the president's strategy, it's estimated that emissions will actually increase over the next decade. We're speeding toward a wall and the president is not only refusing to step on the brake, he's accelerating.

Ten years is too long to wait to do something real about this problem. Dr. Michael Oppenheimer, a professor of geosciences and international affairs at Princeton who is an expert on climate change, has studied the imminent threat that planetary warming poses to the world's coral reefs. These are ecosystems so abundant in animal and plant life that they are sometimes called the rain forests of the oceans.

Dr. Oppenheimer noted that one of the essential questions of the global warming debate is, "How warm is too warm?"

When you consider that the increased warming is already threatening to decimate the world's coral reefs, and that we're already seeing the melting of the tundra in Alaska, and that alpine ecosystems are already being squeezed off the tops of mountains, it's not too difficult to reach the conclusion that "too warm," in Dr. Oppenheimer's words, "isn't awfully far from where we already are."

Closing our eyes and pumping another decade's worth of greenhouse gases into the atmosphere at the current very dangerous rate would not seem to be a very bright idea. The gases remain in the atmosphere for centuries, and in some cases millenniums, which means the damage cannot quickly be undone.

What a miserable legacy for this generation to leave to its children and grandchildren. 


Copyright 2002 The New York Times Company | Permissions | Privacy Policy


-- 
Earl Hatley
Director of Tribal Environmental Management Services
College of Law - NELPI
University of Tulsa
3120 E 4th Place
Tulsa, OK 74104
(918)631-3049

--------------090301030005080607080506 Content-Type: image/gif; name="fetch>UID>.INBOX>6665" Content-Transfer-Encoding: base64 Content-ID: Content-Disposition: inline; filename="fetch>UID>.INBOX>6665" R0lGODlhxwAvANX/AP////n5+fnv7/Ly8vLf3+/v7+zs7OzPz+Tk5OS7u9/f393d3d2qqtfX 19eamtDQ0NCKis/Pz8jIyMh2dsLCwsJmZr+/v7u7u7tVVbW1tbVFRa+vr62tra0xMaampqYh IaCgoKAREZ+fn5mZmZkAAI+Pj39/f3BwcGBgYFBQUEBAQDAwMCAgIBAQEAAAAAAAAAAAAAAA AAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAACwAAAAAxwAvAEAG /0CAcEgsGo/IpHLJbDqf0Kh0uvSUFKLSQGjFarnX7LaQaUREiIxIaClRAAj3oFFCnO31SJ1e mA8UCggeGWRmJQUNFA0iAxQeAHd6eAhUlZaXmAAFLC6dnp0sKi2dFgAlLiqWnJ6lQiKfLq2Z BbApACYbK54oKgVUBSedqUsRo7CdK6KdEQUKmVEonb4mnrkuLRFC1C4sEdGgBcWdp+NFKZ7a nwoWFgqr5C4pBeedmqu24i4lRN+ftyIWgpHKZ6GfixMnFBhjwanFBgAqhBVQYUKFChS+iDQU EnHZqBURTAiMd6Yfiw2fRHpa4etVp5FthImw2GKNq2MsjMUDMPLaTP+JJwyCLGKQ1ZCIAeFx W6NAha5OKJ5eM7HiIZJtLm6V6hgrBb1O51I4g/iJxZp5n1as+2RzSFEXUl2YgJR2A0pPJ76q lVrTRL8WKbIdQzX2mWEoFToAYECCgBAIJEhAfiKChawik4dATlCBhGYSCRwfgTyBhAYNED6H Vo1B8eHXmERkG0AJtu3buHPr3s27t+8kJwBYYDG3gIkIClDI2jbMklNPzdkhcZlxClett4xW 6tg8iXFTNQEkFz9UU/jevizsyu4C4y0hKNgP4y581z4l3RV8YrfLPRt0ZMnFESlHYIUdVvwR qB6BAXYX4Ao6WUUEPHNF1MJcEGkSnCcYNlj/H4HMpQNWWwXo0kIJC2ZlSTTnOZFLh70tyAIv gzH4241GVIfjjjz26OOPQAbpGx0KlCBCA48QaSSSACh55CNDnKHABmsQuUEDcWRDhx0iKKCH l1ds6QgAaiDQABF0NBLBGQWMKeWXkggp544RDDLnnXgecYYF2RBhQltC6EiFAoIaUdgzBZRg wmVsHCYhExZs0A4RxjF6Y0RVbVDRYCpYYIyDULCpkwkKpFDCp30aaukT1+FSonZTFPApExGl QOUJcXmSgjEtHMrbK4CtEst7Q4R4KjZFJLfMEca1AMBXLKQnS7P6YKWPJt/Ep8BTWTAq1YGw UlueJrrI008E9PHk/4mzRMEFIYDNFcNSlCvMu60LNnmKbLLntKCjCaO0oMuHLjiD4ESphuhh iuaNK0QxTQ1x10sJDivKQwwHiGFHl52jKTqLshdLiqWQPCAqRXAFzhHwnJxVBNEOweFRwhBc isIGRgCXcTUDa5NB9xV7SnwK05diwoAa19AJGclKSopBi7AovJ1sbKOfIN/MSooYa5cuzSh/ BaqwLqTKUTRrzHxyKibj7EmqyqFwggW+ADiEBSpPpaMI8pwcNAAiMH1ERPEBsEFwRMkSgVg5 BjbEPI8aIYqOZ5xgkX8Pr/A3pSlYigKMAKBgdhGVwcLC5pATEfjjggeKgq8IEaECPmrlSf8F ARA4QEQCEAiAOxG5rquMgJhBYHwCQvAOgPLJGw8B8kZAwAAAEBzwe/PHYw+BaLbjCUEIAnyv mQYHRPZMZo95hv5mqx0RAmgkhEAE+6JNVlr3+Oev//78969/GZBAg/8GmAkqCechaDBgpACH AAUisDZNQpFsDJekDRgJDVKigwU8cCURWMURHnBGATwgAkIQgQIi8IAvUBjCCG6wg5Ej4I0K kEIRpPANNCThDTVRwx0OYUsZ2AcN1QCHIwXQTHnAIBrUkAU0FCkLZxICEaW4jy1tKRIClCGP ztAICXGRAl5kBBiFgADZSGKKi6gNCbk0iTSmsRE21BIJN1CAMmb/ow10hGMLJeHGLGrxj0Vo QBQBSchCGvKQgVJZC07QJ1rMC3C2qERTOgEoSEoqBaC7xAZ0cjO6RSSTU7BAMpoAs7KQSggo KdyOlFIjUnwDVE/Qj7BW8DCdcMNRhxDWLVgQlxg+oR+wNEcrYbGtffnmFSKUDQ2lMi+BBBMK XOlVoErgSyEEo1CsyprIVpVNlC0BBSyYZjNKICyMPAVxN3oFI79xM6x500tIwAJ+UuQCq0iH UmugBwvQ+Y/HraCSYMtKyBBUBOMIyqBCuEIzvnZKgIYOXxvoCEcoddAiXKYZSVhgshKSIfG8 hGekmEd1tpGMdUlNQ2kxQimzopCZ3RNg/+vy1Loe6onSeSJoE4HFLSgirFI0S1gOYQdQPRFO o31ClaikZICyUqKbIMOCm0TGqWo6kr4IQVm6QiXZriEEAGFFBNwS0TBWwTZ0dCScRDgHQ4Yg rE5VzAJYwQLViMcx2R3jFsmQylvVxSD6EGpt5+CmzrzJFXHsS20AeEoqCJourLwKLgoTQeG4 tk1iiXVtBAMc5oiAnO6o7K2LG0vGOmK1YT2uUwYa6NaMYjIP2bUWBfKEM67T0a5WDWxlBVHN RHYLxG1DYP4AwH5mV5i5lICWRatZa/FTBJhAzaJzLe2qUqu1p7HWa7vF7cSkyVmibmBGhUkF CuKDWKPq1ptYGf/dJrJBi3p4dF0myIg7liWQbkwSZS65Bh1RAKj5lmUYLonUJ/bhF8PdNEDd IEvfjEDdbdITIG8jFzKK8BRaOq1qgJqYTzKyIH8JFyyBUqyBO/EQgbSAT1VlhgqoZNJOsCuh rZwXi7mRjY5EEnDI8FWAolKOu5k2qsYswGPXENV4YFMTVOGFCkKBAr1oAseguGgEnnIfIT9l wdRwyBHesp5b5ANDLsHIq+b1KmO+0he0aEFHTpSEM5ggZEpwGneZkEoc6QytD5Oakm21RUWh yDcT4WasLMdR/dFzmKBEpKKTkAASTKADGvjMBBpNKWCeoEtXvdpjNCAZ6E1mfZJ53hF8WtPo CUAAA5/JHvUk04EP4MiGF2wirG0o61rH+ta0xvWsd23rXPsa1kM4zfJAs+kOvO8Jo8OMZz4T mWWvWgO6O0L5TBOZA3wG2tcOQWpc0Wte67rb4N7cAAXQmQ9Mb9OrPp+z0w3qyGzbCBhw9QdQ zWzJpM/di863vo8QBAA7 --------------090301030005080607080506 Content-Type: image/gif; name="fetch>UID>.INBOX>6665" Content-Transfer-Encoding: base64 Content-ID: Content-Disposition: inline; filename="fetch>UID>.INBOX>6665" R0lGODlhIAAiAMQAAP/////v7/fe3u/Ozu+9veetrd6cnN6MjNaEhM5zc85jY8ZSUr1CQr0x MbUhIa0QEK0AAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAA ACH5BAEAAAAALAAAAAAgACIAQAXyICCOJFAkDANBzIIMZSwia10/QkzbtUPyNoRsBKwJRYoi RCELPJSwoUiAeBYfipx0FGgovzVDLKFkSAnfgGihTGy/hBIaDH6otzv6qhEdHsAOCAkOXz4k Al9aMUlFbiIqRUdDXwUihJFvSkdzQA1SBUqGI4xADwd3AmRKcUMDl3orDn1bAAIKVqFitCIB kLBhW76/PLO8uDwPrCJ/SrojrzySJE5KlcuhUgbYj0qeUnAiX9Ix4uGamZgAwkHoQNZ5PAtS iEp3AMc2iiWkPI5T4CVUATFTgtowIPKGGMAH60GxJgLpKLC361ABBIIQHFAmJQQAOw== --------------090301030005080607080506 Content-Type: image/gif; name="fetch>UID>.INBOX>6665" Content-Transfer-Encoding: base64 Content-ID: Content-Disposition: inline; filename="fetch>UID>.INBOX>6665" R0lGODlhAQABAIAAAP///////yH5BAUUAAAALAAAAAABAAEAAAICRAEAOw== --------------090301030005080607080506-- --------------070009010006050805090304-- From jpeaceokc@yahoo.com Tue Jul 2 01:30:20 2002 From: jpeaceokc@yahoo.com (Robert Waldrop) Date: Mon, 1 Jul 2002 17:30:20 -0700 (PDT) Subject: [ok-sus] Agribizness meat recall In-Reply-To: <20020626152303.45435.qmail@web20908.mail.yahoo.com> Message-ID: <20020702003020.26819.qmail@web14401.mail.yahoo.com> I don't know if any of this meat was sold in Oklahoma, but it looks like one more reason to buy meat from a local farmer, rather than an agribizness corpse. Robert Waldrop, OKC, http://www.oklahomafood.org July 1, 2002 NY Times Ground Beef Is Recalled By THE ASSOCIATED PRESS WASHINGTON, June 30 (AP) — ConAgra Beef of Greeley, Colo., is Voluntarily recalling 354,200 pounds of fresh and frozen ground beef products that may be contaminated with E. coli bacteria, the Agriculture Department announced today. The department said the labels on all the products being recalled bear the code EST.969 inside the inspection seal. The products were produced on May 31 and distributed to retail, food service and institutional establishments nationwide. The problem was discovered through microbiological sampling, the inspection service said. The government said it had received no reports of illness associated with the meat. http://www.nytimes.com/2002/07/01/health/01BEEF.html?todaysheadlines Copyright 2002 The New York Times Company | __________________________________________________ Do You Yahoo!? Yahoo! - Official partner of 2002 FIFA World Cup http://fifaworldcup.yahoo.com From jim@mindthunder.com Tue Jul 2 02:51:28 2002 From: jim@mindthunder.com (jim botkin) Date: Mon, 1 Jul 2002 20:51:28 -0500 Subject: [ok-sus] Wind energy In-Reply-To: <3D2093A7.1040208@utulsa.edu> Message-ID: <3A5AFAA4-8D5E-11D6-B6CC-003065D7CD82@mindthunder.com> --Apple-Mail-1-22849743 Content-Transfer-Encoding: quoted-printable Content-Type: text/plain; charset=ISO-8859-1; format=flowed Back in the early 1980's before the first wind energy bubble burst Flow=20= Corp. (the guys on I-40 west who make asphalt paving equipment) had a=20 vertical wind machine called FlowWind. There were a couple around=20 Norman. They looked like a giant egg-beater! They also didn't work=20 very well or last very long. I was told by an engineer that the problem=20= with vertical machines is that all the weight sits on the bearings and=20= when they wear out, they are very difficult to replace. Wonder if they=20= have solved this one? OK got some pretty bad publicity last week when Living On Earth did a=20 piece on wind. It mostly talked about why Texas has such a boom and OK=20= is still in a lull. Politics. Money. But I am redundant! Good to see some activity here. jimb On Monday, July 1, 2002, at 12:38 PM, Earl Hatley wrote: > The 1.5 mw generators (the largest ones used for wind farms) can fit a=20= > 747 within the rotor span. =A0There is a company that has developed a=20= > verticle rotor (no blades) that is inclosed in a cage. =A0No birds can=20= > get to the blades and they are not visible. =A0I looks like a cone = shaped=20 > tower without blades. =A0I attended the training by the National=20 > Renewable Energy Laboratory in Boulder, CO recently, and asked if = there=20 > is any difference in the output or efficiency of the verticle turbine,=20= > and the answer was no. =A0I asked why they didn't promote those at the=20= > DOE funded laboratory, and the answer is that they made the decission=20= > to stick with the large blade technology. =A0 > > I suspect it is because they had already invested money into blade=20 > engineering and couldn't back out of that. =A0Another waste of = taxpayers=20 > money. =A0So, now they all these probability comparisons of how fewer=20= > birds hit trubines that cars, buildings, etc., to justify the large=20 > blades. =A0Each individual blade is soo long they have to cut the tip = off=20 > in order to get it inside a huge hanger to test its endurance with=20 > their simulators. > > Earl > > Paul Barby wrote: > > Message > > > Let me venture a comment from observation, not from proven facts: > =A0 > Today's huge wind machines are just that, HUGE!=A0=A0 They have a = blade=20 > span that is much wider than the Dutch Windmill and not nearly as easy=20= > to see.=A0=A0 More to the point, the velocity of those blades is = phenomenal=20 > with the outer ends of the blades moving at great speed.=A0=A0 They = are=20 > stationed across a landscape so that they catch all the wind flow,=20 > spaced in rows behind each other in alternate spots so that what was=20= > clear between the towers in the first row are caught by the towers in=20= > the following row staggered in those "clear" slots from the row in=20 > front of them.=A0=A0 I don't know what height the blades reach but = appear=20 > to be approximately 200'.=A0=A0 Any bird crossing the area below 200' = is=20 > playing roulette with the blades from multiple towers that span a wide=20= > area, quite different from solitary Dutch windmills. > =A0 > Of course, smaller blades would not cut nearly so wicked a path . . .=20= > BUT they are not as efficient.=A0=A0=A0 Ah, the dilemmas of = technology. > =A0 > Paul Barby > =A0 > =A0 > -----Original Message----- > From: ok-sustainability-admin@lists.essential.org=20 > [mailto:ok-sustainability-admin@lists.essential.org] On Behalf Of = Cathy=20 > Gardner > Sent: Tuesday, June 25, 2002 11:25 AM > To: ok-sustainability@lists.essential.org > Subject: [ok-sus] Wind energy > > I'm curious, Terry, in what way you found wind power a horrible = thing?=A0=20 > The Dutch have used it successfully for centuries.=A0 Now I will admit=20= > that as you drive over the hill in California and come upon that huge=20= > wind farm, it's a startling sight.=A0 But it is equally startling to = me=20 > every time I see the refinery down here burning off their excess junk,=20= > with flames shooting skyward and the stench carrying for miles.=A0 I=20= > think our real challenge is to weigh the benefits and risks of each=20 > approach to supplying ourselves with the energy we require - and if = you=20 > want bad news for birds, check out what the oil industry does to = them.=A0=20 > The bottom line is that technologies like solar, wind and geothermal=20= > simply must be our future - when you dig past all the rhetoric, the=20 > bottom line still is that we are running out of fossil fuels, whether=20= > it be 10 years or 100 years. > > I'm not trying to be argumentative.=A0 It's just an unfortunate fact = of=20 > human existence on this planet that every one of our actions has=20 > immeasurable consequences and it's sometimes difficult to clearly=20 > determine our best course. > > Cat > > > > I'm back to updating the family website.=A0 Check it out!:=A0 > > http://cathy_canfield.tripod.com/wolfcreek2000/ > > > > > Do You Yahoo!? > Sign-up for Video Highlights of 2002 FIFA World Cup > > > -- > Earl Hatley > Director of Tribal Environmental Management Services > College of Law - NELPI > University of Tulsa > 3120 E 4th Place > Tulsa, OK 74104 > (918)631-3049 > > --Apple-Mail-1-22849743 Content-Transfer-Encoding: quoted-printable Content-Type: text/enriched; charset=ISO-8859-1 Back in the early 1980's before the first wind energy bubble burst Flow Corp. (the guys on I-40 west who make asphalt paving equipment) had a vertical wind machine called FlowWind. There were a couple around Norman. They looked like a giant egg-beater! They also didn't work very well or last very long. I was told by an engineer that the problem with vertical machines is that all the weight sits on the bearings and when they wear out, they are very difficult to replace.=20 Wonder if they have solved this one? OK got some pretty bad publicity last week when Living On Earth did a piece on wind. It mostly talked about why Texas has such a boom and OK is still in a lull. Politics. Money. But I am redundant! =20 Good to see some activity here. jimb On Monday, July 1, 2002, at 12:38 PM, Earl Hatley wrote: The 1.5 mw generators (the largest ones used for wind farms) can fit a 747 within the rotor span. =A0There is a company that has developed a verticle rotor (no blades) that is inclosed in a cage. =A0No birds can get to the blades and they are not visible. =A0I looks like a cone shaped tower without blades. =A0I attended the training by the National Renewable Energy Laboratory in Boulder, CO recently, and asked if there is any difference in the output or efficiency of the verticle turbine, and the answer was no. =A0I asked why they didn't promote those at the DOE funded laboratory, and the answer is that they made the decission to stick with the large blade technology. =A0 I suspect it is because they had already invested money into blade engineering and couldn't back out of that. =A0Another waste of taxpayers money. =A0So, now they all these probability comparisons of how fewer birds hit trubines that cars, buildings, etc., to justify the large blades. =A0Each individual blade is soo long they have to cut the tip off in order to get it inside a huge hanger to test its endurance with their simulators. Earl Paul Barby wrote: Message Arial0000,0000,FFFFLet me venture a comment from observation, not from proven = facts: =A0 = Arial0000,0000,FFFFToday'= s huge wind machines are just that, HUGE!=A0=A0 They have a blade span = that is much wider than the Dutch Windmill and not nearly as easy to see.=A0=A0= More to the point, the velocity of those blades is phenomenal with the outer ends of the blades moving at great speed.=A0=A0 They are stationed across a landscape so that they catch all the wind flow, spaced in rows behind each other in alternate spots so that what was clear between the towers in the first row are caught by the towers in the following row staggered in those "clear" slots from the row in front of them.=A0=A0 I don't know what height the blades reach but appear to = be approximately 200'.=A0=A0 Any bird crossing the area below 200' is = playing roulette with the blades from multiple towers that span a wide area, quite different from solitary Dutch windmills. =A0 Arial0000,0000,FFFFOf course, smaller blades would not cut nearly so wicked a path . . . BUT they are not as efficient.=A0=A0=A0 Ah, the dilemmas of = technology. =A0 Arial0000,0000,FFFFPaul Barby =A0 =A0 Tahoma-----Original Message----- From: = 1999,1999,FFFFok-sustainability-admin@lis= ts.essential.org = [1999,1999,FFFFmailto:ok-sustainability-a= dmin@lists.essential.org] On Behalf Of Cathy Gardner Sent: Tuesday, June 25, 2002 11:25 AM To: = 1999,1999,FFFFok-sustainability@lists.ess= ential.org Subject: [ok-sus] Wind energy I'm curious, Terry, in what way you found wind power a horrible thing?=A0 The Dutch have used it successfully for centuries.=A0 Now I will admit that as you drive over the hill in California and come upon that huge wind farm, it's a startling sight.=A0 But it is equally startling to me every time I see the refinery down here burning off their excess junk, with flames shooting skyward and the stench carrying for miles.=A0 I think our real challenge is to weigh the benefits and risks of each approach to supplying ourselves with the energy we require - and if you want bad news for birds, check out what the oil industry does to them.=A0 The bottom line is that technologies like solar, wind and geothermal simply must be our future - when you dig past all the rhetoric, the bottom line still is that we are running out of fossil fuels, whether it be 10 years or 100 years. I'm not trying to be argumentative.=A0 It's just an unfortunate fact of human existence on this planet that every one of our actions has immeasurable consequences and it's sometimes difficult to clearly determine our best course. Cat I'm back to updating the family website.=A0 Check it out!:=A0 = 1999,1999,FFFFhttp://cathy_canfield.tripo= d.com/wolfcreek2000/ =20 Do You Yahoo!? 1999,1999,FFFFSign-up for Video Highlights of 2002 FIFA World Cup --=20 Earl Hatley Director of Tribal Environmental Management Services College of Law - NELPI University of Tulsa 3120 E 4th Place Tulsa, OK 74104 (918)631-3049 = --Apple-Mail-1-22849743-- From easpeake@kerrcenter.com Tue Jul 2 14:05:02 2002 From: easpeake@kerrcenter.com (Liz Speake) Date: Tue, 02 Jul 2002 08:05:02 -0500 Subject: [ok-sus] Kerr Center heirloom veg. field day cancelled Message-ID: <4.2.0.58.20020702080312.00acf680@mail.clnk.com> Regretfully, the Kerr Center has cancelled the evening walk through the heirloom vegetable garden and small fruit plots scheduled for Thursday, July 11. We hope to see you at future events. If you have any questions about our trial plantings of blackberries, blueberries, muscadines and table grapes or heirloom varieties we have tried in past years, please contact David or Simon at the Kerr Center at 918.647.9123. Liz Speake Kerr Center PO Box 588 Poteau, OK 74953 918-647-9123 918-647-8712 (fax) web www.kerrcenter.com From mbergey@bergey.com Tue Jul 2 15:07:38 2002 From: mbergey@bergey.com (Mike Bergey) Date: Tue, 02 Jul 2002 09:07:38 -0500 Subject: [ok-sus] Wind energy In-Reply-To: <3A5AFAA4-8D5E-11D6-B6CC-003065D7CD82@mindthunder.com> References: <3D2093A7.1040208@utulsa.edu> Message-ID: <5.0.2.1.2.20020702085150.02d8c920@pop.business.earthlink.net> A little confusion here. Flow Boy Corp. in Norman has never been in the wind turbine business. The 175 kW and 240 kW Flow Wind vertical-axis wind turbines that were installed around Norman in 1984 were built in the state of Washington. They were decent machines, though designed for much better wind resource areas than Central Oklahoma. The turbines were sold by a fly-by-night company in Norman called Enertech Associates. They claimed performance that was high by a factor of 2-3. EA folded in 1985 and Flow Wind folded in 1988, so the Oklahoma customers were orphaned. These scams are hard to police, but I think the public is much more knowledgeable about realistic performance potential from wind systems, there are now "brand names" with 20 years of track record behind them, and there are more sources of independent information on wind power, so I doubt we'll see any such scams in Oklahoma again. We were happy to see the unit that used to be installed along I-35 at Acme Fence (now Standard Fence) removed. Everyone assumed that we had something to do with it. Mike Bergey Bergey Windpower At 08:51 PM 7/1/02 -0500, jim botkin wrote: >Back in the early 1980's before the first wind energy bubble burst Flow >Corp. (the guys on I-40 west who make asphalt paving equipment) had a >vertical wind machine called FlowWind. There were a couple around >Norman. They looked like a giant egg-beater! They also didn't work very >well or last very long. I was told by an engineer that the problem with >vertical machines is that all the weight sits on the bearings and when >they wear out, they are very difficult to replace. Wonder if they have >solved this one? > >OK got some pretty bad publicity last week when Living On Earth did a >piece on wind. It mostly talked about why Texas has such a boom and OK is >still in a lull. Politics. Money. But I am redundant! > >Good to see some activity here. jimb ------------------------------ Michael Bergey T: 405-364-4212 President & CEO F: 405-364-2078 Bergey Windpower Co. e-mail: mbergey@bergey.com 2001 Priestley Ave. web: http://www.bergey.com Norman, OK 73069 USA ------------------------------ From jim@mindthunder.com Tue Jul 2 15:57:40 2002 From: jim@mindthunder.com (jim botkin) Date: Tue, 2 Jul 2002 09:57:40 -0500 Subject: [ok-sus] Wind energy In-Reply-To: <5.0.2.1.2.20020702085150.02d8c920@pop.business.earthlink.net> Message-ID: <0E497110-8DCC-11D6-A332-003065D7CD82@mindthunder.com> Of course Mike! I'll take a mulligan on that one. Right after I posted that message I checked out the NREL Wind website and found the straight poop on FlowWind, and lots more good stuff. I remember Enertech Ass. Real slick. There were more than a few like them around in those heady days. Tax Credit Profiteers. I trust the ethics of today's promoters are of a higher order. Took a peek at the preliminary Oklahoma wind maps Look just about like the ones in 1984 only in color. OK lots better. Still looks like the western OK Indian Tribes have some of the best sites. Another windfall. Anybody know about projects around? Do I need to cc this to you folks, or do you all get ok-sus listserve? jimb On Tuesday, July 2, 2002, at 09:07 AM, Mike Bergey wrote: > > A little confusion here. Flow Boy Corp. in Norman has never been in > the wind turbine business. The 175 kW and 240 kW Flow Wind > vertical-axis wind turbines that were installed around Norman in 1984 > were built in the state of Washington. They were decent machines, > though designed for much better wind resource areas than Central > Oklahoma. The turbines were sold by a fly-by-night company in Norman > called Enertech Associates. They claimed performance that was high by > a factor of 2-3. EA folded in 1985 and Flow Wind folded in 1988, so > the Oklahoma customers were orphaned. These scams are hard to police, > but I think the public is much more knowledgeable about realistic > performance potential from wind systems, there are now "brand names" > with 20 years of track record behind them, and there are more sources > of independent information on wind power, so I doubt we'll see any such > scams in Oklahoma again. > > We were happy to see the unit that used to be installed along I-35 at > Acme Fence (now Standard Fence) removed. Everyone assumed that we had > something to do with it. > > Mike Bergey > Bergey Windpower > > At 08:51 PM 7/1/02 -0500, jim botkin wrote: >> Back in the early 1980's before the first wind energy bubble burst >> Flow Corp. (the guys on I-40 west who make asphalt paving equipment) >> had a vertical wind machine called FlowWind. There were a couple >> around Norman. They looked like a giant egg-beater! They also didn't >> work very well or last very long. I was told by an engineer that the >> problem with vertical machines is that all the weight sits on the >> bearings and when they wear out, they are very difficult to replace. >> Wonder if they have solved this one? >> >> OK got some pretty bad publicity last week when Living On Earth did a >> piece on wind. It mostly talked about why Texas has such a boom and >> OK is still in a lull. Politics. Money. But I am redundant! >> >> Good to see some activity here. jimb > > > ------------------------------ > Michael Bergey T: 405-364-4212 > President & CEO F: 405-364-2078 > Bergey Windpower Co. e-mail: mbergey@bergey.com > 2001 Priestley Ave. web: http://www.bergey.com > Norman, OK 73069 USA > ------------------------------ > > _______________________________________________ > To unsubscribe or select digest mode: > http://lists.essential.org/mailman/listinfo/ok-sustainability > Go to the bottom of the website, enter your email address, and then > edit your options. > > To subscribe: > http://lists.essential.org/mailman/listinfo/ok-sustainability > From jpeaceokc@yahoo.com Tue Jul 2 16:10:13 2002 From: jpeaceokc@yahoo.com (Robert Waldrop) Date: Tue, 2 Jul 2002 08:10:13 -0700 (PDT) Subject: [ok-sus] Turning the world upside down In-Reply-To: <4.2.0.58.20020702080312.00acf680@mail.clnk.com> Message-ID: <20020702151013.12694.qmail@web14405.mail.yahoo.com> This article shows how food production in poor countries can be increased without embracing typical "green revolution" agricultural techniques involving large quantities of chemical fertilizers, pesticides/herbicides, and hybrid or genetically modified seeds, and how the poor can organize to better their circumstances without all the hassles globalization invites. Robert Waldrop, OKc, http://www.oklahomafood.org http://www.indiatogether.org/agriculture/dds/upsidedown.htm Turning the world upside down Genetic security in native seed-baskets May 2002: As a dalit, Lakshmi is at the very bottom of India's hierarchy of castes. It wasn't long ago that people from Lakshmi's background were seen by many as fit for only the most menial jobs and not even worthy of a name. But one of the most influential agricultural scientists in the country, M. S. Swaminathan, a pioneer of hybrid rice and regarded as the father of the 'Green Revolution', will soon be beating a path to her door in the tiny village of Humnapur in Andhra Pradesh. When [the author] visited her, Lakshmi set out on her modest front porch a cornucopia that may hold nothing less than a key to the future of farming if it is to be just and sustainable. From simple woven baskets and clay pots she brought out more than eighty varieties of seeds - part of one of the richest and most diverse agricultural heritages in the world. When he drops by, Professor Swaminathan will see that this 'community gene bank' is part of a larger picture: Lakshmi manages the seeds for her sangham - a voluntary association of poor women. And her sangham is one of seventy five, each comprising around a sixty families, in the Deccan Development Society (DDS) - an organisation which is turning ecologically- smart, people-centred agriculture into living reality, and demonstrating daily that high-technology, capital-intensive farming is unnecessary and inappropriate for hundreds of millions of the world's poorest people. Along with the community gene banks, which they stock and control, the women of DDS have established their own food security systems, with grain stores in each village that they control and manage themselves. To support their efforts, a local farm science centre brings together and organises traditional knowledge and helps develop fertilisers and pesticides from natural sources such as the neem tree. DDS has also built a 'green school' where dalit children, who otherwise face a life of little more than bonded labour, learn practical, income-generating skills as well as academic subjects that allow them to enter 'mainstream' society should they want to do so. And DDS is training women in radio and video production so that they can tell their stories to the wider world. Some of these new video makers are travelling as far as Peru to share their knowledge of ecological agriculture, or 'permaculture', and to learn from others. "The fact that dalit women, who are poor, illiterate and marginalised, can manage such complex projects is the strongest political statement of the decade" says P V Satheesh, the Director of DDS. At first sight, there could be few less promising environments for a sustainable agricultural revolution. These villages - in the Medak district of state of Andhra Pradesh, close to where it meets the borders of both Maharashtra and Karnataka - are on the Deccan, a raised plateau that rolls for hundreds of kilometres across southern India. Rainfall is sparse and uncertain. Most of the soil is poor - often only a few centimetres of dust and pulverized laterite rock which, in the dry season, gives the ground a rusty red colour. Similar dryland terrain covers some two thirds of India. So the success of DDS's work holds lessons for vast areas of the country, as well as for many other parts of the world. The Deccan is a harsh, unforgiving land, but with care it can be made to bloom. As recently as thirty years ago more than seventy different crop varieties were grown in some farmer's fields. Half a century ago, mangos from this region were so prized that the Nazeem of Hyderabad, hereditary ruler in the district, sent armed guards to protect the caravan of bullock carts that brought the fruits to his palace. As a small boy, Jayappa showed a gift for learning. Twice his uncle had to drag him away from a local mission school: the family needed even the tiny amount of cash that a young child could bring working for landlords, and education was a luxury they thought they could not afford. When Jayappa was eleven his father died and a local large landowner illegally seized the family's tiny parcel of land. At seventeen Jayappa borrowed some money, took the landlord to court and won, but spent nine years in wage labour to pay off the debt. For another twenty years, Jayappa worked in different parts of Andhra Pradesh [Medak District] much of the time for landlords embracing high-tech agriculture, always for pitiful wages. "We, the wage labourers, saw the land being killed while we remained poor" he says. Then, in the 1980s Jayappa heard about the fledgling DDS: groups of the very poorest coming together, pooling their small savings, gradually achieving greater autonomy, and adopting environmentally friendly farming techniques. Returning to his home village, Jayappa set up a sangham with DDS help. He started with other men but found that too many of them wanted loans from the community chest for extravagant and unrealistic purposes. Conflict threatened to tear the sangham apart. The solution, he says, was to turn to the women. They tended to make more modest and sensible decisions. Beginning with savings of as little as 5 rupees a month (approx. 0.25 euros or £0.08) the women's sanghams in Algol and other DDS villages have gradually brought back into cultivation extremely marginal lands which before could barely yield more than 40-50kg per acre. Now, the rejuvenated lands yield 200-300 kg of sorghum, 50kg of pigeon pea, 50kg of assorted pulses and amaranth, fibre crops, and enough fodder for two head of cattle per acre. Together, the DDS has generated the equivalent of thousands of new jobs over a decade, and earnings per acre increased up to 12 times. And all this, while eliminating the use of chemicals and increasing the biodiversity in the fields. Initially, plants such as sunhemp are used to improve the soil. Large quantities of cow manure are also added to increase soil fertility. Simple earthen banks and rock dams help retain soil moisture. Water retention benefits not only the small holders themselves, who are often on the higher and poorer ground, but also their neighbours downstream, who find their wells fuller for a greater part of the year as a result. Crops are used in combination to maintain soil health. Typically, these will include varieties of sorghum (known locally as jawar), a drought-tolerant crop which extracts nutrients, and leguminous crops like pigeon pea, which add nitrogen to the soil. Walking across one of these fields one commonly sees a mix of a dozen or more species of food plants. Manemma, a sangham member in the village of Gangwar, has 22 different varieties growing on three acres. These include five varieties of jawar, black gram, green gram and horse gram, finger millet, pearl millet and two varieties of foxtail millet, sesame, three varieties of pigeon pea, cow pea, field bean and bindhi. There are also wild vegetables, which have been eliminated or made toxic on chemical intensive farms. Some wild plants are highly nutritious and are important for local food security throughout the year. Indian spinach, for example, is one of the richest sources of Vitamin A precursor in the plant kingdom. "None of this is our invention" says Suresh, chief scientist at KVK, the local farm science centre. "Almost all of what we teach are things that some local farmers have been doing in some form for centuries. All we have done is to put the knowledge together in easy to use form, and helped disseminate it more widely". What is new is the way that the centre has collected and systematised best practice in indigenous knowledge. A good example is a non-pesticide management (NPM) system which KVK disseminates using a 'mandala' display of seeds and treatments. This lays out actions and interactions in time and space which the farmer needs to manage in order to protect their crops through the year without the use of artificial pesticides. It may sound complicated, but the mandala portrays complex information and relationships in a way that is easy for to literate and non-literate alike to understand. Along with community gene banks like Lakshmi's, DDS rates its most important achievement as the creation of village-based, community-owned and managed, public distribution systems (PDS). These stock essential food grains produced by the sangham members, ready for distribution at affordable prices during lean times of year. The need arose because the government-owned PDS system has been a near disaster: it encouraged the purchase and consumption of rice imported into areas like the Medak district where it had never been a part of the staple diet. "Eating rice became fashionable" says Satheesh. "Communities which had thrived on a highly nutritious diet based on sorghum and millet switched over to a staple that was alien to them. Their immune systems were compromised and they were laid bare to diseases". "Culture and food are inseparable" he adds. "Denial of indigenous food is a political act, and we must become conscious of it". With a community controlled PDS, traditional foods that were once almost forgotten have become again common in many households. Prices sometimes differ considerably from those in the regular markets. For example coarse millets that fetch very little outside in the 'mainstream', are given a high value in the women's markets. Even though the rains are poor this year, the women's sangham in Eedulpally village will be able to feed their family three times a day without going into debt. But there is more to PDS than just having enough food to stay alive - it is a matter of human dignity. "We used to be very lonely" says Sundaramma, a leader of the sangham. "We would work all day and then we would be alone in our houses in the evening. Now we meet, work, talk and sing together. We share our burdens. Previously we didn't even know what a bank was. Now we are talking with men and with people in higher castes. We have become ushar (alert, intelligent). When they started the sangham in Eedulpally, the women could not even afford a second good sari. Now they no longer have to stay indoors while their clothes are drying after a wash, and, in addition to the food bank, the women of Eedulpally have been able to create a balwadi - a shady place for young children of sangham members to be cared for instead of having to sit out in the blazing sun all day while their mothers work in the fields. Over in the village of Basantpur the sangham has created a medicinal garden that can meet many of the essential health needs of the community. On just 5 acres (2 hectares) of rocky ground flourish 45 or more species of shrubs and trees. Santoshamma, a sangham member who looks after the garden, proudly displays some of its contents: gooseberries, grown for their high content of vitamin C; neem, whose leaves are used to treat scabies and for ailments affecting newborns and young mothers. Extracts from three plants in one part of the garden are combined to make an Ayurvedic treatment effective against coughs, stomach pain and various skin diseases, while pomegranate is used for loose bowel motions and for dysentery. Bandagurja is applied to a snake bite, and will keep someone alive for long enough to get them to hospital even if they have been bitten by a king cobra - one of the world's most deadly snakes. Mahatma Gandhi called dalits the 'people of God'. The women's relationship to the land is about more than producing food: it is a religious commitment, expressed in daily acts and in festivals throughout the farming year. In Medak district, every season is interpreted as a state of the mother earth goddess. "When the streams and rivers flow full: Mother is bellyful and flows in content" they say. "When land is replete with diverse crops: mother is heavily pregnant. When the ear-heads are forming: mother is in birth pangs. When seed formation is taking place: mother is breastfeeding her children". One of the greatest challenges is to equip the rising generation of children with the confidence and skills to defend their culture and also be capable of dealing with the modern world. To this end, DDS founded a 'green school' or Pacha saale in 1993 to give a second chance to local dalit who either never had the chance to go for government schools or had to drop out because of poverty and other pressures. Every aspect of the school - from its physical structure to its curriculum - reflects a philosophy of self-reliance and environmental protection. It hive-like buildings were made with local rock and without precious resources like wood and cement. They cost less than half the average of new buildings in the area, and are cool even on the hottest day. "We are questioning the construction of knowledge" says Satheesh, Director of DDS "The normal assumption is that it flows down from those with higher education. Here we see much of that reversed". Another crucial battle for DDS is with, and for, the media. In Andhra Pradesh, like in most of India, television and radio tend to reflect official policy in favour of 'high-tech' agriculture. In response, DDS has trained some sangham members in radio and video production skills so that they can make their own programmes. "With video we can express ourselves" says one determined young women, known to everybody as 'General'. "When outsiders make films about us, they don't understand what we're saying. You film us selectively. We know our own stories". The women of DDS have shown they can produce more and healthier food from the land with fewer inputs than the methods touted by so-called modernisers. They have reversed the degradation of natural resources, increased their resilience to adverse events, and created, strong supportive local groups. Others are following their example without prompting, and they have won respect from scientists, economists and other professional elites. So what will Lakshmi tell Professor Swaminathan? "When we ate hybrids ['green revolution' crops] we found they made our skin itch terribly. The cattle did not relish the fodder from these crops, and did not thrive. Hybrid sorghum extracted too many nutrients from the soil, leaving it dead. With GE [genetically engineered] crops we would have to purchase many different inputs. The technology would come with many uncertainties and with hidden costs. This year the rain is scarce. But even without good rain we are still hopeful of a crop because our varieties can withstand drought, and, thanks to all the manure we add, the soil is full of life. Whenever rain comes, life will return, and some of our crops will pull through because we have such variety". "I have no interest in or need for genetic engineering because in my hands I have all these seeds, which I can also share with others. These seeds give us good, nutritious food and excellent fodder for our animals. We know them very well. We know our land very well." Caspar Henderson May 2002 __________________________________________________ Do You Yahoo!? Sign up for SBC Yahoo! Dial - First Month Free http://sbc.yahoo.com From jim@mindthunder.com Tue Jul 2 17:01:26 2002 From: jim@mindthunder.com (jim botkin) Date: Tue, 2 Jul 2002 11:01:26 -0500 Subject: [ok-sus] 002863 GROWER, GREENHOUSE, 8:00-5:00, Mon-Fri, $9.59/hr-$13.69/hr. Message-ID: --Apple-Mail-3-73846715 Content-Transfer-Encoding: 7bit Content-Type: text/plain; charset=US-ASCII; format=flowed These folks need to be organic! Good job for someone. http://admin-scb.ouhsc.edu/person/JOBTECH.HTM 002863 GROWER, GREENHOUSE, 8:00-5:00, Mon-Fri, $9.59/hr-$13.69/hr. --Apple-Mail-3-73846715 Content-Transfer-Encoding: 7bit Content-Type: text/enriched; charset=US-ASCII Times New Roman9D9D,1111,B3B3These folks need to be organic! Good job for someone. http://admin-scb.ouhsc.edu/person/JOBTECH.HTM 0028638080,0000,0000 GROWER, GREENHOUSE, 8:00-5:00, Mon-Fri, $9.59/hr-$13.69/hr.Times New Roman --Apple-Mail-3-73846715-- From simonsen@ou.edu Tue Jul 2 19:57:17 2002 From: simonsen@ou.edu (Troy Simonsen) Date: Tue, 02 Jul 2002 13:57:17 -0500 Subject: [ok-sus] Re: wind farms and avian deaths References: <20020702151101.10464.76126.Mailman@venice.essential.org> Message-ID: <3D21F78D.151652C9@ou.edu> This is a multi-part message in MIME format. --Boundary_(ID_t7GYAtHvjAgNXH6Przdhjg) Content-type: text/plain; charset=iso-8859-1 Content-transfer-encoding: 8BIT Do utility-scale vertical wind turbines pose a significant danger to birds and bats? The following was taken from an AWEA (American Wind Energy Association) report titled, "The Most Frequently Asked Questions About Wind Energy": - Birds and bats occasionally collide with wind turbines, as they do with other tall structures such as buildings. Avian deaths have become a concern at Altamont Pass in California, which is an area of extensive wind development and also high year-round raptor use. Detailed studies, and monitoring following construction, at other wind development areas indicate that this is a site-specific issue that will not be a problem at most potential wind sites. Also, wind's overall impact on birds is low compared with other human-related sources of avian mortality—see http://www.nationalwind.org/pubs/default.htm for more information. No matter how extensively wind is developed in the future, bird deaths from wind energy are unlikely to ever reach as high as 1% of those from other human-related sources such as hunters, house cats, buildings, and autos. Wind is, quite literally, a drop in the bucket. Still, areas that are commonly used by threatened or endangered species should be regarded as unsuitable for wind development. The wind industry is working with environmental groups, federal regulators, and other interested parties to develop methods of measuring and mitigating wind energy's effect on birds. - Do larger turbines kill more birds than smaller turbines? The following was taken from "Avian Collisions with Wind Turbines: A Summary of Existing Studies and Comparisons to Other Sources of Avian Collision Mortality in the United States", a National Wind Coordinating Committee document: - Turbines at the new windplants are larger than the majority of turbines at the older windplants, such as Altamont. Newer turbines are typically 600-kW – 1.5-MW machines, with tower heights ranging from 200-350 feet (60-100 m) and rotor diameters of 30 m to 70 m. Layouts of turbines at newer generation facilities are very different than the large windplants in California. Turbines at the newer windplants are typically spaced farther apart than turbines at older windplants. There is currently limited data available to understand potential differences in fatality rates for small, older generation turbines compared to the large, newer generation turbines. Based on information to date, siting of windplants appears to be the most significant factor related to bird mortality, with the effects of other factors such as turbine designs (e.g., lattice towers versus tubular towers, small versus large turbines) less understood. - Comment: Although the tips of the blades on large wind turbines are traveling at great speeds, the rotation rate (revolutions per minute) of the blades is much slower than the older and smaller wind turbines. Hence, birds are more likely to see the blades and avoid them. Troy Simonsen Assistant Director Oklahoma Wind Power Initiative --Boundary_(ID_t7GYAtHvjAgNXH6Przdhjg) Content-type: text/x-vcard; name=simonsen.vcf; charset=us-ascii Content-description: Card for Troy Simonsen Content-disposition: attachment; filename=simonsen.vcf Content-transfer-encoding: 7BIT begin:vcard adr;dom:;;710 Asp Avenue, Suite 8;Norman;OK;73069; n:Simonsen;Troy x-mozilla-html:FALSE org:Evironmental Verification and Analysis Center version:2.1 email;internet:simonsen@ou.edu title:Research Associate tel;fax:405-447-8455 tel;work:405-447-8412 x-mozilla-cpt:;0 fn:Troy Simonsen end:vcard --Boundary_(ID_t7GYAtHvjAgNXH6Przdhjg)-- From earl-hatley@utulsa.edu Tue Jul 2 20:18:53 2002 From: earl-hatley@utulsa.edu (Earl Hatley) Date: Tue, 02 Jul 2002 14:18:53 -0500 Subject: [ok-sus] Re: wind farms and avian deaths References: <20020702151101.10464.76126.Mailman@venice.essential.org> <3D21F78D.151652C9@ou.edu> Message-ID: <3D21FC9D.5090704@utulsa.edu> This information is true and also what I learned at NREL's course. My point is that all this data and study to justify the proper type trubines in order to justify the technology as being safer for birds than other sources, plus the technology involved with manufacturing these huge blades seems pointless if verticle turbines end the need for all the above. In addition, saying that wind turbines kill less birds that other sources, still means we are adding another source, and it all adds up. Like discharge pipes along a stream that are meeting acceptable limits of contaminant discharges, but they add up degradation. If there is an alternative, why not? Earl Troy Simonsen wrote: >Do utility-scale vertical wind turbines pose a significant danger to >birds and bats? > >The following was taken from an AWEA (American Wind Energy Association) >report titled, "The Most Frequently Asked Questions About Wind Energy": > - Birds and bats occasionally collide with wind turbines, as they do >with other tall structures such as buildings. Avian deaths have become a >concern at Altamont Pass in California, which is an area of extensive >wind development and also high year-round raptor use. Detailed studies, >and monitoring following construction, at other wind development areas >indicate that this is a site-specific issue that will not be a problem >at most potential wind sites. Also, wind's overall impact on birds is >low compared with other human-related sources of avian mortality--see >http://www.nationalwind.org/pubs/default.htm for more information. No >matter how extensively wind is developed in the future, bird deaths from >wind energy are unlikely to ever reach as high as 1% of those from other >human-related sources such as hunters, house cats, buildings, and autos. >Wind is, quite literally, a drop in the bucket. Still, areas that are >commonly used by threatened or endangered species should be regarded as >unsuitable for wind development. The wind industry is working with >environmental groups, federal regulators, and other interested parties >to develop methods of measuring and mitigating wind energy's effect on >birds. - > >Do larger turbines kill more birds than smaller turbines? > >The following was taken from "Avian Collisions with Wind Turbines: A >Summary of Existing Studies and Comparisons to Other Sources of Avian >Collision Mortality in the United States", a National Wind Coordinating >Committee document: > - Turbines at the new windplants are larger than the majority of >turbines at the older windplants, such as Altamont. Newer turbines are >typically 600-kW - 1.5-MW machines, with tower heights ranging from >200-350 feet (60-100 m) and rotor diameters of 30 m to 70 m. Layouts of >turbines at newer generation facilities are very different than the >large windplants in California. Turbines at the newer windplants are >typically spaced farther apart than turbines at older windplants. There >is currently limited data available to understand potential differences >in fatality rates for small, older generation turbines compared to the >large, newer generation turbines. Based on information to date, siting >of windplants appears to be the most significant factor related to bird >mortality, with the effects of other factors such as turbine designs >(e.g., lattice towers versus tubular towers, small versus large >turbines) less understood. - > >Comment: Although the tips of the blades on large wind turbines are >traveling at great speeds, the rotation rate (revolutions per minute) of >the blades is much slower than the older and smaller wind turbines. >Hence, birds are more likely to see the blades and avoid them. > >Troy Simonsen >Assistant Director >Oklahoma Wind Power Initiative > -- Earl Hatley Director of Tribal Environmental Management Services College of Law - NELPI University of Tulsa 3120 E 4th Place Tulsa, OK 74104 (918)631-3049 From Mario.Tur@okdhs.org Tue Jul 2 20:57:20 2002 From: Mario.Tur@okdhs.org (Tur, Mario) Date: Tue, 2 Jul 2002 14:57:20 -0500 Subject: [ok-sus] Re: wind farms and avian deaths Message-ID: <69E7CC076EBAD411AE7900805F9F0D4404115A6A@S99MAIL04> The wind is a resultant of a much larger source of power. One alternative may be to start from the beginning, before Mr. Edison 'used' the work of Nikola Tesla, the true genius of electrical power generation. Dr. Tesla was the first to even mention wireless transmission of power by the use of "non-Hertzian waves", still an uncharted area of science. According to Dr. Tesla, "the Earth could be considered as a conducting sphere and that it could support a large electrical charge."(1) It is my understanding that, although man has not been able to reproduce a perpetual motion device, nature provides such an example in the movement of the planets, galaxies, the universe. In other words, we still have not 'discovered' how to produce power the way nature produces it, dare we consider, the way the Creator produces it. Fascinating reading at: (1) http://www.geocities.com/Area51/Shadowlands/9654/tesla/projecttesla.html Regards, Mario -----Original Message----- From: Earl Hatley [mailto:earl-hatley@utulsa.edu] Sent: Tuesday, July 02, 2002 2:19 PM To: Troy Simonsen Cc: ok-sustainability@venice.essential.org Subject: Re: [ok-sus] Re: wind farms and avian deaths This information is true and also what I learned at NREL's course. My point is that all this data and study to justify the proper type trubines in order to justify the technology as being safer for birds than other sources, plus the technology involved with manufacturing these huge blades seems pointless if verticle turbines end the need for all the above. In addition, saying that wind turbines kill less birds that other sources, still means we are adding another source, and it all adds up. Like discharge pipes along a stream that are meeting acceptable limits of contaminant discharges, but they add up degradation. If there is an alternative, why not? Earl Troy Simonsen wrote: >Do utility-scale vertical wind turbines pose a significant danger to >birds and bats? > >The following was taken from an AWEA (American Wind Energy Association) >report titled, "The Most Frequently Asked Questions About Wind Energy": > - Birds and bats occasionally collide with wind turbines, as they do >with other tall structures such as buildings. Avian deaths have become a >concern at Altamont Pass in California, which is an area of extensive >wind development and also high year-round raptor use. Detailed studies, >and monitoring following construction, at other wind development areas >indicate that this is a site-specific issue that will not be a problem >at most potential wind sites. Also, wind's overall impact on birds is >low compared with other human-related sources of avian mortality--see >http://www.nationalwind.org/pubs/default.htm for more information. No >matter how extensively wind is developed in the future, bird deaths from >wind energy are unlikely to ever reach as high as 1% of those from other >human-related sources such as hunters, house cats, buildings, and autos. >Wind is, quite literally, a drop in the bucket. Still, areas that are >commonly used by threatened or endangered species should be regarded as >unsuitable for wind development. The wind industry is working with >environmental groups, federal regulators, and other interested parties >to develop methods of measuring and mitigating wind energy's effect on >birds. - > >Do larger turbines kill more birds than smaller turbines? > >The following was taken from "Avian Collisions with Wind Turbines: A >Summary of Existing Studies and Comparisons to Other Sources of Avian >Collision Mortality in the United States", a National Wind Coordinating >Committee document: > - Turbines at the new windplants are larger than the majority of >turbines at the older windplants, such as Altamont. Newer turbines are >typically 600-kW - 1.5-MW machines, with tower heights ranging from >200-350 feet (60-100 m) and rotor diameters of 30 m to 70 m. Layouts of >turbines at newer generation facilities are very different than the >large windplants in California. Turbines at the newer windplants are >typically spaced farther apart than turbines at older windplants. There >is currently limited data available to understand potential differences >in fatality rates for small, older generation turbines compared to the >large, newer generation turbines. Based on information to date, siting >of windplants appears to be the most significant factor related to bird >mortality, with the effects of other factors such as turbine designs >(e.g., lattice towers versus tubular towers, small versus large >turbines) less understood. - > >Comment: Although the tips of the blades on large wind turbines are >traveling at great speeds, the rotation rate (revolutions per minute) of >the blades is much slower than the older and smaller wind turbines. >Hence, birds are more likely to see the blades and avoid them. > >Troy Simonsen >Assistant Director >Oklahoma Wind Power Initiative > -- Earl Hatley Director of Tribal Environmental Management Services College of Law - NELPI University of Tulsa 3120 E 4th Place Tulsa, OK 74104 (918)631-3049 _______________________________________________ To unsubscribe or select digest mode: http://lists.essential.org/mailman/listinfo/ok-sustainability Go to the bottom of the website, enter your email address, and then edit your options. To subscribe: http://lists.essential.org/mailman/listinfo/ok-sustainability From jim@mindthunder.com Thu Jul 4 01:30:48 2002 From: jim@mindthunder.com (jim botkin) Date: Wed, 3 Jul 2002 19:30:48 -0500 Subject: [ok-sus] Fwd: JULY 4TH: Celebrate the Red, White, and Blue Message-ID: <4947D2C6-8EE5-11D6-8B57-003065D7CD82@mindthunder.com> Begin forwarded message: > From: WildAlert > Date: Wed Jul 03, 2002 07:10:59 PM US/Central > To: jim@mindthunder.com > Subject: JULY 4TH: Celebrate the Red, White, and Blue > > ****************************** > * WILD ALERT > * Wednesday, July 3, 2002 > ****************************** > > Dear James, > > This issue of WildAlert brings you news of issues you may have > recently taken action on and a timely connection between our national > lands and Independence Day as well as some suggestions on how you can > help us keep them wild -- and free: > > 1. A Red, White and Blue tribute to our public lands > 2. Roadless Area Protection: legislative update > 3. Energy bill conference and the Arctic National Wildlife Refuge > 4. Keeping our Parks safe from ORVs, with updates on: > -Yellowstone snowmobiles > > *************************************************************** > 1. SALUTE THE RED, WHITE AND BLUE WITH A CONTRIBUTION TO SAVE WILD > LANDS! > It's July Fourth this week, and to mark the nation's birthday, our > website is featuring 10 special places from across our public lands > whose names include our patriotic colors. Take a look and enjoy the > scenery at http://www.wilderness.org/abouttws/july4th.htm > > Our list includes spectacular wildlands such as the Red Desert in > Wyoming, the White River National Wildlife Refuge in Arkansas and the > Blue Mountain Roadless Area in Alabama. All these places are part of > your public lands, an American birthright. They depict the rich > variety of America's natural legacy and symbolize our commitment to > keeping it unimpaired for generations to come. > > Sadly, the story of these wild public treasures must also include the > threats they confront. The future is much in doubt for many of our > National Forests, National Parks, Monuments and Wildlife Refuges. > The ever-compliant Bush Administration has thrown our public lands > open to big oil, the timber and mining industries, merchants of sprawl > and the off-road-vehicle industry. If we let it happen, our children > on some distant Independence Day will not thank us. > > Please help us to continue to fight to protect our precious natural > heritage with a gift today in honor of these special places. To give > your Independence Day gift online, go to > https://secure-net.com/tws/join.htm > > **** A half-century ago, when he led The Wilderness Society, Olaus > Murie said, "God bless America ... and let's save some of it." With > your support, we can succeed. Thank you!**** > > *************************************************************** > 2. UPDATE: FOREST ROADLESS PROTECTION LEGISLATION > As of today, 176 members of the House of Representatives have rallied > to the cause of roadless area protection. The legislation responds to > the Bush Administration's refusal to defend the roadless rule, adopted > in January 2001 after an unprecedented public response. > > Reps. Jay Inslee (D-1/WA) and Sherwood Boehlert (R-23/NY) authored the > legislation and introduced it in early June. The measure is in the > form of an amendment to the Interior appropriations bill and could > come to a House vote as early as mid-July. Expect similar legislation > to be introduced in the Senate shortly after it returns from the July > 4 recess. > > HOW YOU CAN HELP > Senators and representatives will be in their states and districts > over the recess in this election year. If you should attend a forum > or town meeting with any of your congressional representatives, please > let them know how important roadless area protection is to you -- and > that you vote! > > To see whether your representative is a co-sponsor and to learn more > about the legislation, visit: > http://thomas.loc.gov/cgi-bin/bdquery/z?d107:h.r.04865: > > *************************************************************** > 3. UPDATE: ENERGY BILL CONFERENCE AND THE ARCTIC REFUGE > House and Senate conferees met for the first time on June 27 to begin > work to reconcile two versions of the giant energy bill. The House > version opens the incomparable Arctic National Wildlife Refuge to oil > and gas exploration. The Senate bill does not. The opening meeting > was more ceremonial than substantive; work will begin in earnest after > the July 4 recess. > > Arctic protection got a major boost in June when the National Congress > of American Indians, the largest and most influential native > organization, passed unanimously a resolution supporting the > "subsistence lifeways" of the Gwich'in and other Alaska natives. > Among the greatest concerns about exploration in the Refuge is > disruption of the migration patterns of the Porcupine caribou herd on > which the Gwich'in rely. > > *************************************************************** > 4. UPDATES: OFF-ROAD VEHICLES PLAGUE OUR PARKS > > YELLOWSTONE SNOWMOBILES > In the face of over 350,000 public comments, 80 percent of which > called for banning snowmobiles in Yellowstone and Grand Teton National > Parks, the Bush National Park Service said, "Nah." > > You will recall that in the last Administration, and after a decade of > scientific study, the agency banned the noxious machines from those > two parks. The snowmobile industry sued to overturn the > administrative action. In a negotiated settlement with the new > Administration, the National Park Service agreed to reopen the process > to seek "new scientific information." > > PARK SERVICE MASQUERADE > Americans responded, again. Loudly. On June 25, Yellowstone > Superintendent Suzanne Lewis announced the new alternatives. She > claims that only around 100 of those comments were "substantive." She > casually dismisses all the rest as "emotional" or "polarizing," a sad > new milestone of blatant disregard for public sentiment in what is > supposed to be a public process. > > It was a masquerade and the agency did what meant to do from the > moment it reopened the process: sacrifice our greatest National Park > to snowmobile industry greed. If there was science in the latest > analysis, it was political, not natural. > > The alternative talks about clean technology and "encouraging" > snowmobiles to use guided tours. All of that is eyewash; it's back to > business as usual with a very large B -- and bison beware. > > YOUR COMMENTS MATTER! > One response to this tactic is to assume that public comments matter > little or not at all. Another--and better--one is to note that we've > put enough pressure on the agency that it is scrambling desperately to > find a way to brush our comments aside and to give away some of the > best of our public lands to inappropriate uses. That interpretation > argues for keeping the pressure up. The National Park Service's tactic > is a dishonest expedient. The owners of these lands won't stand for > it. And finally, neither will the Congress. > > CONGRESSIONAL ACTION IS PROMISING > While the alternative is even worse than feared, it makes a compelling > case for legislation that would do what the National Park Service > lacks the courage to do: rid Yellowstone of snowmobiles. The > response was swift. Reps. Rush Holt (D-12/NJ) and Chris Shays > (R-4/CT) wrote the Yellowstone Protection Act (H.R.5044). They > introduced the bill with 125 co-sponsors on June 27, two days after > the Park Service capitulated. Sen. Harry Reid (D-NV) and six of his > colleagues, including Lincoln Chafee (R-RI), introduced companion > legislation in the Senate. > > > *********************** > IF YOU'D LIKE TO HELP > Forward this email to a friend. By swelling our numbers, you make us > a more powerful voice. And remember, The Wilderness Society does not > share, sell or rent your email address with others. Thanks for being > a part of our online wilderness advocacy community! > > > > *************************************************************** > For a full list of Action Items, visit > http://www.wilderness.org/whatcan/takeaction.htm > > *************************************************************** > An archive of past WildAlerts can be found at > http://www.wilderness.org/wildalert/wildalerts.htm > > *************************************************************** > To make a gift online to The Wilderness Society, click here > https://secure-net.com/tws/join.asp > > *************************************************************** > WildAlert is an email action alert system brought to you by The > Wilderness Society to keep you apprised of threats to our wildlands - > in the field and in Washington. WildAlert messages include updates > along with clear, concise actions you can take to protect America's > last wild places. You are welcome to forward WildAlerts to all > those interested in saving America's wildlands. > > FEEDBACK: If you need to get in contact with the owner of the list, > (if you have trouble unsubscribing, or have questions about the list > itself) send email to . > > TO SUBSCRIBE: If you have been forwarded this message and would like > to subscribe to the list, visit > http://www.wilderness.org/forms/subscribe.htm or send a message to > wildalert@tws.org with 'SUBSCRIBE' in the subject line and your > email address in the body of the message. > > TO UNSUBSCRIBE: Send an email to wilderness-alert@alert.wilderness.org > from > jim@mindthunder.com with the word "remove" in the subject line. > > Or visit the TWS unsubscribe page at: > http://www.wilderness.org/unsubscribe.asp?email=jim@mindthunder.com > > Founded in 1935, The Wilderness Society works to protect America's > wilderness and to develop a nation-wide network of wild lands > through public education, scientific analysis and advocacy. Our > goal is to ensure that future generations will enjoy the clean air > and water, wildlife, beauty and opportunities for recreation and > renewal that pristine forests, rivers, deserts and mountains > provide. To take action on behalf of wildlands today, visit our > website at http://www.wilderness.org > From sshields@cox.net Thu Jul 4 03:03:19 2002 From: sshields@cox.net (Susie Shields) Date: Wed, 3 Jul 2002 21:03:19 -0500 Subject: [ok-sus] Property Rights Message-ID: <004201c222fe$f89ef600$7700a8c0@ok.cox.net> This is a multi-part message in MIME format. ------=_NextPart_000_003F_01C222D5.0ED650A0 Content-Type: text/plain; charset="iso-8859-1" Content-Transfer-Encoding: quoted-printable This is the kind of mentality we are up against when trying to promote = sustainability . . . (read news release and action alert below) Leftist Lawmakers Want Feds to Oversee Local Development - and Your Life = Wes Vernon, NewsMax.com Wednesday, June 26, 2002=20 WASHINGTON - Behind closed doors, far-left lawmakers are conspiring to = ram through legislation aimed at putting Sierra Club, Planned Parenthood = and their allies in charge of your life.=20 The bill in question purports to deal with development that some people = might deem objectionable. But like so many other schemes prompted by = real or imagined problems, the "remedy" turns out to be far worse than = the disease.=20 Clinton's Damage Never Ends=20 While the nation's attention is focused on the war on terrorism, S. 975, = the Community Character Act, seeks to implement a Clinton executive = order that the leftist establishment could use to dictate what you can = own, what you can drive, the kind of home in which you can live - a = mammoth intrusiveness into your life.=20 American Policy Center, a think tank headquartered in Warrenton, Va., = says that if the measure and its companion in the House (H.R. 1433) = become law, they could also be used to dictate "the way you get to work, = how you dispose of waste, the number of children you may have, even your = education and employment decisions."=20 On the last point, NewsMax.com has already dealt with efforts to put the = feds in charge of your career choices. S. 975 would facilitate that all = the more.=20 S. 975 passed the Senate Environmental and Public Works Committee on = April 25 over the objections of its more conservative contingent. It = awaits action on the Senate floor, where its primary backers hope to = sneak it through when you're not looking.=20 One of the no votes on the committee came from Sen. James M. Inhofe, = R-Okla., who has expressed his concerns to NewsMax.com. He charges the = measure "threatens the ability of local governments to make their own = decisions on important economic development matters."=20 A former mayor of Tulsa (1978-1984), Inhofe remembers confronting the = same land-use issues. One of the first people to lobby the new mayor in = the early years of his tenure was a prominent national advocate of = land-use planning, housing, transportation and a host of other issues. = This activist was advocating a plan to entice local governments to = accept federal grants, while downplaying the inevitable federal strings = attached.=20 Inhofe led his community in rejecting such proposals.=20 'Designed to Blackmail Local Governments'=20 "They were largely designed to blackmail local governments into giving = up real local decision-making authority," the Oklahoman says.=20 "By voting this legislation out of committee," he told his colleagues, = "we are saying it's OK for the federal government to get involved in = state, local and tribal land-use planning and that local planning is not = important."=20 'Changing the Concept of Private Property'=20 American Policy Center traces this development back to Executive Order = 12852, issued by Bill Clinton in 1993 to create the President's Council = on Sustainable Development. "Sustainable development," as envisioned by = its proponents, "calls for changing the concept of private property, = protected by the Fifth Amendment to the Constitution, to nothing short = of a national zoning system," says the think tank.=20 "Under such a system, the federal government, backed by an army of = private, non-governmental organizations (NGOs) like the Sierra Club, = Planned Parenthood, and the National Education Association will = influence, if not dictate, property and other policies to the states and = to local communities," the study adds.=20 Sen. Inhofe sees this as "a dangerous precedent." Proponents claim the = program would be voluntary. But the Oklahoma lawmaker says that ignores = the fact that "such a program creates a strong incentive for conducting = planning activities solely in accord with federally imposed guidelines." = The senator has "grave concerns with the notion of the secretary of = commerce in Washington evaluating a state's need for federal funds and = then prescribing the criteria for the content of a state plan, usurping = the expertise that exists at the local level."=20 Hillary, Jeffords, Boxer, Lieberman, Specter, Reid ...=20 Committee Chairman Jim Jeffords (the GOP turncoat who now claims to be = "independent" but caucuses with and even campaigns for the Democrats) is = a driving force behind getting S. 975 approved by his panel.=20 Other main backers of the bill, according to APC, are Sens. Arlen = Specter, R-Pa.; Max Baucus, D-Mont.; Harry Reid, D-Nev.; Bob Graham, = D-Fla.; Joseph Lieberman, D-Conn.; Barbara Boxer, D-Calif.; Ron Wyden, = D-Ore.; Thomas Carper, D-Del.; Hillary Clinton, D-N.Y.; Jon Corzine, = D-N.J.=20 Under the bill, as critics see it, locally elected officials would no = longer be the driving force in making decisions for their communities. = Most decisions would be arrived at behind the scenes by non-elected = "sustainability councils" armed with truckloads of federal regulations, = guidelines and taxpayer money.=20 Yet another think tank, the Chicago-based National Center for Public = Policy Research, has done a study showing "the potential damaging = effects of 'sustainable development' in over 100 metropolitan areas = around the country."=20 Back in the 1970s as mayor of Tulsa, Inhofe fought this plan because he = was concerned the power of the citizens' votes would be nullified.=20 As a U.S. senator in 2002, he worked with his colleagues to try to make = improvements in the legislation. While one change was made before the = committee vote, the senator says the bill still "continues to present = serious constitutional and policy problems."=20 Those who value individual control over their life decisions might want = to notify their congressmen (www.house.gov) and senators = (www.senate.gov) that they are well aware of S. 975 and H.R. 1433, and = that they will be watching their elected lawmakers to see that they = oppose this government encroachment. ------=_NextPart_000_003F_01C222D5.0ED650A0 Content-Type: text/html; charset="iso-8859-1" Content-Transfer-Encoding: quoted-printable
This is the kind of=20 mentality we are up against when trying to promote sustainability . = .=20 .
(read = news release and action alert below)

Leftist Lawmakers Want Feds to = Oversee Local=20 Development =96 and Your Life=20
Wes Vernon, NewsMax.com
Wednesday, June 26, 2002
=20
WASHINGTON =96 Behind closed doors, far-left lawmakers are = conspiring to ram=20 through legislation aimed at putting Sierra Club, Planned Parenthood and = their=20 allies in charge of your life.
The bill in question purports to deal = with=20 development that some people might deem objectionable. But like so many = other=20 schemes prompted by real or imagined problems, the "remedy" turns out to = be far=20 worse than the disease.
Clinton's Damage Never Ends =
While=20 the nation=92s attention is focused on the war on terrorism, S. 975, the = Community=20 Character Act, seeks to implement a Clinton executive order that the = leftist=20 establishment could use to dictate what you can own, what you can drive, = the=20 kind of home in which you can live =96 a mammoth intrusiveness into your = life.=20
American Policy Center, a think tank headquartered in Warrenton, = Va., says=20 that if the measure and its companion in the House (H.R. 1433) become = law, they=20 could also be used to dictate "the way you get to work, how you dispose = of=20 waste, the number of children you may have, even your education and = employment=20 decisions.=94
On the last point, NewsMax.com has already dealt with = efforts to=20 put the feds in charge of your career choices. S. 975 would facilitate = that all=20 the more.
S. 975 passed the Senate Environmental and Public Works = Committee=20 on April 25 over the objections of its more conservative contingent. It = awaits=20 action on the Senate floor, where its primary backers hope to sneak it = through=20 when you=92re not looking.
One of the no votes on the committee came = from Sen.=20 James M. Inhofe, R-Okla., who has expressed his concerns to NewsMax.com. = He=20 charges the measure "threatens the ability of local governments to make = their=20 own decisions on important economic development matters.=94
A former = mayor of=20 Tulsa (1978-1984), Inhofe remembers confronting the same land-use = issues. One of=20 the first people to lobby the new mayor in the early years of his tenure = was a=20 prominent national advocate of land-use planning, housing, = transportation and a=20 host of other issues. This activist was advocating a plan to entice = local=20 governments to accept federal grants, while downplaying the inevitable = federal=20 strings attached.
Inhofe led his community in rejecting such = proposals.=20
'Designed to Blackmail Local Governments'
"They were = largely=20 designed to blackmail local governments into giving up real local=20 decision-making authority,=94 the Oklahoman says.
"By voting this = legislation=20 out of committee,=94 he told his colleagues, "we are saying it=92s OK = for the=20 federal government to get involved in state, local and tribal land-use = planning=20 and that local planning is not important.=94
'Changing the = Concept of=20 Private Property'
American Policy Center traces this development = back to=20 Executive Order 12852, issued by Bill Clinton in 1993 to create the = President=92s=20 Council on Sustainable Development. "Sustainable development,=94 as = envisioned by=20 its proponents, "calls for changing the concept of private property, = protected=20 by the Fifth Amendment to the Constitution, to nothing short of a = national=20 zoning system,=94 says the think tank.
"Under such a system, the = federal=20 government, backed by an army of private, non-governmental organizations = (NGOs)=20 like the Sierra Club, Planned Parenthood, and the National Education = Association=20 will influence, if not dictate, property and other policies to the = states and to=20 local communities,=94 the study adds.
Sen. Inhofe sees this as "a = dangerous=20 precedent.=94 Proponents claim the program would be voluntary. But the = Oklahoma=20 lawmaker says that ignores the fact that "such a program creates a = strong=20 incentive for conducting planning activities solely in accord with = federally=20 imposed guidelines.=94
The senator has "grave concerns with the = notion of the=20 secretary of commerce in Washington evaluating a state=92s need for = federal funds=20 and then prescribing the criteria for the content of a state plan, = usurping the=20 expertise that exists at the local level.=94
Hillary, Jeffords, = Boxer,=20 Lieberman, Specter, Reid ...
Committee Chairman Jim Jeffords = (the GOP=20 turncoat who now claims to be "independent" but caucuses with and even = campaigns=20 for the Democrats) is a driving force behind getting S. 975 approved by = his=20 panel.
Other main backers of the bill, according to APC, are Sens. = Arlen=20 Specter, R-Pa.; Max Baucus, D-Mont.; Harry Reid, D-Nev.; Bob Graham, = D-Fla.;=20 Joseph Lieberman, D-Conn.; Barbara Boxer, D-Calif.; Ron Wyden, D-Ore.; = Thomas=20 Carper, D-Del.; Hillary Clinton, D-N.Y.; Jon Corzine, D-N.J.
Under = the bill,=20 as critics see it, locally elected officials would no longer be the = driving=20 force in making decisions for their communities. Most decisions would be = arrived=20 at behind the scenes by non-elected "sustainability councils=94 armed = with=20 truckloads of federal regulations, guidelines and taxpayer money. =
Yet=20 another think tank, the Chicago-based National Center for Public Policy=20 Research, has done a study showing "the potential damaging effects of=20 =91sustainable development=92 in over 100 metropolitan areas around the = country.=94=20
Back in the 1970s as mayor of Tulsa, Inhofe fought this plan because = he was=20 concerned the power of the citizens=92 votes would be nullified.
As = a U.S.=20 senator in 2002, he worked with his colleagues to try to make = improvements in=20 the legislation. While one change was made before the committee vote, = the=20 senator says the bill still "continues to present serious constitutional = and=20 policy problems.=94
Those who=20 value individual control over their life decisions might want to notify = their=20 congressmen (www.house.gov)=20 and senators (www.senate.gov) that they are well aware of S. = 975 and H.R.=20 1433, and that they will be watching their elected lawmakers to see that = they=20 oppose this government=20 encroachment.



------=_NextPart_000_003F_01C222D5.0ED650A0-- From jpeaceokc@yahoo.com Sat Jul 6 22:58:06 2002 From: jpeaceokc@yahoo.com (Robert Waldrop) Date: Sat, 6 Jul 2002 14:58:06 -0700 (PDT) Subject: [ok-sus] July 6 garden diary and sustainable living report In-Reply-To: <3D21F78D.151652C9@ou.edu> Message-ID: <20020706215806.82978.qmail@web14403.mail.yahoo.com> July 6, 2002 Garden Diary and Sustainable Living Report On the first of July, we had a nice rain most of the day; good for the garden and the gardener, and it was cool and rainy off and on for the next couple of days. We are still getting salads from the 2 polyculture beds, although I’ve quit picking the buckwheat as the leaves are getting tough and the plants are putting on seed. I’m letting some of the radishes go to seed to see if they will become self seeding in that space. Tomato plants are doing nicely, there’s a pumpkin on one of the volunteer vines. The lovage is rapidly bolting in the heat of the past 2 days. I’ve been planting sweet potatoes and lentils in the spaces in the garden. The native peach trees my Cherokee friend gave me are doing very well, as is the peach tree I got from a nursery which took three months or so to sprout out some leaves (I guess it’s catching up for lost time). Potatoes are looking really good, we’ve been getting new potatoes from a farmer, but I’m ready to try some of our own. Scored some shredded leaves and tree limbs from my neighbor who had some trimming done. If you’re in the OKC area, Luker and Son who do tree work have a yard at 328 SE 64th where you can pick up all the shredded mulch you want for free, or they will deliver it to you for $40/load (and it’s a large load too). It’s nicely shredded too, not in “chips”but rather actual shreds (the latter decomposes much faster than the chips). I got six wheel barrels worth. I pulled some volunteer ornamental amaranth (before it could go to seed) and used it as mulch (ornamental amaranth is a great compost crop), and some other miscellaneous stuff which was volunteer and seemed to be best used for compost. I only watered 3 times June 14th and July 1st, and there was no rain during that period. Mulch definitely helps conserve moisture. So far my new compost pile is about 5' x 3' x 2', and needs to start growing much faster. Next year I will need probably twice the compost I made this year, and so I’ll probably need the equivalent of 30' x 4' x 3 to 4 feet. Two of the three sage plants survived, all of the sweet potato plants have survived and begun to flourish. There are peppers on the pepperoncini and habanero vines, the scarlet runner beans are still blooming and spreading, and the first of the grape vines has reached the edge of the roof. I harvested quite a bit of garlic chive buds (or seed, whatever they’re called) and got all of the rye picked. I chopped the rye straw with a weed whacker and left it on top of the bed. Now that bed has a sage plant, a tomato plant, and a sweet potato vine. I am about to pick the agrotriticum. I’ve got a couple of volunteer watermelons coming up, the luffas are looking very nice. And it’s blackeyed peas Any Day Now, and It Can’t Come Too Quickly for Me. In case you don’t know, the dried, canned, and frozen blackeyed peas the agribizness corpses sell in supermarkets are pretty sad stuff compared to the fresh just picked off the vine taste of the real thing. I’m still working my way around the garden, mulching the paths. This definitely helps with the problem of grass invading the beds. The beds whose paths are fully mulched rarely sprout weeds, or grass now. The only maintenance is harvest, which is the way I like it. It’s not that I don’t like working in the garden, obviously I do, but some garden jobs are more fun than others. And harvesting is definitely more fun than weeding. Anyway, part of the point of this exercise is to develop this food producing “forest edge gardening” as a low maintenance project. It hasn’t gotten there yet, but it’s heading that way. The beds whose paths are still grass are a pain to maintain, by the time I get the grass pulled it grows back, or at least so it seems. So I’m ramping up the path treatments. First I put down two or three layers of brown cardboard, so it goes underneath the logs framing the beds. Then I cover that with 3 or 4 inches of cypress mulch and that pretty much takes care of it thus far. For a couple of weeks, I have to pull an ever decreasing amount of grass, and then the problem becomes so minimal it is hardly even worth mentioned. Eventually I plan to put down brick paths, but first I’ll make sure that the beds are where I want them to be and I am thus satisfied with the layout and arrangement. Then and only then do the bricks go down (I’ve been scrounging bricks since the project began, plus I have an interior chimney to disassemble, it is 3 layers of bricks so I expect I’ll reap a bunch of bricks from that project. No, the chimney isn’t load bearing.) On the fourth of July, we had a nice dinner: roast, sauteed yellow and zucchini squash, salad, whole wheat bread, new potatoes. The only ingredients that came from a supermarket were the salad dressing, olive oil, and spices, all the rest was from our garden or from farmers that we are doing business with directly. Earlier that day we had had chicken fried steaks and gravy with our breakfast, the gravy was made with goats milk, and while I am a pretty good gravy maker, this was certainly the best gravy I have ever made. For people who don ’t go to the supermarket much anymore, we are sure eating good. I have another, more “earthy” observation about our abandonment of the agribizness corpses food contamination & distribution system and our switch to both raising our own food and buying from directly from farmers. Over the last 3 months, we have had a lot less gas and fewer “intestinal upsets”. Sorry if that’s more information than you needed, hehehe, but just recently several hundred thousand pounds of hamburger were recalled by Con Agra because it was contaminated. I’m thinking that by getting meat directly from a farmer, we’re bypassing that agribizness food contamination system and our bodies seem to like that a lot. Plus, this meat has no growth hormones, antibiotics, and etc. I also realized something else about raising my own food and buying what I don’t raise myself from farmers in the area. When you buy, for example, eggs from the supermarket, or chicken, or sausage, besides the actual product, you are also paying for a bunch of stuff you don’t really need, e.g. international corporate bureaucracies, store overhead, animal cruelty and destruction of rural communities. Most of the supermarket dollar goes nowhere near a farmer. So it’s not really a surprise to discover that my household accounts tell me I am spending less money on food now than ever before. And not having to deal with supermarkets once or twice a week is saving me time, which by itself is worth a lot. Read about our local Oklahoma food system at http://www.oklahomafood.org . I’m still gettin’ along fine without air conditioning. We found these mylar ‘bed mats’ at a dollar store, for a dollar each, and covered our sunny western and southern windows with them, and then hung a white rollup shade over that (the white rollup shade doesn’t add anything, but it makes it look better from the street). We ventilate at night (fans in windows to pull air in and out of the house) and keep things closed up during the day. Ceiling fans and other fans inside keep the air moving around. We’ve also ventilated the attic since last summer, and I am certain that is helping moderate interior temps a bit. Opening my electric bill causes me no anxiety at all nor is it any sweat to pay it. It’s important in this heat to drink lots of water, I keep a quart jar of water around and make sure I empty it several times during the day. I am most uncomfortable when I just get home from my perfectly air conditioned office. I noticed the discomfort continued a little longer than usual yesterday, and I realized that I hadn’t drunk much water while at work, so the old interior tank was a bit low on water, thus the heat was more uncomfortable than it would have been otherwise. Downing a couple of large glasses of water helped alleviate that and the heat discomfort. An occasional dunking of the head and feet under a cold shower or out in the yard with the water hose takes care of any other discomfort (I noticed this happens about once an hour when the outside temps are above 95 degrees.) I think dehydration is a bigger problem in the summer than many people realize. They think that if they drink an “ice cold sody pop” or some iced tea, that they are quenching their thirst. Well, they certainly are refreshing their mouth and tongue, which psychologically helps, but caffeine and sugar are diuretics, so they’re also losing water faster than they are getting it from the pop or tea. The idea that a soft drink is a good solution on a hot day is a lie told by corporations to get people to buy their low quality junk drinks. Gatewood neighborhood is a nice place to live. One of my little projects is to stop using the vehicle for any errands in the neighborhood, so I get to walk through the neighborhood nearly every day. I try to take different routes, to see what my neighbors are doing with their landscaping. My neighbor to the south lives in an upstairs garage apartment, and this summer the stairs and his sidewalk have been covered with lovely plants in pots. I noticed last week that he had also built a small bed by the stairway and planted some veggies. There’s a nice wood frame house across the street from us, built in the 1920s, nicely shaded by mature trees, has a front porch, a good sized sunny area in front that is presently monocultured in grass but could become a beautiful garden, and a large mostly shady backyard. The price is $29,500 if anyone is interested, for sale by owner, his phone is 405.848.4166, don’t know his name (it’s been a rent house). It’s nice and clean inside, though, no smells or obvious damage. Robert Waldrop http://www.bettertimesinfo.org/2002gardendiary.htm __________________________________________________ Do You Yahoo!? Sign up for SBC Yahoo! Dial - First Month Free http://sbc.yahoo.com From jpeaceokc@yahoo.com Sun Jul 7 03:46:42 2002 From: jpeaceokc@yahoo.com (Robert Waldrop) Date: Sat, 6 Jul 2002 19:46:42 -0700 (PDT) Subject: [ok-sus] Nutritional content of fruits/veg declining In-Reply-To: <20020706215806.82978.qmail@web14403.mail.yahoo.com> Message-ID: <20020707024642.93556.qmail@web14402.mail.yahoo.com> The article below shows that the nutritional content of fruits and vegetables has declined quite a bit over the last 50 years. Robert Waldrop, OKC http://www.oklahomafood.org http://www.globeandmail.ca/servlet/RTGAMArticleHTMLTemplate/C/20020706/wfood052?hub=homeBN&tf=tgam%252Frealtime%252Ffullstory.html&cf=tgam/realtime/config-neutral&vg=BigAdVariableGenerator&slug=wfood052&date=20020706&archive=RTGAM&site=Front&ad_page_name=breakingnews Today's fruits, vegetables lack yesterday's nutrition By ANDRE PICARD From Saturday's Globe and Mail Saturday, July 6 – Online Edition, Posted at 11:26 AM EST Fruits and vegetables sold in Canadian supermarkets today contain far fewer nutrients than they did 50 years ago, according to an analysis conducted by The Globe and Mail and CTV News. Vital vitamins and minerals have dramatically declined in some of our most popular foods, including potatoes, tomatoes, bananas and apples, the analysis reveals. Take the potato, by far the most consumed food in Canada. The average spud has lost 100 per cent of its vitamin A, which is important for good eyesight; 57 per cent of its vitamin C and iron, a key component of healthy blood; and 28 per cent of its calcium, essential for building healthy bones and teeth. It also lost 50 per cent of its riboflavin and 18 per cent of its thiamine. Of the seven key nutrients measured, only niacin levels have increased. The story is similar for 25 fruits and vegetables that were analyzed. But Health Canada refused to comment on the findings, saying the debate was an academic one. The academics, for their part, are intrigued, but not alarmed. Modern farming methods, long-haul transportation and crop-breeding practices are all believed to be contributing to the drop in vitamins and minerals. Phil Warman, an agronomist and professor of agricultural sciences at Nova Scotia Agricultural College, said there is no doubt the nutritional content of food is different today, due to the emphasis on producing cheap food. "The emphasis is on appearance, storability and transportability, and there has been much less emphasis on the nutritional value of fruits and vegetables," he said. Dr. Warman said crops are bred to produce higher yields, to be resistant to disease and to produce more visually attractive fruits and vegetables, but little or no emphasis is placed on their vitamin or mineral content. While there is little evidence, anecdotal or otherwise, that the changes are resulting in major nutritional deficiencies in the general population, Dr. Warman emphasized that consumers should care about the issue because it is the nutrients, not the appearance, that give food value. "I care because I want to eat a product that is as high in nutritional value as possible. Otherwise, I would eat sawdust with nitrogen fertilizer," he said. Tim Lang, a professor at the Centre for Food Policy in London, England, agreed. "It's an issue of consumer rights," he said. "We think of an orange as a constant, but the reality is it isn't." In fact, you would have to eat eight oranges today to get the same amount of vitamin A your grandparents got from a single orange. And you would need to eat five to get the same level of iron. However, the amount of vitamin C has increased slightly. Dr. Lang said declining nutrient levels may prove to be a health issue because we are only beginning to understand how important micronutrients are to disease prevention. "The argument that it doesn't matter because we overconsume is complacent. . . . Nutrient density might also be important." Alison Stephen, director of research at the Heart and Stroke Foundation of Canada, said the biggest nutritional problem is that most Canadians do not eat anywhere near the recommended five to 10 servings of fruits and vegetables daily. But she is not unduly worried about today's consumers failing to get their required vitamins and minerals. "A lot of our foods today are fortified — milk, bread, apple juice, cereal," she said. In other words, grains and dairy products are far more important sources of essential nutrients than they were in the past. To conduct the analysis, The Globe and Mail and CTV examined food tables that were prepared by government researchers in 1951, 1972 and 1999, and compared the nutrients available from 100 grams of the given food. The results were almost identical to similar research conducted in the United States and Britain. The U.K. research was published in the British Food Journal, a peer-reviewed, scientific publication, while the U.S. data have been published only in alternative-health journals. According to the Canadian data, almost 80 per cent of foods tested showed drops in calcium and iron; three-quarters saw drops in vitamin A, and half lost vitamin C and riboflavin; one-third lost thiamine and 12 per cent lost niacin. But some experts said the explanation for the decline might be found in testing and sampling methods. Len Piché, an associate professor of nutrition at Brescia College in London, Ont., questioned the accuracy of the numbers, saying testing methods were not great in 1951, so we may only now be getting a true idea of the nutrients in fruits and vegetables. "Did they really go down, or do we just have better techniques for analyzing those nutrients?" he wondered. However, Dr. Piché said the issue is one Health Canada should examine. "If there's a problem, I'm confident the government will take it seriously and do the necessary research to address it," he said. In the analysis, the biggest loser was broccoli, a food that epitomizes the dictates of healthy eating. All seven of its measurable nutrients declined, notably calcium, which fell 63 per cent, and iron, which dropped 34 per cent. Broccoli is often cited as an excellent source of calcium and iron. With a report from Avis Favaro Copyright © 2002 Bell Globemedia Interactive Inc. All Rights Reserved. __________________________________________________ Do You Yahoo!? Sign up for SBC Yahoo! Dial - First Month Free http://sbc.yahoo.com From solarcrazd@rapfire.net Sun Jul 7 23:37:20 2002 From: solarcrazd@rapfire.net (John SomdeCerff) Date: Sun, 07 Jul 2002 17:37:20 -0500 Subject: [ok-sus] Re: Passive Cooling References: <20020613142028.35677.qmail@web12104.mail.yahoo.com> Message-ID: <3D28C2A0.7080201@rapfire.net> I found a "Passive and Hybrid Cooling Notebook" from a conference in Miami Beach in 1981 in a used book store. One of the papers is "Panel Cooling for a Residence" by R.R. Irwin, Stillwater, OK. This paper describes how they installed cooling pipes and a small cooling tower to cool an apartment in Stillwater, OK. They mounted 3/4" copper tubing on 6" centers on all of the exterior walls and the ceiling. The coils were then covered with plaster to form new walls and ceiling. The cooling tower is not described, but it appears to be smaller than 4 ft X 6 ft, and about 10 ft tall, with the base elevated about 3 ft. The water was simply pumped from the tower, through the pipes, back to the tower. The paper reports the results as "The occupants' comfort reaction after two summers of testing ranged from very comfortable to fairly comfortable, but at no time was a feeling of discomfort reported." On hot, muggy days the inside relative humidity did climb to around 70 percent. In such cases "The occupants indicated that, while they felt cool, the air had a close, stagnant feeling. The use of an ordinary room fan provided enough air circulation to remedy this situation." The inside temperature never exceeded 82 1/2 deg. F even when it reached 106 outside. Such temperatures and humidity would be uncomfortable in an ordinary house, but were fine here, apparently because the heat radiating in from hot walls and ceiling was eliminated. The paper says "There can be no doubt that the radiant cooling effect of wall and ceiling panels offsets the warming effect of the high humidity." Using roof rain water collection to resupply the water evaporated in the cooling tower would keep from using additional water for the cooling tower, and help reduce flooding after heavy summer storms. On a different note, who was the gentleman with thirty years experience with solar who attended the conference? I'd love to hear from you since I'd like to start an Oklahoma chapter of the the American Solar Energy Society, solar heat my home and hot water, etc. etc. I'd appreciate any insites from your experience. Thanks! John SomdeCerff, 918-242-3676 From jpeaceokc@yahoo.com Tue Jul 9 02:20:06 2002 From: jpeaceokc@yahoo.com (Robert Waldrop) Date: Mon, 8 Jul 2002 18:20:06 -0700 (PDT) Subject: [ok-sus] My latest advice on steps towards sustainable living In-Reply-To: <20020707024642.93556.qmail@web14402.mail.yahoo.com> Message-ID: <20020709012006.45466.qmail@web14408.mail.yahoo.com> I think I forgot to send this to this particular group on the 4th of July. It is my latest take, in the form of a list (making lists is one of my habits) of things to think about as you develop a more just and sustainable way of living. As nearly always, my focus is on the domestic household because that's where I think we have the most control, and also I think that's where fundamental change begins. It's easy to demand that the government do something, and there are many political changes we must seek, but even then it still comes down to how you and your family live your lives and the choices you make. rmw It is on the internet at http://www.justpeace.org/rules.htm and at that page I have also collected some of the other lists and thoughts I have had on this subject and published here and elsewhere, 1996 to date. 1. “Where your treasure is, there will also be your heart.” Spend less money in the unsustainable and unjust corporate globalized economy. Spend more money in the local just and sustainable grassroots economy. Where practical, spend your money with cooperative, worker owned enterprises and locally owned sole proprietorships. Avoid the franchises and glo mart chain stores. When you buy from the glomart economy, not only are you purchasing a particular item or service, you also may be financing ecological devastation, destruction of local cultures, dispossession of traditional peoples, authoritarian regimes, energy waste, corruption, violence against women and children, political repression, war, and animal cruelty. 2. “Take this job and love it.” Consider carefully how and where you earn your money; aim for earning a “right livelihood”. Work with an inner understanding that you are following an honorable vocation that supports yourself and your household, be your job mopping floors or composing symphonies, and thus evade the mind numbing alienation of wage slavery. Help the enterprise you work for or own, whether it is for profit or not, to learn and implement just and sustainable principles that help you do your jobs using less energy and producing less pollution, while being a good and honest neighbor. If your job involves building nuclear bombs or raping the environment, find less deadly and destructive ways to make a living. Consider creating your own job in the grassroots local economy, either by yourself or as a cooperative business venture with friends. Don’t be afraid to start small, we often start small or we don’t start at all. Earning less money, consistent with your circumstances (in particular the size of the family and debts), is generally a good discipline to follow. 3. “The borrower is the slave of the lender.” The way out of that trap is to borrow as little money as possible, pay it back as soon as possible, and live debt free as possible. Don’t use a credit or debit card if you can avoid it, especially with a locally owned business. Never finance entertainment and materialistic consumption at any interest rate on a credit card. If you do borrow money, try to do so from a credit union, avoid the big national chains and finance companies. 4. “There is no place like home.” Find a congenial place and put down roots. Live in a building that you own (by yourself or in conjunction with others) and that is debt free. If you have a mortgage (literally “death grip” in Latin), make extra principle payments every month. To achieve this goal, it may be necessary for you to think outside of the box and learn to make the most of your circumstances. For example, two families with limited assets might not be able to afford a single family house, each on its own resources. But they could buy a duplex together. Or a half dozen young people could pitch in on the cost of a large older house in a poor neighborhood. Small towns and rural areas are generally better to live in, but if circumstances (work or family) tie you to a large city, live in the less expensive working class neighborhoods that are closest to your job or business. Consider the ability of the property to produce food (and thus create wealth and security for your household) as a major factor in your decision about rural or urban property. 5. “Waste not, want not.” Minimize your energy use. Invest in energy conservation and alternative, renewable energies. Super insulate your housing consistent with your climate and if you have input at your job, also your workplace. Don't use conventional high energy air conditioning (learn other strategies for dealing with the heat and humidity of summer). For transportation, the goal is to organize your life so you can live car free or alternatively, to minimize use of a personal vehicle. If you do drive a car, be economical in its operation. Maintain it properly and keep to a self imposed speed limit of 55 miles per hour on the highway. Remember that just because you have a car, you don’t have to drive it all the time. You can ride a bicycle, use public transportation, or walk. Never fly in an airplane, unless there is no other way to get there. Think twice about vacations that consume large amounts of energy, look for ways to travel lightly on the land when you leave your home community for business or pleasure. Go to local and regional conferences and meetings that don’ t require much travel, not to national and international gatherings unless there is a necessary reason for doing so. Be wary of travel to ecologically sensitive areas. When you consider the amount of space you need to live in, remember that “more space” generally translates into “more money and more energy expense”. When you consider buying things such as appliances, consider not only the energy it costs to operated, but also the energy embodied in its manufacture and shipping. 6. “Invest in root stock.” Grow some of your own food, with particular attention to permaculture principles, sustainable/organic production practices, heirloom varieties, and perennial plants What you don’t grow yourself, buy from local growers or processors. Cook from basic ingredients; don't buy junk food, make your own snacks and beverages or buy locally grown and made foods and drinks from neighborhood stores, bakeries, or brewers. Eat with the season, don’t buy fresh produce in the winter unless it was grown in your area. Never buy meat, eggs, or dairy products from the “Confined Animal Feeding Operation” agribizness/supermarket system. If you can’t find local, free range meat, dairy, and eggs, become a vegetarian (this could be an incentive to organize a local food system in your area). Learn some home food processing skills and depend less on international commercial food processing corporations.. Stop buying and eating fish from the sea. 7. “Live simply, that others may simply live.” Reduce, reuse, recycle, make do, do without. Make a personal vow of “material celibacy”. Don't even go into stores that sell new merchandise unless absolutely necessary, instead patronize the after market (used, thrift shops, flea markets, barter, garage sales, etc.) If you buy something new, select a locally produced product and/or look for the “cooperative” or the “union” label. If you buy imported merchandise, look for goods that have been certified as “fair trade,” that come directly from cooperatives or individual or village producers, or are union made, especially food items like coffee, bananas, tea, spices, olive oil, citrus fruit, and also art objects, fabric and household goods. Avoid the transnational corporations and their products. 8. You are not your wardrobe. Clothing is one of the easiest necessaries to find in thrift stores and flea markets. If you must have new clothes, make them yourself or have a local tailor or seamstress make them for you, or at least only buy clothes with union or cooperative labels. Minimize your purchases of clothes that require dry cleaning; air and sun dry your clothes after they’re washed. Don’ t buy clothing that has been produced in sweatshops. 9. “The right tool for the right job.” While avoiding mindless material gratification, you must also consider that you need certain tools to live a more just and sustainable lifestyle, for example, a small grain mill or other food processing equipment and some garden tools. It is better to buy a grain mill from a catalog or store and wheat from a farmer than to buy balloon bread every week from the supermarket. Be creative, several families or individuals could share ownership and use of such tools or civil society organizations such as churches or neighborhood associations could make them available. 10. “Gather your community.” Connect with your local neighbors and friends. This is not a time when the Lone Ranger will find much success. Be a good neighbor. Help your neighbors and friends and work with them to make your community more sustainable and resilient. Be active with civil society organizations or informal associations that are working for good causes and goals. If you vote, do so intelligently and with thought about the consequences. If you have no community, find one or create one. 11. “Be alert and aware.” Know what’s going on. Search out “sidestream” media for news and useful information. Tell others what is happening in your area and be generous in sharing knowledge and skills. Ignore the prevalent government and corporation propaganda. Don’t buy the lie that “what you do doesn’t matter” and avoid procrastination. Kill your television, or at least grievously wound it. Beware of and resist media messages that encourage gluttony, waste, and instant gratification, which are often the source of the excuses you make to yourself that keep you from doing what you need to do. 12. “Don’t let the perfect become the enemy of the good.” Do what you can, with what you have, where you are. If you can’t go all the way into sustainability right away, do small, easy things at first (“pick the low hanging fruit”) and as you get better at those, adopt bigger and more challenging goals. If you can’t do the best, it’s OK to be simply better, or at least good, even “fair to middling.” Where your journey is taking you is important, and if you make some detours along the way and lose some time, get back on the road when and where you can. To avoid fools, take steps. 13. “Think globally, act locally. “ When the going gets rough, nobody gets thrown to the wolves. This is a basic principle of a civilization of life and love; we ignore it to our peril. Our first concern is naturally for those who are closest to us, but that can't be the extent of our involvement. Our families, friends, and neighborhoods are impacted directly by world events. The proper response to the globalization of greed and gluttony, and to the rise of violence in this world, is solidarity, which must manifest itself in practical actions, not just rhetorical flourishes. An injury to one indeed is an injury to all: we must make injustice visible and protect the poor and the powerless. The more solidarity and cooperation that is present in a society, the more resilient, just, and sustainable it is 14. “Love life as it is.” Be present to each moment as you go through time and place. Be open to the wonder of grace that abounds, and be wary of the demons which prowl about the world seeking the ruin of souls. Do everything with a heart of generosity and gratitude and with joy and celebration. Pray without ceasing. Robert Waldrop, on the fourth of July, AD 2002 __________________________________________________ Do You Yahoo!? Sign up for SBC Yahoo! Dial - First Month Free http://sbc.yahoo.com From smithkc@cox.net Tue Jul 9 15:42:18 2002 From: smithkc@cox.net (Kelley C Smith) Date: Tue, 09 Jul 2002 09:42:18 -0500 Subject: [ok-sus] My latest advice on steps towards sustainable living References: <20020709012006.45466.qmail@web14408.mail.yahoo.com> Message-ID: <3D2AF64A.1020108@cox.net> Bob, Your list makes my heart sing! Than I think about the practical realities and institutional barriers to implementing some of these things, and it falls to the floor like a rock! :-) Rather than dwell on the negative, I would like to address one thing you mention where I feel I could make positive changes--shopping. I had thought of sending a post on this topic anyway, so now's my chance. I HATE shopping. The arrival of the big-box "power centers" has wiped out many options for us. Fewer grocery stores, fewer hardware stores, the list goes on. I would like to know which businesses are locally owned? Some that appear to be, are in fact part of a chain. How do we know? Of course, I can ask a sales clerk, but many of them are clueless. I wish for a "green shopping directory" for Oklahoma. Of course, I don't want to fall into the trap of being an unpaid advertiser for any business. What's a practical way to spread knowledge of local businesses--labor practices, support for local charities, availability of organic food? One difficulty I encounter is I sew and make some of my daughter's clothes. Sewing has almost become a lost art. It is difficult to find some supplies, etc. I attempt to do some repairs also, and sometimes needed items for repairs are unavailable, but there are plenty of new and replacement items for sale all over the place. Last fall, I wished to buy a large flower pot for my bay tree (bringing it in for the winter--I use the leaves in soups, etc.) and it was difficult to find one. The big box retailers only carry flower pots in the summer when they're fast-moving items. Finally found one at K-Mart, but now they're gone. Anyway, I'm not sure how much a discussion of "sustainable shopping" fits the guidelines for this list. If there are other people wishing to discuss the nitty-gritty of green shopping, I'd like to hear from them. If it fits this list, or if it merits starting another list. Kelley Smith From jpeaceokc@yahoo.com Tue Jul 9 16:28:53 2002 From: jpeaceokc@yahoo.com (Robert Waldrop) Date: Tue, 9 Jul 2002 08:28:53 -0700 (PDT) Subject: [ok-sus] My latest advice on steps towards sustainable living In-Reply-To: <3D2AF64A.1020108@cox.net> Message-ID: <20020709152853.10470.qmail@web14407.mail.yahoo.com> --- Kelley C Smith wrote: > Your list makes my heart sing! Than I think about > the practical > realities and institutional barriers to implementing > some of these > things, and it falls to the floor like a rock! :-) Singing is very good, as a musician I entirely encourage it. In fact, I should probably use my little essay as the libretto for a Sustainability Cantata. But yet, the problems in implementing this are immense. Part of the reason I make these lists, though, is to highlight, again and again and again and again, that sustainability begins in the domestic economy. And great advances can be made at that level, even if the politics remains closed to us for a time. > > Rather than dwell on the negative, I would like to > address one thing you > mention where I feel I could make positive > changes--shopping. I had > thought of sending a post on this topic anyway, so > now's my chance. > I HATE shopping. The arrival of the big-box "power > centers" has wiped > out many options for us. Fewer grocery stores, fewer > hardware stores, > the list goes on. A very cogent observation. And fewer stores means more energy required to get to them, less shopping within walking or biking distance, etc. The huge concrete parking lots contribute greatly to the urban heat island affect (and thus possible stormy weather). > > I would like to know which businesses are locally > owned? Some that > appear to be, are in fact part of a chain. How do we > know? Of course, I > can ask a sales clerk, but many of them are > clueless. I wish for a > "green shopping directory" for Oklahoma. Of course, > I don't want to fall > into the trap of being an unpaid advertiser for any > business. What's a > practical way to spread knowledge of local > businesses--labor practices, > support for local charities, availability of organic > food? Well, for food, we have the www.oklahomafood.org website, perhaps we need and okgreenshopping.org website too. In the meantime, we can share info in places like this list, or the new Oklahoma indy media center that is coming out of Tulsa ( www.okimc.org I think, maybe its www.okimc.com ). One thing to think about. By patronizing the aftermarket (swap meets, flea markets, thrift stores etc), you are definitely in the local market as with the exception of the Salvation Army and Goodwill, I don't think anyone has developed a chain of flea markets or thrift stores. OKC has two large and active flea markets that are big piles of fun to visit, even if you don't buy anything: the AMC, located at NW 10th and Penn, which is mostly indoor, and the Old Paris, which is located at SE 15th and Eastern (Eastern being Martin Luther King south of Reno). That one has both inside and outside stuff, I tend to find more interesting and useful items among the outside sellers, although there are some Muslims who sell incense they make themselves inside, and I always get some of that whenever I go. > > One difficulty I encounter is I sew and make some of > my daughter's > clothes. Sewing has almost become a lost art. It is > difficult to find > some supplies, etc. I attempt to do some repairs > also, and sometimes > needed items for repairs are unavailable, but there > are plenty of new > and replacement items for sale all over the place. I decided I could no longer risk having a coronary by buying clothes at Wal Mart, so a woman I know in my choir who sews is making me 8 shirts. I'm not saving any money, but I'm also not buying exploitation of the poor or supporting the aggrandizement of glomart, and that is worth a lot to me. > Last fall, I wished > to buy a large flower pot for my bay tree (bringing > it in for the > winter--I use the leaves in soups, etc.) and it was > difficult to find > one. The big box retailers only carry flower pots in > the summer when > they're fast-moving items. Finally found one at > K-Mart, but now they're > gone. Yeah, I hate that about the big box stores, which is another reason to stay out of them. you could have probably found your pot at the Old Paris or AMC flea markets. > > Anyway, I'm not sure how much a discussion of > "sustainable shopping" > fits the guidelines for this list. If there are > other people wishing to > discuss the nitty-gritty of green shopping, I'd like > to hear from them. > If it fits this list, or if it merits starting > another list. IMHO, sustainable shopping is certainly within the parameters of this list and I encourage others to chime in with their ideas. Regarding local retailers, Buy for Less is entirely locally owned, as is Crest. I don't know of any locally owned hardware stores, although I certainly would like to find one in the metro area. One idea for hardware items is to look for stores that sell primarily to contrators, many of them also sell to the public. For pet and animal foods, there is an independently owned store in the Stockyards that has food for everything from gerbils to horses, can't think of their name, but you go into the Stockyards and make a right on the first brick street and it's right there on your left. Swains, just a bit further south on Agnew, on the west side of the street, is a great place to get any kind of veterinary stuff for animals, they also have a walk in animal clinic that has some of the best vets around, imho. As for clothes, Carharts is still union made, and that line is sold in Stockyard stores. My bib overalls have about been patched to the point where they can't be patched anymore, and that's where I'm going to replace them when I get around to it. (If anyone sees one of those round Tuits, please send me several, hehehe.) For architecture, interior design, I think there are several people on this listserv who can provide such services. For locally owned nursery stock, I suggest Hornes at NW Expy and Classen and Warren and Sons, waaaay out on NE 23rd. Robert Waldrop www.oklahomafood.org (update coming later today with a half dozen or so new finds) > > Kelley Smith > > > > > > _______________________________________________ > To unsubscribe or select digest mode: > http://lists.essential.org/mailman/listinfo/ok-sustainability > Go to the bottom of the website, enter your email > address, and then edit your options. > > To subscribe: > http://lists.essential.org/mailman/listinfo/ok-sustainability __________________________________________________ Do You Yahoo!? Sign up for SBC Yahoo! Dial - First Month Free http://sbc.yahoo.com From gardnergirl_99@yahoo.com Tue Jul 9 18:41:03 2002 From: gardnergirl_99@yahoo.com (Cathy Gardner) Date: Tue, 9 Jul 2002 10:41:03 -0700 (PDT) Subject: [ok-sus] Small town living/shopping In-Reply-To: <20020709160011.10506.60924.Mailman@venice.essential.org> Message-ID: <20020709174103.58273.qmail@web12107.mail.yahoo.com> --0-426586624-1026236463=:57867 Content-Type: text/plain; charset=us-ascii I just wanted to volunteer my .05 worth on one of Robert's comments from his wonderful list... "Small towns and rural areas are generally better to live in..." I suspect I might be the only active poster on this list who lives in a small town/rural area (Ardmore, population about 25,000). The ideal of small town life and close relationships is wonderful, but we also deal in a few sad realities here. #1 - No recycling facilities to speak of, excepting the aluminum recycler. Oh, and of course we can return our Walmart bags for recyling (big sarcasm here - they used to maintain a recycling collection bin in their parking lot for paper and glass, but I guess as it was always full it was just too much trouble). #2 - No good sources for organic/"health food" style shopping. We have one shop which would entirely fit in my master bedroom, crammed floor to ceiling and run by the 7th Day Adventists. It's a great resource, but extremely limited. We have a little Farmer's Market on Weds & Sat mornings, but none of the growers is organic. #3 - Biggest pet peeve...Walmart has taken over. Literally. Ten years ago, we had two independent grocers, two branches of Winn Dixie, a Buy For Less and a Homeland. Today, Buy For Less and Homeland cling to life. We've also lost our Wards and our Big Lots. I am being literal when I say that if you need a new pair of socks, you may choose from Penneys, Stage, Goody's or Walmart. That's it. Our half empty mall still has a couple of boutique-type stores, and thank goodness Hobby Lobby went in when K-Mart pulled out, because it's the only game in town (other than Wally World) to buy fabric since our Hancocks shut down 2 years ago. #4 - What a great idea to limit your use of an automobile...except...oops, no public transportation. Even for those lucky enough to live in town (I live on an acreage to the east), our narrow, widened-to-the-very-edge streets are dangerous for bikes and pedestrians, and heaven forbid we'd have the forsight to install sidewalks/bike trails. #5 - Robert talks about the extreme importance of a fulfilling, contributing job. It can't be stressed enough that how you make your living affects every other aspect of your life. Ardmore's economy is completely based in two industries - Tire production (Michelin) and Warehousing (Dollar General, Best Buy, Circuit City). Can a hard worker support his/her family? Probably. Are they finding meaning in what they do? I doubt it. But what are our choices down here? Small town life can be a wonderful thing. But we face a mountain of problems as we enter the 21st century - problems that will have to be addressed if we are to keep small town America vital. Cat I'm back to updating the family website. Check it out!: http://cathy_canfield.tripod.com/wolfcreek2000/ --------------------------------- Do You Yahoo!? New! SBC Yahoo! Dial - 1st Month Free & unlimited access --0-426586624-1026236463=:57867 Content-Type: text/html; charset=us-ascii

I just wanted to volunteer my .05 worth on one of Robert's comments from his wonderful list...

"Small towns and rural areas are generally better to live in..."

I suspect I might be the only active poster on this list who lives in a small town/rural area (Ardmore, population about 25,000).  The ideal of small town life and close relationships is wonderful, but we also deal in a few sad realities here. 

#1 - No recycling facilities to speak of, excepting the aluminum recycler.  Oh, and of course we can return our Walmart bags for recyling (big sarcasm here - they used to maintain a recycling collection bin in their parking lot for paper and glass, but I guess as it was always full it was just too much trouble).

#2 - No good sources for organic/"health food" style shopping.  We have one shop which would entirely fit in my master bedroom, crammed floor to ceiling and run by the 7th Day Adventists.  It's a great resource, but extremely limited. We have a little Farmer's Market on Weds & Sat mornings, but none of the growers is organic.

#3 - Biggest pet peeve...Walmart has taken over.  Literally.  Ten years ago, we had two independent grocers, two branches of Winn Dixie, a Buy For Less and a Homeland.  Today, Buy For Less and Homeland cling to life.  We've also lost our Wards and our Big Lots.  I am being literal when I say that if you need a new pair of socks, you may choose from Penneys, Stage, Goody's or Walmart.  That's it.  Our half empty mall still has a couple of boutique-type stores, and thank goodness Hobby Lobby went in when K-Mart pulled out, because it's the only game in town (other than Wally World) to buy fabric since our Hancocks shut down 2 years ago. 

#4 - What a great idea to limit your use of an automobile...except...oops, no public transportation.  Even for those lucky enough to live in town (I live on an acreage to the east), our narrow, widened-to-the-very-edge streets are dangerous for bikes and pedestrians, and heaven forbid we'd have the forsight to install sidewalks/bike trails.

#5 - Robert talks about the extreme importance of a fulfilling, contributing job.  It can't be stressed enough that how you make your living affects every other aspect of your life.  Ardmore's economy is completely based in two industries - Tire production (Michelin) and Warehousing (Dollar General, Best Buy, Circuit City).  Can a hard worker support his/her family?  Probably.  Are they finding meaning in what they do?  I doubt it.  But what are our choices down here?

Small town life can be a wonderful thing.  But we face a mountain of problems as we enter the 21st century - problems that will have to be addressed if we are to keep small town America vital. 

Cat



I'm back to updating the family website.  Check it out!: 

http://cathy_canfield.tripod.com/wolfcreek2000/



Do You Yahoo!?
New! SBC Yahoo! Dial - 1st Month Free & unlimited access --0-426586624-1026236463=:57867-- From earl-hatley@utulsa.edu Tue Jul 9 19:30:40 2002 From: earl-hatley@utulsa.edu (Earl Hatley) Date: Tue, 09 Jul 2002 13:30:40 -0500 Subject: [ok-sus] Small town living/shopping References: <20020709174103.58273.qmail@web12107.mail.yahoo.com> Message-ID: <3D2B2BD0.1070303@utulsa.edu> --------------000509020802040901000902 Content-Type: text/plain; charset=us-ascii; format=flowed Content-Transfer-Encoding: 7bit Know what you mean. I live 7 miles north of Vinita, pop. under 4,000. Next largest town is Miami, pop. 9,000, 25 miles away. I worked for a tribe near Miami for awhile, when that came to an end I got a great (though temporary) job in my field in Tulsa, 70 miles away. I must have a job with meaning so I don't mind the commute. We have a large farm, but that will not pay the living unless we get back into the cattle business, ify even then. Instead we are restoring the entire farm, except for the 100 acre plow field, back to native prairie, flowers, and wildlife habitat. Bulding and rebuilding ponds for habitat also. The whole farm will be habitat someday except for the plow field, which this year is growing organic soybeans. Next year organic wheat. We do hope, within the next two to three years, to transform the plow field into a multi-corp field growing traditional corn, bean, and squash seeds obtained from tribal sources that have never been altered by non-Indians (Rebecca and I are both Cherokee). We are trying to make a natural/traditional life out away from everything, and a town like Vinita will not be a shopping mecca for people like us. Wal-Mart is the main store, with small specialty item stores on main street. Being mobile is essential. Vinita doesn't recycle, although the Modoc tribe in Miami has a great recylce center, so we take recycleables there. Ya have to make the best with what ya got. Frankly, I wouldn't trade living in the country for living in any town, Vinita is way too big. You can't see the neighbors from where we are. Thats what I like. Tried living in town, can't do it. Don't have a point this, just sharing some feelings after reading yours. Earl Cathy Gardner wrote: > I just wanted to volunteer my .05 worth on one of Robert's comments > from his wonderful list... > > "Small towns and rural areas are generally better to live in..." > > I suspect I might be the only active poster on this list who lives in > a small town/rural area (Ardmore, population about 25,000). The ideal > of small town life and close relationships is wonderful, but we also > deal in a few sad realities here. > > #1 - No recycling facilities to speak of, excepting the aluminum > recycler. Oh, and of course we can return our Walmart bags for > recyling (big sarcasm here - they used to maintain a recycling > collection bin in their parking lot for paper and glass, but I guess > as it was always full it was just too much trouble). > > #2 - No good sources for organic/"health food" style shopping. We > have one shop which would entirely fit in my master bedroom, crammed > floor to ceiling and run by the 7th Day Adventists. It's a great > resource, but extremely limited. We have a little Farmer's Market on > Weds & Sat mornings, but none of the growers is organic. > > #3 - Biggest pet peeve...Walmart has taken over. Literally. Ten > years ago, we had two independent grocers, two branches of Winn Dixie, > a Buy For Less and a Homeland. Today, Buy For Less and Homeland cling > to life. We've also lost our Wards and our Big Lots. I am being > literal when I say that if you need a new pair of socks, you may > choose from Penneys, Stage, Goody's or Walmart. That's it. Our half > empty mall still has a couple of boutique-type stores, and thank > goodness Hobby Lobby went in when K-Mart pulled out, because it's the > only game in town (other than Wally World) to buy fabric since our > Hancocks shut down 2 years ago. > > #4 - What a great idea to limit your use of an > automobile...except...oops, no public transportation. Even for those > lucky enough to live in town (I live on an acreage to the east), our > narrow, widened-to-the-very-edge streets are dangerous for bikes and > pedestrians, and heaven forbid we'd have the forsight to install > sidewalks/bike trails. > > #5 - Robert talks about the extreme importance of a fulfilling, > contributing job. It can't be stressed enough that how you make your > living affects every other aspect of your life. Ardmore's economy is > completely based in two industries - Tire production (Michelin) and > Warehousing (Dollar General, Best Buy, Circuit City). Can a hard > worker support his/her family? Probably. Are they finding meaning in > what they do? I doubt it. But what are our choices down here? > > Small town life can be a wonderful thing. But we face a mountain of > problems as we enter the 21st century - problems that will have to be > addressed if we are to keep small town America vital. > > Cat > > > > I'm back to updating the family website. Check it out!: > > http://cathy_canfield.tripod.com/wolfcreek2000/ > > > ------------------------------------------------------------------------ > Do You Yahoo!? > New! SBC Yahoo! Dial > > - 1st Month Free & unlimited access -- Earl Hatley Director of Tribal Environmental Management Services College of Law - NELPI University of Tulsa 3120 E 4th Place Tulsa, OK 74104 (918)631-3049 --------------000509020802040901000902 Content-Type: text/html; charset=us-ascii Content-Transfer-Encoding: 7bit Know what you mean.  I live 7 miles north of Vinita, pop. under 4,000.  Next largest town is Miami, pop. 9,000, 25 miles away.  I worked for a tribe near Miami for awhile, when that came to an end I got a great (though temporary) job in my field in Tulsa, 70 miles away.  I must have a job with meaning so I don't mind the commute.  We have a large farm, but that will not pay the living unless we get back into the cattle business, ify even then.  Instead we are restoring the entire farm, except for the 100 acre plow field, back to native prairie, flowers, and wildlife habitat.  Bulding and rebuilding ponds for habitat also.  The whole farm will be habitat someday except for the plow field, which this year is growing organic soybeans.  Next year organic wheat.  We do hope, within the next two to three years, to transform the plow field into a multi-corp field growing traditional corn, bean, and squash seeds obtained from tribal sources that have never been altered by non-Indians (Rebecca and I are both Cherokee).

We are trying to make a natural/traditional life out away from everything, and a town like Vinita will not be a shopping mecca for people like us. Wal-Mart is the main store, with small specialty item stores on main street.   Being mobile is essential.  Vinita doesn't recycle, although the Modoc tribe in Miami has a great recylce center, so we take recycleables there.

Ya have to make the best with what ya got.  Frankly, I wouldn't trade living in the country for living in any town, Vinita is way too big.  You can't see the neighbors from where we are.  Thats what I like.  Tried living in town, can't do it.  Don't have a point this, just sharing some feelings after reading yours.

Earl

Cathy Gardner wrote:

I just wanted to volunteer my .05 worth on one of Robert's comments from his wonderful list...

"Small towns and rural areas are generally better to live in..."

I suspect I might be the only active poster on this list who lives in a small town/rural area (Ardmore, population about 25,000).  The ideal of small town life and close relationships is wonderful, but we also deal in a few sad realities here. 

#1 - No recycling facilities to speak of, excepting the aluminum recycler.  Oh, and of course we can return our Walmart bags for recyling (big sarcasm here - they used to maintain a recycling collection bin in their parking lot for paper and glass, but I guess as it was always full it was just too much trouble).

#2 - No good sources for organic/"health food" style shopping.  We have one shop which would entirely fit in my master bedroom, crammed floor to ceiling and run by the 7th Day Adventists.  It's a great resource, but extremely limited. We have a little Farmer's Market on Weds & Sat mornings, but none of the growers is organic.

#3 - Biggest pet peeve...Walmart has taken over.  Literally.  Ten years ago, we had two independent grocers, two branches of Winn Dixie, a Buy For Less and a Homeland.  Today, Buy For Less and Homeland cling to life.  We've also lost our Wards and our Big Lots.  I am being literal when I say that if you need a new pair of socks, you may choose from Penneys, Stage, Goody's or Walmart.  That's it.  Our half empty mall still has a couple of boutique-type stores, and thank goodness Hobby Lobby went in when K-Mart pulled out, because it's the only game in town (other than Wally World) to buy fabric since our Hancocks shut down 2 years ago. 

#4 - What a great idea to limit your use of an automobile...except...oops, no public transportation.  Even for those lucky enough to live in town (I live on an acreage to the east), our narrow, widened-to-the-very-edge streets are dangerous for bikes and pedestrians, and heaven forbid we'd have the forsight to install sidewalks/bike trails.

#5 - Robert talks about the extreme importance of a fulfilling, contributing job.  It can't be stressed enough that how you make your living affects every other aspect of your life.  Ardmore's economy is completely based in two industries - Tire production (Michelin) and Warehousing (Dollar General, Best Buy, Circuit City).  Can a hard worker support his/her family?  Probably.  Are they finding meaning in what they do?  I doubt it.  But what are our choices down here?

Small town life can be a wonderful thing.  But we face a mountain of problems as we enter the 21st century - problems that will have to be addressed if we are to keep small town America vital. 

Cat



I'm back to updating the family website.  Check it out!: 

http://cathy_canfield.tripod.com/wolfcreek2000/



Do You Yahoo!?
New! SBC Yahoo! Dial - 1st Month Free & unlimited access

-- 
Earl Hatley
Director of Tribal Environmental Management Services
College of Law - NELPI
University of Tulsa
3120 E 4th Place
Tulsa, OK 74104
(918)631-3049

--------------000509020802040901000902-- From jpeaceokc@yahoo.com Tue Jul 9 21:22:11 2002 From: jpeaceokc@yahoo.com (Robert Waldrop) Date: Tue, 9 Jul 2002 13:22:11 -0700 (PDT) Subject: [ok-sus] Small town living/shopping In-Reply-To: <20020709174103.58273.qmail@web12107.mail.yahoo.com> Message-ID: <20020709202211.16965.qmail@web14402.mail.yahoo.com> Cathy, Thanks for your excellent reminders of reality. I sit here in my nice little Gatewood neighborhood, where I can walk to two major grocery stores (Buy for Less and Homeland), plus two Asian marketplaces, 20 or more Asian restaurants, a very nice bakery, a doctor, dentist, 3 dollar stores, several convenience stores, 1 great American greasy spoon diner (run by Lebanese, of course), a great independently owned record store, Ekerds pharmacy, and several more businesses and points of interest I'm sure I've missed, such as the OCU library. The area of OKC centering on NW 23rd and Classen is one of the most human scale areas to live in in the metropolitan area. One can find very cheap housing, I think one of my previous posts noted there is a house across the street for sale for $29.5K. Bus transportation is very dense in this area, with buses on NW 23rd, Indiana, and Classen heading into the downtown transfer center. But this is an oasis in the wasteland of Oklahoma City. Up by where I work, the choices are big box chain store and big box chain store. There are a few independent restaurants, but mostly it is franchise city. Perhaps part of the lesson in all of this is first of all to consider how much stuff we really need to buy. Everybody has different circumstances and thus a different answer to this, but a strict "examination of conscience" regarding our purchases should be one of the first things on our sustainable to do list. After we determine that we really do need whatever, then we look for the best way of achieving it. In some cases, it may be better to order something from a catalog, perhaps from an independently operated business on the internet even, like Lehmans non electric catalog, than buying it from a local branch of glomart. Regarding jobs and fulfillment, my point in writing that was to show that any job can be a source of fulfillment, depending upon ones interior disposition about it. This is as true for dish washers as it is for musicians. The fulfillment comes not from the specifics of the job itself, but rather from considering it an honorable vocation through which you support yourself and your family. Thus, your "job" isn't a 9 to 5 wage slavery, but rather a successful and happy family. One of the things you do to accomplish this is earn money elsewhere. The point is not the "elsewhere", but rather the family. Thus, warehouse work or craft artistry, being a doctor or picking up garbage, all is "gift". Sorry to segue off into such mysticism. Regarding your farmers market, you could talk with the growers and find out what exactly they are doing with their crops, especially regarding pesticides and herbicides. I tend to view commercial fertilizer as a lesser evil compared to the pesticides and herbicides. You might be able to find someone growing without pesticides/herbicides, even though they are using some commercial fertilizer. There are worse things that a person can buy, and I think sustaining a local marketplace is good. Your little Seventh day Adventist operation sounds like something worth supporting. Perhaps if you network with people supporting that store, you could get enough buying power together to approach somebody about starting a small community supported agriculture farm like the McGehee's are doing in Okemah. Transportation is a big issue, both in practical terms and in terms of the damage it does to the environment. Try as I can, I can't figure a way to get to my work without driving a personal automobile. The bus doesn't go there, it costs $25 one way to take a cab, car pooling isn't practical given my odd and sometimes irregular hours. So I either quit the job or drive to work, and I'm just not up for quitting that job at this time in my life. But there are other things I can do without driving, and so that is where I am putting my present focus. I also had been going into work six days a week; I reorganized my job so that generally I only go into work 5 days a week now, thus saving one whole day a week of driving, more than a thousand miles over a year. The point of emphasizing food, transportation, housing, and "stuff" in my list is that these are the areas where our choices have the most impact: for good or for bad. All environmental choices are not created equal, some are much more important than others. For example, consider the lowly light plastic disposable cup. Or even the disposable plastic shopping bag, so ubiquitous. Yes, we should minimize use of those things, but that's not where most of our effort should be focused. One rule of thumb suggests weight as a standard. Add up the weight of all the plastic cups you use in a year, and let's say you use 2 a day for a year. All together that adds up to just a few pounds of cups. But add up the weight of all the gasoline you use in a year, or the amount of food you buy in a year, or the amount of culinary water from a city water supply you use in a year, or the cars and appliances you buy, or your housing (even if amortized over say 30 years) and very quickly it is obvious where the real issues are. So if over a year's time, you didn't use a ton of gasoline, you've done something good for the environment. You won't use a ton of disposable dinner plates in a year, which isn't an argument in favor of using disposable plate, but rather an indication of where your effort should be. And part of the reason of my exercise, also, is to consider living now as we may have to live over the next 20 years. It is my position, based on my research, that the price of energy is likely to climb quite a bit over the next ten to twenty years. So one way to approach how we use our cars now would be to ask ourselves, "Would I make this trip if gasoline was more than $5/gallon?" I think it will be hard to make the transition quickly, so I'm suggesting that we start now. Instead of thinking of gas as $1.39/gallon, or whatever it is in your area, think of it as $5/gallon, and as you drive, ask yourself, "If this were really true, how would I do this differently?" People everywhere are going to face increasing problems in adapting their typical high energy American lifestyles to the realities of the 21st century. The entire past 100 years have been the binge of all binges, fueled by the concentrated solar energy of millenias, extracted and burned in a very short amount of time (compared both to the history of our species and the history of the earth). Economically, our price system, which is supposed to be an accurate guide to the relative worth of things and earnings, is in shreds, it doesn't work, so we can't trust prices as an accurate measure of scarcity. As the distortions become impossible for the system to evade or smooth over, things could get very rough. Thus my emphasis is on creating local systems, because I don't think glomart is going to make it in the 21st century. I don't know what any of this is going to look like in the future, I do know that if we don't start seeds now, however small, there may not really be much of a future. No planting = no garden = no harvest. And after the binge comes the hangover, and usually, the more riotous the binge, the worse the hangover. Robert Waldrop, OKC --- Cathy Gardner wrote: > > I just wanted to volunteer my .05 worth on one of > Robert's comments from his wonderful list... > > Small town life can be a wonderful thing. But we > face a mountain of problems as we enter the 21st > century - problems that will have to be addressed if > we are to keep small town America vital. > > Cat > > > __________________________________________________ Do You Yahoo!? Sign up for SBC Yahoo! Dial - First Month Free http://sbc.yahoo.com From jpeaceokc@yahoo.com Wed Jul 10 06:12:36 2002 From: jpeaceokc@yahoo.com (Robert Waldrop) Date: Tue, 9 Jul 2002 22:12:36 -0700 (PDT) Subject: [ok-sus] Oklahoma food update In-Reply-To: <20020709202211.16965.qmail@web14402.mail.yahoo.com> Message-ID: <20020710051236.32137.qmail@web14402.mail.yahoo.com> I'm happy to announce I've updated the Oklahoma Food website with several new local food sources, plus a new essay by yours truly, "Summertime, and the livin' is easy." I'm also very happy to announce that I made a deal today to buy an empty lot in the 1600 block of NW 18th, just around the corner from our house, and we'll be starting a new community garden there plus raising food for distribution to the poor. I'll probably be announcing a work day sometime in the next month to help get things ready there, if anybody wants to do some volunteering. Robert Waldrop, OKC http://www.oklahomafood.org New resources added today: Herban Resource Center Farmers Market, 802 S. Mustang Road, Yukon, July 20th, and August 17th, maybe more often depending on response. Organic produce (brought in by a distributor), local eggs, Skelton's Natural Beef beef, local honey, 8 AM till about noon. Farmers are welcome and encouraged to bring their products, also some arts and crafts. Call Diane at 577.5757 for more info. Farmers Market on Paseo in OKC, new and just getting going, both farmers and vendors sell produce, every Saturday, 9 to 1, for the time being, as the market gets established, market space is free, vendors bring all their own setup, water is available. Call John or Cathy at 405.521.0055 to reserve a booth. Market is in the parking lot by Cathy's Clothing. Sorghum Mill Christmas Tree and Blackberry Farm , located in Edmond, Oklahoma. We have five acres of blackberries in the thorn and thornless varieties.. We are a you-pick operation and we are open Tuesday and Thursday from six (6) p.m. until dark and Saturday 7:30 a.m. until dark. The price is $1.75 per pound. Normally we are open for berry sales June 1, through July. A call in advance is recommended to check the availability of ripe berries. Ripening of berries is a variable contingent on the weather. Our telephone number is 405-340-5488. Directions to The farm: I-35 North to exit 143, Covel road, Turn right or East l ½ miles or the second stop sign Midwest Blvd., turn left or North Go 1/3/4 miles to Midwest Lane, turn right or East and the farm is on the left or North. Our Christmas tree sales begin the day after Thanksgiving and continue until Christmas. Country Sunshine Specialties, Diane Brainard, 580-242-6695, 6613 W. Phillips Rd., Enid, OK 73703 countrysun@pldi.net . www.countrysunok.com, produce jams, jellies and candies which we sell through their website and they also wholesale their products. They have been in business for a little over two years. Products include: Sand Plum Jelly, Hot Sweet-n-Crispy Pickles, Sand Plum Butter, Pickled Beets, Apple Butter, Old fashioned Peanut Brittle, Dutch Apple Pie Jam, Chocolate Pecan Toffee, Peach Jam, Cream and Butter Fudge, Apricot Jalapeno Jam, Blackberry Jelly, Blueberry Jelly, Cherry Jelly. They have a commercial kitchen located northwest of Enid, and the business is operated by a mother daughter team who develop their own recipes. Products are retailed at stores in Enid, El Reno, Hennessey, Kingfisher, Yukon, Oklahoma City, Midwest City and Del City. Boarding House Café, Richard Ortez, Stillwater, 405.624.1019, has a "seed to table" agribusiness. He raises products which are used as ingredients in his restaurant (which is open five days a week for lunch). He also makes salsa, pickle, bread, chile con verde, pickled beets, and saurkraut which he sells as "Boarding House Classic", his own line. Ralph's Packing Company, 500 W. Freeman, P.O. Box 249, Perkins, Ok 74059, Phone: (405) 547-2464, Beef and pork custom butchering and meat for sale. Custom butchering: beef: $25 plus 50 cents lb hanging weight. Pork, 8 cents pound whole weight plus 50 cents lb hanging weight, plus 40 cents/pound for anything you want cured/smoked. Also sells beef by the whole, half, and quarter beef, also has a retail store in Perkins. Whole or half beef is $1.81/pound hanging weight (whole is about 500 pounds); hindquarter is $2.13/pound; front quarter is $1.50. This is all local beef, but they don't guarantee the beef was fed an additive free feed, but they do so there are no extra injections. Broady Farms, 1.5 mile north of SH 66 on SH 4, Yukon, 354.6052, beets, potatoes, squash, onions, cucumbers, u pick green beans. Sailor Orchard, Bridge Creek, 392.4336, now picking Red Haven and Sentinel peaches. __________________________________________________ Do You Yahoo!? Sign up for SBC Yahoo! Dial - First Month Free http://sbc.yahoo.com From dcfitzsimmons@ou.edu Wed Jul 10 16:25:36 2002 From: dcfitzsimmons@ou.edu (Fitzsimmons, Diane) Date: Wed, 10 Jul 2002 10:25:36 -0500 Subject: [ok-sus] Small town living/shopping Message-ID: <55206A473154D011924D0020AFF7ACB507FD7BA7@mail1.oulan.ou.edu> This message is in MIME format. Since your mail reader does not understand this format, some or all of this message may not be legible. ------_=_NextPart_001_01C22826.0A5F4800 Content-Type: text/plain; charset="iso-8859-1" I grew up in a small town of 850, and it was the county seat, in southern Illinois. I would love to live there again, as the sense of community is so great. But even during the go-go years of the 90s, unemployment was 9 percent. The biggest "employer" in that county is the welfare state. Things got worse recently when the state shut down a prison in the neighboring county because crime has gone down in Illinois. Can you imagine that we live in such a world where people protested to keep a prison open, because they are so desparate for jobs? I hope to be able to retire there someday. Diane Fitzsimmons Norman, Oklahoma ------_=_NextPart_001_01C22826.0A5F4800 Content-Type: text/html; charset="iso-8859-1"
I grew up in a small town of 850, and it was the county seat, in southern Illinois.  I would love to live there again, as the sense of community is so great.
 
But even during the go-go years of the 90s, unemployment was 9 percent.  The biggest "employer" in that county is the welfare state.
 
Things got worse recently when the state shut down a prison in the neighboring county because crime has gone down in Illinois.  Can you imagine that we live in such a world where people protested to keep a prison open, because they are so desparate for jobs?
 
I hope to be able to retire there someday.
 
Diane Fitzsimmons
Norman, Oklahoma
------_=_NextPart_001_01C22826.0A5F4800-- From Chikaskia@aol.com Sun Jul 14 19:31:36 2002 From: Chikaskia@aol.com (Chikaskia@aol.com) Date: Sun, 14 Jul 2002 14:31:36 EDT Subject: [ok-sus] test Message-ID: <42.2a1e9d50.2a631d88@aol.com> --part1_42.2a1e9d50.2a631d88_boundary Content-Type: text/plain; charset="US-ASCII" Content-Transfer-Encoding: 7bit list got too quiet~ --part1_42.2a1e9d50.2a631d88_boundary Content-Type: text/html; charset="US-ASCII" Content-Transfer-Encoding: 7bit list got too quiet~ --part1_42.2a1e9d50.2a631d88_boundary-- From jpeaceokc@yahoo.com Tue Jul 16 02:00:36 2002 From: jpeaceokc@yahoo.com (Robert Waldrop) Date: Mon, 15 Jul 2002 18:00:36 -0700 (PDT) Subject: [ok-sus] Two gardens are better than one In-Reply-To: <20020709012006.45466.qmail@web14408.mail.yahoo.com> Message-ID: <20020716010036.99571.qmail@web14408.mail.yahoo.com> I wrote previously about getting a lot for a community garden. Well, I guess blessings are running in pairs around here because today I took possesion of not one, but two empty lots on the same block, one at 1619 NW 18th, and the other is the SE corner of NW 19th and Blackwelder, just around the block from each other. Both are about the same size, 190' x 60' (curb to fence). I found the water meter for the NW 19th property, haven't found it for the NW 18th property but the people who sold it to me said we could use their water until we got it hooked up. I also found a very interesting website today. The architects on this listserv probably already know about the book Pattern Language. Besides the book, there is a website, http://www.patternlanguage.com , with a lot of the text and the patterns available on line (click on "patterns" and you can learn more than you ever believed possible about designing spaces and places. Very interesting website, if I ever get an extra fifty bucks, I'd like to add the book to our library, but in the meantime, the website is very comprehensive. Robert Waldrop http://www.oklahomafood.org __________________________________________________ Do You Yahoo!? Yahoo! Autos - Get free new car price quotes http://autos.yahoo.com From sshields@cox.net Tue Jul 16 15:45:54 2002 From: sshields@cox.net (Susie Shields) Date: Tue, 16 Jul 2002 09:45:54 -0500 Subject: [ok-sus] .Living Planet report 2002 Message-ID: <00dd01c22cd7$7d77f700$7700a8c0@ok.cox.net> This is a multi-part message in MIME format. ------=_NextPart_000_00DA_01C22CAD.944E02A0 Content-Type: text/plain; charset="iso-8859-1" Content-Transfer-Encoding: quoted-printable Living Planet report 2002Living Planet Report 2002=20 World Wildlife Fund=20 http://www.panda.org/livingplanet/lpr02/=20 The Living Planet Report is WWF's periodic update on the state of the = world's ecosystems, as=20 measured by the Living Planet Index, and the human pressures on them = through the consumption of=20 renewable natural resources, as measured by the Ecological Footprint. = There is a cause-effect linkage between the two measures.=20 Living Planet Index =20 The Living Planet Index (LPI) is derived from trends over the past 30 = years in populations of hundreds of species of birds, mammals, reptiles, = amphibians and fish.=20 The LPI is the average of three ecosystem-based indices. Between 1970 = and 2000, it declined by about 35%.=20 The forest species population index declined by about 15%, the marine = species population index=20 fell by about 35%, while the freshwater species population index dropped = 55% over the 30-year=20 period.=20 The stark trends indicated by the LPI are a quantitative confirmation = that the world is currently undergoing a very rapid loss of biodiversity = comparable with the great mass extinction events that have previously = occurred only five or six times in the Earth's history. =20 World Ecological Footprint=20 The Ecological Footprint (EF) is a measure of the consumption of = renewable natural resources by a human population, be it that of a = country, a region or the whole world.=20 A population's EF is the total area of productive land or sea required = to produce all the crops, meat, seafood, wood and fibre it consumes, to = sustain its energy consumption and to give space for its infrastructure. = The EF can be compared with the biologically productive capacity of the = land and sea available to that population. The Earth has about 11.4 billion hectares of productive land and sea = space, after all=20 unproductive areas of icecaps, desert, and open ocean are discounted. = This amounts to about a=20 quarter of its surface area. Divided between the global population of = six billion people, this=20 total equates to just 1.9 hectares per person. While the EF of the = average African or Asian=20 consumer was less than 1.4 hectares per person in 1999, the average = Western European's footprint=20 was about 5.0 hectares, and the average North American's was about 9.6 = hectares.=20 The EF of the world average consumer in 1999 was 2.3 hectares per = person, or 20% above the earth's biological capacity of 1.90 hectares = per person.=20 In other words: Humanity now exceeds the planet's capacity to sustain = its consumption of renewable resources.=20 We are able to maintain this global overdraft on a temporary basis by = eating into the earth's capital stocks of forest, fish and fertile = soils. We also dump our excess carbon dioxide emissions into the = atmosphere. Neither of these two activities are sustainable in the = long-term - the only sustainable solution is to live within the = biological productive capacity of the earth. However, current trends are moving humanity away from achieving this = minimum requirement for sustainability, not towards it. The global = ecological footprint has grown from about 70% of the planet's biological = capacity in 1961 to about 120% of its biological capacity in 1999. = Furthermore, future projections based on likely scenarios of population = growth, economic development and technological change, show that = humanity's footprint is likely to grow to about 180% to 220% of the = Earth's biological capacity by the year 2050. =20 Living Planet report 2002: collaborating organisations=20 Of course, it is very unlikely that the Earth would be able to run an = ecological overdraft for another 50 years without some severe ecological = backlashes undermining future population and economic growth. But it = would be far better to control our own destiny than to leave it to = nature. If we are to return to a sustainable development pathway, it = means making changes in four fundamental ways.=20 First, it is necessary to improve the resource-efficiency with which = goods and services are produced.=20 Second, we must consume resources more efficiently, and redress the = disparity in consumption between high and low income countries.=20 Third, population growth must be controlled through promoting universal = education and health care. And, finally, it is imperative that we = protect, manage and restore natural ecosystems in order to conserve = biodiversity and maintain ecological services, and so conserve and = enhance the planet's biological productivity, for the benefit of present = and future generations. -30-=20 Yahoo! Groups Sponsor=20 Click here to find your contact lenses!=20 This listserv is for announcements and discussion by Green Party members in Oklahoma. For more info=20 about Green Parties of Oklahoma, see = http://www.greens.org/oklahoma/home.html Listserv email addresses: Post message: okgreens@yahoogroups.com=20 Subscribe: okgreens-subscribe@yahoogroups.com=20 Unsubscribe: okgreens-unsubscribe@yahoogroups.com=20 List owner: okgreens-owner@yahoogroups.com=20 URL for accessing the listserv via the WWW: http://groups.yahoo.com/group/okgreens=20 Your use of Yahoo! Groups is subject to the Yahoo! Terms of Service.=20 ------=_NextPart_000_00DA_01C22CAD.944E02A0 Content-Type: text/html; charset="iso-8859-1" Content-Transfer-Encoding: quoted-printable Living Planet report 2002
Living Planet Report 2002
World=20 Wildlife Fund
http://www.panda.org/livingplanet/lpr02/ =

The Living Planet Report is WWF's periodic update on = the state=20 of the world's ecosystems, as
measured by the = Living=20 Planet Index, and the human pressures on them through the consumption of =
renewable natural resources, as measured by = the=20 Ecological Footprint. There is a cause-effect linkage between the two = measures.=20

Living Planet Index 

The Living Planet Index (LPI) is derived from trends = over the=20 past 30 years in populations of hundreds of species of birds, mammals, = reptiles,=20 amphibians and fish.

The LPI is the average of three ecosystem-based = indices. Between=20 1970 and 2000, it declined by about 35%.

The forest species population index declined by about = 15%, the=20 marine species population index
fell by about = 35%, while=20 the freshwater species population index dropped 55% over the 30-year=20
period.

The stark trends indicated by the LPI are a = quantitative=20 confirmation that the world is currently undergoing a very rapid loss of = biodiversity comparable with the great mass extinction events that have=20 previously occurred only five or six times in the Earth's = history.


World Ecological Footprint =

The Ecological Footprint (EF) is a measure of the = consumption of=20 renewable natural resources by a human population, be it that of a = country, a=20 region or the whole world.

A population's EF is the total area of productive land = or sea=20 required to produce all the crops, meat, seafood, wood and fibre it = consumes, to=20 sustain its energy consumption and to give space for its infrastructure. = The EF=20 can be compared with the biologically productive capacity of the land = and sea=20 available to that population.

The Earth has about 11.4 billion hectares of = productive land and=20 sea space, after all
unproductive areas of = icecaps,=20 desert, and open ocean are discounted. This amounts to about a =
quarter of its surface area. Divided between the global = population of six=20 billion people, this

total equates to just 1.9 = hectares=20 per person. While the EF of the average African or Asian =
consumer was less than 1.4 hectares per person in 1999, the = average=20 Western European's footprint
was about 5.0 = hectares, and=20 the average North American's was about 9.6 hectares.

The EF of the world average consumer in 1999 was 2.3 = hectares=20 per person, or 20% above the earth's biological capacity of 1.90 = hectares per=20 person.

In other words: Humanity now exceeds the planet's = capacity to=20 sustain its consumption of renewable resources.

We are able to maintain this global overdraft on a = temporary=20 basis by eating into the earth's capital stocks of forest, fish and = fertile=20 soils. We also dump our excess carbon dioxide emissions into the = atmosphere.=20 Neither of these two activities are sustainable in the long-term - the = only=20 sustainable solution is to live within the biological productive = capacity of the=20 earth.

However, current trends are moving humanity away from = achieving=20 this minimum requirement for sustainability, not towards it. The global=20 ecological footprint has grown from about 70% of the planet's biological = capacity in 1961 to about 120% of its biological capacity in 1999. = Furthermore,=20 future projections based on likely scenarios of population growth, = economic=20 development and technological change, show that humanity's footprint is = likely=20 to grow to about 180% to 220% of the Earth's biological capacity by the = year=20 2050.


Living Planet report 2002:=20 collaborating organisations

Of course, it is very unlikely that the Earth would be = able to=20 run an ecological overdraft for another 50 years without some severe = ecological=20 backlashes undermining future population and economic growth. But it = would be=20 far better to control our own destiny than to leave it to nature. If we = are to=20 return to a sustainable development pathway, it means making changes in = four=20 fundamental ways.

First, it is necessary to improve the = resource-efficiency with=20 which goods and services are produced.

Second, we must consume resources more efficiently, = and redress=20 the disparity in consumption between high and low income countries. =

Third, population growth must be controlled through = promoting=20 universal education and health care. And, finally, it is imperative that = we=20 protect, manage and restore natural ecosystems in order to conserve = biodiversity=20 and maintain ecological services, and so conserve and enhance the = planet's=20 biological productivity, for the benefit of present and future=20 generations.

-30-


Yahoo! Groups=20 Sponsor
3D"Click
Click here to find your contact=20 lenses!

This=20 listserv is for announcements and discussion
by Green Party members = in=20 Oklahoma. For more info
about Green Parties of Oklahoma, see http://www.greens.org/o= klahoma/home.html

Listserv=20 email addresses:
   Post message: okgreens@yahoogroups.com=20
   Subscribe:  okgreens-subscribe@yahoogroups.com=20
   Unsubscribe:  okgreens-unsubscribe@yahoogroups.com =
   List owner:  okgreens-owner@yahoogroups.com =

URL=20 for accessing the listserv via the WWW:
  http://groups.yahoo.com/g= roup/okgreens
=20

Your use of Yahoo! Groups is subject to the Yahoo! Terms of = Service.=20
------=_NextPart_000_00DA_01C22CAD.944E02A0-- From jpeaceokc@yahoo.com Tue Jul 16 19:12:14 2002 From: jpeaceokc@yahoo.com (Robert Waldrop) Date: Tue, 16 Jul 2002 11:12:14 -0700 (PDT) Subject: [ok-sus] Sustainable living programs In-Reply-To: <00dd01c22cd7$7d77f700$7700a8c0@ok.cox.net> Message-ID: <20020716181214.79870.qmail@web14406.mail.yahoo.com> One of the presentations at the May conference that I didn't get to go to was the one about the program the Unitarian Church used in Oklahoma City to increase awareness of sustainable living issues in their congregation. Could someone tell me more about this, especially, was it a curriculum that they found somewhere or did they develop it themselves? Robert Waldrop http://www.oklahomafood.org __________________________________________________ Do You Yahoo!? Yahoo! Autos - Get free new car price quotes http://autos.yahoo.com From jpeaceokc@yahoo.com Tue Jul 16 22:30:39 2002 From: jpeaceokc@yahoo.com (Robert Waldrop) Date: Tue, 16 Jul 2002 14:30:39 -0700 (PDT) Subject: [ok-sus] Confessions of a granola conservative In-Reply-To: <20020716181214.79870.qmail@web14406.mail.yahoo.com> Message-ID: <20020716213039.77563.qmail@web14401.mail.yahoo.com> This is an interesting article from the conservative publication National Review suggesting some common ground between conservatives and the sustainability movement, at at least the domestic household level (which I tend to think is the most important right now.) Food for thought in a conservative state. Also, thanks everybody for the tips about the Unitarian program. Robert Waldrop, OKC http://www.oklahomafood.org http://www.nationalreview.com/dreher/dreher071202.asp July 12, 2002 8:45 a.m. Birkenstocked Burkeans: Confessions of a granola conservative. by Rod Dreher Talking with a conservative friend the other day, I mentioned that my wife and I were having a friend over to dinner, and were going to serve him all kinds of delicious vegetables from the organic food co-op to which we belong. "Ewgh, That sounds so lefty," she said. And she's right. We're probably the only Republicans who subscribe to this service, which delivers fresh vegetables once weekly to our neighborhood from farms out on Long Island, and at a good price. But so what? Are lefties the only ones allowed to consume quality produce? We made fun of our liberal friends who did this stuff last summer, until we actually tasted the vegetables they got from the farm. We're converts now, and since you asked, I don't remember being told when I signed up for the GOP that henceforth, I was required to refuse broccoli that tastes like broccoli because rustic socialist composters think eating it is a good idea. Then again, Julie and I are probably the crunchiest - as in granola - conservatives we know (hey, my bride even makes her own granola). In some respects, the life we live and the values we share have more in common with left-wing counterculturalists than with many garden-variety conservatives. What we share is a disdain for, or at least a healthy suspicion of, mass culture. It makes for interesting bedfellows. Boston College professor Peter Kreeft discovered this phenomenon a few years ago. Kreeft said he and three friends fit John Courtney Murray's four American political types: radical, liberal, traditionalist, and conservative. One day, Kreeft, a traditional Catholic, discovered a close affinity with the Marxist atheist in the group. What did it was driving around Cambridge and judging everyone's reaction to a new housing development the conservative Republican had moved into. It was clean, well lighted, green, and spacious, with attractive amenities. Kreeft and his friend Dick, the radical, thought it was an abomination, because it was ugly and therefore inhuman. The conservative said the fact that they cared about how the place looked marked them as "artsy-fartsy," but the traditionalist and the radical argued that beauty was one of the most important things there is. Soon, Kreeft and his radical friend found out that despite the gulf that separated them on politics, they shared a number of areas of agreement (suburbs bad; nature good; big business and big government bad; small business and small government good). Kreeft determined from this that "beneath the current political left-right alignments there are fault lines embedded in the crust of human nature that will inevitably open up some day and produce earthquakes that will change the current map of the political landscape." Well, maybe. All I can tell you is that the crunchy-granola lefties are often right about little things that make life richer. Take food, for example. After we married, Julie and I had to teach ourselves how to cook. We quickly discovered how much better food tastes if it hasn't been processed. We'd go to farmers' markets in the city to buy produce, and before we knew it, we were making and canning our own apple butter. Not only did the stuff taste dramatically better than what was on offer in the supermarket, but there was a real sense of pride in knowing how to do these things for ourselves, like our grandmothers did. We realized one day that pretty much the only young to middle-aged people we knew who cared about these things were ... lefties. We were also startled to discover how large the homeschooling movement is here in New York City, and that it's primarily a phenomenon of the left-wing counterculture. Given our backgrounds in Texas and Louisiana, we assumed religious conservatives were the only folks interested in homeschooling. I did some reporting on homeschoolers in Manhattan, and learned that most of them did it for the same reasons we plan to: an unwillingness to trust the state schools here with something as important as our children's education. All sorts of things started to occur to us. The music we like - jazz, hard country, bluegrass, Cuban son - is something you can only hear on, umm, public radio or see on public television. When we began talking about buying a house, we realized we wanted something old and funky, in the sort of neighborhood that your average Republican would disdain. We found that though the Shiite environmentalists drive us nuts, there was also something off-putting about the way many conservatives speak with caustic derision about environmental conservation. Two weeks ago, some conservative friends were driving me down the Pacific Coast Highway, and I was overwhelmed by the beauty, as they are. "I'm afraid we have to tip our hats to the tree-huggers," said one. "If it weren't for them, much of what you see would be covered with tract houses and malls." Here's something else I've noticed: The Granola Conservatives I know tend not to be wealthy, but labor in the creative and intellectual vineyards as writers, professors, and artists. They also tend to be religious. It's foolish to go too far in metaphysicalizing questions of taste, but a big part of it, at least for those of us who are part of older Christian traditions, comes from learning to see the world sacramentally. In the sacramental vision, which is shared by Catholics and the Orthodox, the spirit world is mediated through the material world, which is another way of saying we experience God in creation. To someone imbued with a sacramental vision, qualities inherent in things - from the food we eat to the buildings we live in - matter in profoundly spiritual ways. Admittedly, this is very close to what David Brooks identified as classic bourgeois Bohemian ("Bobo") behavior. "Marx once wrote that the bourgeois takes all that is sacred and makes it profane. The Bobos take everything that is profane and make it sacred," he writes in Bobos in Paradise, his highly entertaining foray into pop sociology. "We take the quintessential bourgeois activity, shopping, and turn it into quintessential bohemian activities: art, philosophy, social action." In Brooks's view, the Bobo will spend lots of money on things he believes (though not consciously) possess the power to transfer spiritual or moral qualities to its owner. This debased form of sacramentalism is an ersatz, consumerist version of the real thing, which doesn't fetishize objects themselves, but which is really a way of thinking about the importance of aesthetics to the good life. This may be a distinction without a discernible difference; Brooks told me that conservative writers just have to live with the fact that we share certain tastes with the predominantly liberal intellectual class. But if there's nothing to it, and the consumer choices people make are purely a function of social determinism, then it leaves no room for the person who purchases certain products simply because the products look good, taste good or offer superior value, despite costing more. It means accepting bad beer, lousy coffee, Top-40 radio, strip malls, and all popular manifestations of cheapness and ugliness as proof that One Is Not an Effete Liberal. And that's just as phony as anything the Bobos stand for. Curious about the possible spiritual aspect of this phenomenon, I wrote to my crunchy-right friends Julianne Loesch Wiley (a Catholic) and Frederica Mathewes-Green (Orthodox), both of whom have long been active in the pro-life movement, to ask them how they reconciled their conservatism with their countercultural tastes. Frederica responded first, saying that she embraced her "mother-earth hippie aesthetic" in her liberal youth, and has stuck with it even though she's now firmly in the religious conservative camp. "What hooked me then, and continues to hold me, and what is the underlying theme of the contemporary liberal side of this aesthetic, is authenticity," she said. "I read a piece in American Demographics a few years ago about this, that the hook for progressives is this concept of 'authenticity,' the distrust of mass-produced sentiment or materials." She thinks secular leftists, having emptied the world of God, hunger for something to anchor their lives, and seek it out in various manifestations of Boboism. As a believing Christian and a religious conservative, though, Frederica still feels a kinship with this longing, "because I find in the presence of the old and funky furniture and things I live with a reminder of the goodness of the material world God made, and visited, and fills." "Every single thing that comes into my house, down to the salt shakers, have to first pass a test of being persuasive, winsome, original, odd - 'authentic.' I think that this is a cousin to what you and Julie are doing with food and other tastes. You're looking for true quality and refusing to be satisfied with Purina People Chow. You have your antennas up for what is real, original, worthy. And to many conservatives, that sounds stuck-up and suspiciously lefty." Catholic Julianne says she absorbed a lot of her "natural" ideas through her anti-abortion activism. Awe over the miracle of birth led her to study natural-childbirth practices, which hooked her up with herb-savvy Earth Mother types in Birkenstocks - "and before you know it, I was eating nutritional yeast on my baked potatoes. Eeuh! Liberal!" Teaching her kids to read early made Julianne think that maybe the intellectually deadening public school wasn't the best thing for them, and she became a homeschooler without quite realizing what was happening. "That's supposed to be right-wing," she wrote. "But I was first introduced to homeschooling by John Holt, who was left-wing. How do I know? There were certain telltale phrases he used. He didn't trust the Establishment. He didn't trust the government schools. But that's right wing now. Funny how I went straight from left wing to right wing without ever once passing through a phase where I trusted the government." That's an amusing line, but it also points out how so many of us depend on labels to frame our experiences so as not to be disturbed by the idea that somebody on the other side might be on to something good, beautiful or true. Somebody's got to pioneer these things. My wife gets a kick out of the fact that she's the only housewife in the neighborhood who carries home her organic vegetables in a National Review Online tote bag. Who knows, one of these days, maybe one of the liberal housewives doling out the Swiss chard on delivery day will ask her about the flat tax. Dare to dream, you Birkenstocked Burkeans, and pass the hippie carrots. __________________________________________________ Do You Yahoo!? Yahoo! Autos - Get free new car price quotes http://autos.yahoo.com From jpeaceokc@yahoo.com Wed Jul 17 02:12:39 2002 From: jpeaceokc@yahoo.com (Robert Waldrop) Date: Tue, 16 Jul 2002 18:12:39 -0700 (PDT) Subject: [ok-sus] New at Oklahoma food In-Reply-To: <20020716213039.77563.qmail@web14401.mail.yahoo.com> Message-ID: <20020717011239.54007.qmail@web14402.mail.yahoo.com> Resources added July 16, 2002 Spencer’s Orchard, east of Choctaw, sweet corn, peaches, plums, vine ripened tomatoes, squash, cucumbers, potatoes, sweet onions, green beans, okra, peppers, 2 miles east of Choctaw on 23, 2 miles north, one mile east, 1/4 mile north, 454.3471 OK Fresh Farms, Harrah, tomatoes for slicing, canning, salsa, home grown, on NE 50th between Luther and Peebly Road, 454.6941. $10 for 20 pounds roma tomatoes. Stratford watermelons, 580.759.2480 http://www.oklahomafood.org Robert Waldrop __________________________________________________ Do You Yahoo!? Yahoo! Autos - Get free new car price quotes http://autos.yahoo.com From gardnergirl_99@yahoo.com Wed Jul 17 18:48:06 2002 From: gardnergirl_99@yahoo.com (Cathy Gardner) Date: Wed, 17 Jul 2002 10:48:06 -0700 (PDT) Subject: [ok-sus] Unitarian programs In-Reply-To: <20020717160011.4489.69645.Mailman@venice.essential.org> Message-ID: <20020717174806.50021.qmail@web12101.mail.yahoo.com> --0-1623826532-1026928086=:48227 Content-Type: text/plain; charset=us-ascii Could the people who answered Robert on the Unitarian program for sustainable living also post that information to this list please? I have been wanting to present some type of frugality or sustainability program at our church for quite awhile now and would love more info on what they're doing. Cathy --------------------------------- Do You Yahoo!? Yahoo! Autos - Get free new car price quotes --0-1623826532-1026928086=:48227 Content-Type: text/html; charset=us-ascii

Could the people who answered Robert on the Unitarian program for sustainable living also post that information to this list please?  I have been wanting to present some type of frugality or sustainability program at our church for quite awhile now and would love more info on what they're doing.

Cathy



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Yahoo! Autos - Get free new car price quotes --0-1623826532-1026928086=:48227-- From jim@mindthunder.com Wed Jul 17 19:35:04 2002 From: jim@mindthunder.com (jim botkin) Date: Wed, 17 Jul 2002 13:35:04 -0500 Subject: Fwd: [ok-sus] Sustainable living programs Message-ID: --Apple-Mail-2--768419369 Content-Transfer-Encoding: 7bit Content-Type: text/plain; charset=US-ASCII; format=flowed Begin forwarded message: > From: jim botkin > Date: Tue Jul 16, 2002 02:20:20 PM US/Central > To: jim botkin > Cc: Robert Waldrop > Subject: Re: [ok-sus] Sustainable living programs > > Robt, They used the UUA Green Sanctuary Program, which is part of the UUA > Seventh Principle Project. "We affirm and promote . . . Respect for the > interdependent web of all existence of which we are a part." > > You can find out more at: http://www.uuaspp.org/ However, as I recall, > there is not a whole lot of in-depth info on the website, but there is > quite a lot to becoming a Green Sanctuary. You could call Ruth Gordon at > First UU and ask her for how to get in touch with the Sustainability > Committee folks. That's all I know. jimb > > > On Tuesday, July 16, 2002, at 02:19 PM, jim botkin wrote: > >> Robt, They used the UUA Green Sanctuary Program, which is part of the >> UUA Seventh Principle Project. "We affirm and promote . . . Respect for >> the interdependent web of all existence of which we are a part." >> >> You can find out more at: http://www.uuaspp.org/ However, as I recall, >> there is not a whole lot of in-depth info on the website, but there is >> quite a lot to becoming a Green Sanctuary. You could call Ruth Gordon at >> First UU and ask her for how to get in touch with the Sustainability >> Committee folks. That's all I know. jimb >> --Apple-Mail-2--768419369 Content-Transfer-Encoding: 7bit Content-Type: text/enriched; charset=US-ASCII Begin forwarded message: From: jim botkin < Date: Tue Jul 16, 2002 02:20:20 PM US/Central To: jim botkin < Cc: Robert Waldrop < Subject: Re: [ok-sus] Sustainable living programs Robt, They used the UUA Green Sanctuary Program, which is part of the UUA Seventh Principle Project. Arial"We affirm and promote . . . Respect for the interdependent web of all existence of which we are a part." You can find out more at: 1A19,1A19,FFFEhttp://www.uuaspp.org/ However, as I recall, there is not a whole lot of in-depth info on the website, but there is quite a lot to becoming a Green Sanctuary. You could call Ruth Gordon at First UU and ask her for how to get in touch with the Sustainability Committee folks. That's all I know. jimb On Tuesday, July 16, 2002, at 02:19 PM, jim botkin wrote: Robt, They used the UUA Green Sanctuary Program, which is part of the UUA Seventh Principle Project. Arial"We affirm and promote . . . Respect for the interdependent web of all existence of which we are a part." You can find out more at: 1998,1998,FFFEhttp://www.uuaspp.org/ However, as I recall, there is not a whole lot of in-depth info on the website, but there is quite a lot to becoming a Green Sanctuary. You could call Ruth Gordon at First UU and ask her for how to get in touch with the Sustainability Committee folks. That's all I know. jimb --Apple-Mail-2--768419369-- From Jeannine.Hale@worldnet.att.net Thu Jul 18 15:06:24 2002 From: Jeannine.Hale@worldnet.att.net (Jeannine Hale) Date: Thu, 18 Jul 2002 09:06:24 -0500 Subject: [ok-sus] FW: Bush Administration May Cause Failure of Environmental Summit Message-ID: For Immediate Release: July 15, 2002 Contact: Stephen Mills, 202-675-6691 Bush Administration May Cause Failure of Environmental Summit Group Says Polluter-Friendly Approach at Odds with Summit's Sustainability Goals Washington, DC -- The Sierra Club today expressed deep concern that the Bush Administration's approach to the upcoming World Summit on Sustainable Development in Johannesburg may seriously undermine the global community's efforts to protect clean air and water, and fight global warming. The Sierra Club is stressing to the Administration that working with other countries at the Johannesburg Summit to hold enormous global corporations accountable for their environmental impact will help protect the environment both here at home and around the world. "The Administration has consistently blocked attempts to protect the global environment by promoting plans that benefit large corporations rather than the billions of citizens who have to deal with environmental crises, like dirty water and air, and global climate change," said Sierra Club Director Michael Dorsey, who has represented the Club during the preparatory meetings and will attend the Johannesburg Summit. "People around the world are seriously concerned that the Bush administration is undermining the World Summit instead of working with other countries to benefit everyone." In 1992, heads of state, including President George H. W. Bush, attended the Earth Summit in Rio de Janeiro, Brazil. They were asked to support binding international treaties on forest protection, climate change and biodiversity protection. President Bush Sr. agreed to the Rio Declaration and its Principles on Sustainable Development "with the goal of establishing a new and equitable global partnership through the creation of new levels of cooperation among States." A decade later, George W. Bush is attempting to reverse his father's legacy and turn back the clock. Instead of a partnership among nations, he proposes to eliminate oversight of corporations on the 10-year anniversary of the Earth Summit slated to begin in August in South Africa. The President is ignoring in this approach, the very lesson he has just affirmed with regard to domestic corporations for "standards enforced by strict laws and upheld by responsible business leaders." At the final preparatory meeting held in May in Bali, the US government delegation, following the directive of the Bush Administration, repeatedly resisted any serious steps to address a host of global environmental problems, especially global warming. The Administration steadfastly opposes international efforts to hold multinational corporations accountable for their business practices. The head of the US delegation criticized environmental targets and timetables as "theater" and "fiction" not worthy of serious consideration. Already more than 200 non-governmental organizations have signed a critique of the Johannesburg meeting entitled, "A Disaster in the Making". "What is fiction is not the concept of the global community holding global corporations accountable," said Sierra Club Executive Director Carl Pope, "but the idea that voluntary actions by these corporations will protect the world's citizens from pollution, destruction of their communities and the natural resources upon which they depend." "Unfortunately, this appears to be another attempt by President Bush to withdraw from global cooperation," said Stephen Mills, Director of the Sierra Club's International Program, who will also be attending the summit for the Sierra Club. "Americans want to be part of a country that acts as a responsible neighbor, and they know we need to cooperate with other nations to protect the environment if we expect them to cooperate with us." The Sierra Club will be asking the Administration to promote efforts to shift policy away from an approach that benefits corporations but rarely protects the environment. At the summit, the Sierra Club will be advocating for the Administration to: · Represent public interests before corporate interests by supporting binding corporate accountability measures, including public release of corporate environmental performance data. The Administration supports voluntary, non-binding environmental agreements that rely on corporations policing themselves. · Reverse its position that World Trade Organization rules should trump international environmental agreements. · Seriously address climate change and air pollution: So far the Administration has shown a lack of commitment to curbing climate change and protecting clean air, as evidenced by withdrawal from the Kyoto Protocol on climate change, and domestic efforts to weaken the Clean Air Act. · Respect the basic human right to clean drinking water - not undermine it by privatizing water services. In March, during its testimony on the Water Investment Act of 2002 the U.S. Environmental Protection Agency stated that the Administration did not support additional funding to help the country's crumbling water systems, but instead believed that privatization is a better solution. The Administration is expected to support a similar position in Johannesburg. As we have just seen with Enron and Global Crossing, unregulated private companies cannot be relied upon to provide basic public services at a fair and just cost. We should not add drinking water as yet another vital public service that will be open to corporate manipulation and profiteering. · Protect Agriculture and Biodiversity. The Administration must resist pressure from huge agri-businesses and instead support calls for biosafety in order to prevent the widespread production and use of genetically modified organisms in agriculture. From Jeannine.Hale@worldnet.att.net Thu Jul 18 15:33:23 2002 From: Jeannine.Hale@worldnet.att.net (Jeannine Hale) Date: Thu, 18 Jul 2002 09:33:23 -0500 Subject: [ok-sus] religious for protecting the environment Message-ID: >The Guardian (UK) / June 19, 2002 >> >>Sermon on the cruise ship >>Religions of the world collaborate to warn against environmental >>destruction >> >>by Paul Brown >> >>With the Earth Summit in Johannesburg now only nine weeks away, >>governments, charities and pressure groups are all airing their views >>on the environment and sustainable development. But last week, one >>group - highly influential but barely considered in the debate - chose a >>cruise ship in the Adriatic from which to condemn what was >>happening >> >>The world's main religions have hundreds of millions of members >>and they are becoming increasingly agitated by the state of the >>environment - or creation, as some of them would say. >> >>"Not to respect the creation, but to destroy it, is a sin," said Patriarch >>Bartholomew, head of the Orthodox church. "It transcends all social >>problems. Religions share this view; Muslims, Roman Catholics, >>Jews, Protestants...whatever our theological differences, we agree on >>this. If we give bread to the poor but it is contaminated bread, we are >>not helping them. If we destroy everything today, then how will our >>children and our grandchildren survive?" >> >>This symposium, the fourth in a series called Seas at Risk, drew >>together churches of all faiths, as well as politicians and scientists. It >>included the presidents of Albania and Bosnia, Richard Chartres, the >>Bishop of London, and Sheikh Ahmad Kuftaro, Grand Mufti of the >>Syrian Arab Republic. >> >>The ship visited all the countries on the Adriatic, and dropped in on >>environmental hot spots in eastern Europe. But the scientific evidence >>presented to the church leaders was that affluent Italy was the major >>polluter of the Adriatic. The algae blooms along the Italian coast in >>summer are caused by lack of sewage works along the River Po. >>Milan, one of the richest cities in Europe, with a population of more >>than four million, has no sewage works, despite EU regulations. The >>symposium agreed to lobby the Italian government, its regions and >>the EU to take action. >> >>The climax of the symposium took place in Venice where the >>Patriarch and the Pope signed a joint declaration on the environment. >>But the agreement between the three religious groups, the Roman >>Catholics, Muslims and members of the Orthodox church that >>dominate the area that the environment is fundamental to life, gave >>wider significance to the meeting. >> >>Sheikh Ahmad Kuftaro was one of a number of important Muslim >>clerics who endorsed the need to end pollution. He gave an >>impassioned speech about the sacredness of clean water in the Islamic >>world. >> >>"Today, mankind finds himself in a rough sea of corruption, greed >>and oppression, and indulges in mutual rivalry to produce weapons of >>mass destruction," Kuftaro said. "Only faith in God and adherence to >>his teachings provide a lifeboat that allows us, like the occupants of >>Noah's Ark, to seek a life free of immorality. Water has become a >>very serious issue. We must protect it from unwise and unfair use and >>from pollution, and preserve the environment with all its variety of >>life forms." >> >>Kuftaro said many institutions were oblivious to the link between >>man and his environment. "They believe solely in the importance of >>man's life without paying heed to the inter-relationship between >>mankind, animal life and plant life insomuch as they are inseparable." >> >>Chartres, who has been seen as a conservative in the field of possible >>candidates for the position of Archbishop of Canterbury, is a radical >>green by Church of England standards. He talked of human beings as >>appearing as nothing more than "rapacious bipeds of the animal >>kingdom". >> >>He criticised those who "pursue growth without limits, without any >>view of anything but that as an end in itself". >> >>But the bishop, who has been with the Patriarch on three previous >>symposiums on the Aegean, Black Sea and the Danube, said the task >>of the church was to get the green message across to congregations. >>"When you think how many people go to church each week, we have >>the largest potential for translating this message into action," he said. >>"The Anglican church is in 165 countries. What a network that is. I >>think there is a general shift of mood among the churches. The >>message is that we are a creature in creation and we must take care of >>the system of which we are part." >> >>Another attendee was Mark Malloch Brown, head of the UN >>development programme, who had come from the Earth Summit >>preparatory meeting in Bali and was depressed about the outcome. >>"Bali's failure to come to any conclusions does not mean >>Johannesburg will be a failure," he insisted. "Let's treat it as a fire >>alarm that has gone off but the building has not yet burnt down. We >>have time to rescue the summit." >> >>Sadruggin Aga Khan, the former UN Commissioner for Refugees, >>was unhappy about the prospects for the natural world, and dismissed >>the phrase "sustainable development". He said it had been adopted as >>a convenient mantra, but it was a delusion. "We live in a crazy world. >>Glaciers are melting, forests are being chopped down, European >>transportation is in gridlock, we transport bananas in giant lorries >>from one end of Europe to another. None of this is sustainable. The >>way the world is going, nature will be confined to tiny patches where >>tourists will go to see what the world was really like. This is where >>we are heading." >> >>* * Jeannine Hale Sierra Club Conservation Office 10962 S. 241st West Ave. Sapulpa, Oklahoma 74066 918-227-2790 ofc 918-629-4004 car From jherndon@regionalfoodbank.org Thu Jul 18 19:34:23 2002 From: jherndon@regionalfoodbank.org (John Herndon) Date: Thu, 18 Jul 2002 11:34:23 -0700 Subject: [ok-sus] Central Park Opportunity Message-ID: <003901c22e89$be26b440$1b02a8c0@okcfb> Friends, The Central Park Community Garden located at NW 31st and Shartel has an opportunity this Sunday evening for a generous grant based on volunteer participation. For every hour of volunteer participation between 6 and 9 that evening Starbucks Coffee will award the group $10. This is a chance to meet some really fine folks, get your hands a little dirty and help out the common cause! For more information contact Alan Parlier at 524.3977 or myself at 972.1111 X119. See you Sunday! John John Herndon Urban Harvest Coordinator Regional Food Bank of Oklahoma 3355 S. Purdue Oklahoma City, OK 73137 405.972.1111 ext119 fax405.688.6447 jherndon@regionalfoodbank.org www.regionalfoodbank.org From jim@mindthunder.com Fri Jul 19 16:30:44 2002 From: jim@mindthunder.com (jim botkin) Date: Fri, 19 Jul 2002 10:30:44 -0500 Subject: [ok-sus] LNT Trainer Course -- Cameron University/Wichita Mountains, October 18 - 20 Message-ID: <7E0E8162-9B2C-11D6-AA5B-000502ED2D36@mindthunder.com> --Apple-Mail-5--606678905 Content-Transfer-Encoding: 7bit Content-Type: text/plain; charset=US-ASCII; format=flowed Please post and forward: LNT Trainer Course -- Cameron University/Wichita Mountains, October 18 - 20. For more information: http://mindthunder.com/lntok or respond to this message. --Apple-Mail-5--606678905 Content-Transfer-Encoding: 7bit Content-Type: text/enriched; charset=US-ASCII Please post and forward: LNT Trainer Course -- Cameron University/Wichita Mountains, October 18 - 20. For more information: 1A1A,1A1A,FFFFhttp://mindthunder.com/lntok or respond to this message. --Apple-Mail-5--606678905-- From jpeaceokc@yahoo.com Sat Jul 20 01:56:27 2002 From: jpeaceokc@yahoo.com (Robert Waldrop) Date: Fri, 19 Jul 2002 17:56:27 -0700 (PDT) Subject: [ok-sus] Another reason to buy meat from a local producer. In-Reply-To: <003901c22e89$be26b440$1b02a8c0@okcfb> Message-ID: <20020720005627.46833.qmail@web14406.mail.yahoo.com> This article is another good reason to buy your meat directly from a farmer. And it is another good example of the dangers of agribizness consolidation (the constant gobbling up of smaller enterprises by the five large transnational agribizness corporations that dominate the US agricultural and retail grocery market.) As a result of this consolidation, contaminated meat may have been sent to every state in the nation, and the radio is saying that since the meat has been repackaged and repackaged, there's no telling where it has ended up and there isn't any way for you to tell from the package if the meat you bought at your agribizness supermarket is some of this hamburger. Now is not a good time to enjoy rare cooked hamburger, unless you are doing something sensible and safe like buying directly from a local producer in your area. Sorry to be a nag (well, not very actually) but people are getting sick from this contaminated hamburger. Make sure you cook your hamburgers all the way through. And if you aren't already doing so, now is a good time to start breaking free of this increasingly disease ridden agribizness food distribution system. Build a relationship with local farmers, help your neighbors to do the same. Grow some of your own food. Here's a few things I've learned (file this under "practical ideas"). Many of us live paycheck to paycheck, but it really helps if you can accumulate a little working capital for your food supply. I just bought a quarter beef, for $374 from the Skeltons. It will last our household 2 to 3 months. Now I don't have to spend any money for 3 months for meat. But in order to do this, I had to have enough money not otherwise obligated that we could afford to buy our meat 3 months in advance. People with more limited financial circumstances, or smaller households, could go together with one or more other persons and split a quarter. Split three ways it would only be pennies less than $125 each. And it would be easy to split up, except for the roasts it seems to me that the packages are about 1 pound each. Once you get going, you could do this every month with the same friends. The same thing works for pigs. Four families could split a pig, and add ham, bacon, sausage, pork chops, pork roasts, etc to the menu, which would stretch out the beef too. The second tip is to plan ahead, stop thinking about what you need for this week, and start thinking about what you will need for the next month or even longer. For some things, like wheat, you should think in terms of a year's supply. For vegetables, you need to think about what you will need between now and the next harvest, and also how you will preserve what you buy now. Meat, perhaps one to three months (depending on the size of your freezer). $374 is a lot of money for me, but I've been keeping track of my expenses, and it actually turns out that I am spending less money on groceries these days, and I think we are eating much better than before. Part of that is that since I don't go to grocery stores to buy for my household very much, I don't buy all the impulse stuff the grocery store is loaded with. Regarding food preservation, I suggest that newbies stick with freezing and dehydrating. Dehydrating can be as simple as a covered tray set in the sun. A little bit of carpentry can build a solar food dehydrator. Or about $40 will buy an electric dehydrator. Slice and dry, with some items like fruits the slices should be dipped in a vitamin C solution to inhibit darkening (or "fruit fresh" dissolved in water, sold in grocery stores). Some vegetables should be steamed a bit, all of this information is easily available, I have links and will post some info at the Oklahoma Food website. Some vegetables need to be blanched (plunged briefly into boiling water) before freezing, many can be just sliced and frozen. Some people cook them and then freeze them in small containers for convenience later. If someone gives you, or if you grow, a giant zucchini, shred it and dehydrate it and use it in spaghetti sauce during the winter. The best local source for information on food preservation is the OSU County Extension office on Portland at 930 North Portland,. http://www.okstate.edu/ag/oces/oklaco/ .713.1125. People there can answer questions. Robert Waldrop http://www.oklahomafood.org http://www.nytimes.com/2002/07/19/national/19CND-BEEF.html July 19, 2002 U.S.D.A. Announces Wider Recall of Beef That May Be Tainted By DAVID STOUT WASHINGTON, July 19 — The Agriculture Department said today that 18 million pounds of hamburger-grade beef are being recalled because the beef may have been contaminated with potentially deadly E. coli bacteria. Agriculture Secretary Ann Veneman said the action was being taken as a precaution. She said the producer, the ConAgra Beef Company of Greeley, Colo., had been "very cooperative" and that an investigation was continuing. The recall announced today is the second-largest recall of ground beef in United States history, surpassed only by a 25 million-pound recall in the summer of 1997, Ms. Veneman said. The Agriculture Department has not released a list of states involved in the updated recall, but Steven Cohen, a department spokesman, said the recall was national in scope. "We are not certain at this time whether every single state in the nation has received some of the products," Mr. Cohen told The Associated Press. The beef was sold under a variety of labels and in various ways, from 16-ounce packages meant for individual buyers to 60-pound batches from which supermarkets prepare smaller packages. Under Secretary Elsa Murano said the beef involved was produced from April 12 through July 11, and that it was impossible to tell how much might still be in people's freezers. No tainted beef has been detected since July 11, she said. Ms. Veneman emphasized that the American food supply is "one of the safest in the world," and she repeated a familiar warning: that people can do a lot to protect themselves by cooking ground beef to at least 160 degrees to kill pathogens. In other words, medium-rare hamburgers should be avoided. Department officials said there have been at least 17 confirmed cases of illness in Colorado, one in Wyoming and one in South Dakota. No one is currently hospitalized, although some people have been admitted and released, they said. The beef recall unnerved investors, and shares of ConAgra Foods Inc., the parent company, fell $1.81, or 7.6 percent, to close at $21.94 on the New York Stock Exchange. Today's recall greatly expanded one announced two weeks ago, when ConAgra recalled 354,200 pounds of ground beef after a positive test for E. coli at a Denver packing house indicated trouble. Ms. Veneman urged people to check her department's Web site, www.usda.gov, or call the department's meat-and-poultry line — (800) 535-4555 — to determine whether they may have have bought suspect ground beef. The lot numbers of the suspect packaged beef will be posted, she said. Ms. Veneman said people who come across beef they believe is tainted should return it to the seller, or simply throw it out. The first ConAgra beef recall involved cases shipped to Colorado, Alabama, Virginia, Maryland, New Mexico, Kansas, Michigan, Texas, Wyoming, Montana, Nebraska, New York, California, Illinois, Iowa, Tennessee, New Jersey, Minnesota, Arizona and Idaho. An updated list has yet to E. coli can cause abdominal cramps, bloody diarrhea and dehydration. Children, the elderly and people with damaged immune systems are most in danger of severe illness and complications. In extreme cases, it can be fatal. E. coli bacteria come from animal fecal matter and generally find their way into meat at processing plants, often when an animal's intestines are punctured. Health experts have estimated that scattered instances of E. coli kill a few hundred Americans each year and makes thousands more ill. In 1993, an E. coli outbreak killed four children and made hundreds of people ill in the Pacific Northwest. The outbreak was linked to undercooked hamburger sold from the Jack in the Box fast-food chain. The 1997 recall, the biggest ever, involved hamburger patties made at a Columbus, Neb., plant owned by the Hudson Foods Company of Rogers, Ark. No one died or became seriously ill, although at least 16 people became ill. That recall, too, began on a small scale, with only 20,000 pounds of hamburger involved at first. But within days, it grew into the largest ever. Americans ate 69.5 pounds of beef per person in 2000, reflecting steady but modest increases since 1993, when consumption fell to 65.1 pounds, officials told The A.P. Copyright 2002 The New York Times Company | Permissions | Privacy Policy __________________________________________________ Do You Yahoo!? Yahoo! Autos - Get free new car price quotes http://autos.yahoo.com From lntok@mindthunder.com Fri Jul 19 16:20:50 2002 From: lntok@mindthunder.com (jim botkin) Date: Fri, 19 Jul 2002 10:20:50 -0500 Subject: [ok-sus] LNT Trainer Course Message-ID: <1BC9CED0-9B2B-11D6-AA5B-000502ED2D36@mindthunder.com> --Apple-Mail-2--607273268 Content-Transfer-Encoding: 7bit Content-Type: text/plain; charset=US-ASCII; format=flowed LNT Trainer Course -- Cameron University/Wichita Mountains, October 18 - 20. For more information: http://mindthunder.com/lntok or respond to this message. --Apple-Mail-2--607273268 Content-Transfer-Encoding: 7bit Content-Type: text/enriched; charset=US-ASCII LNT Trainer Course -- Cameron University/Wichita Mountains, October 18 - 20. For more information: http://mindthunder.com/lntok or respond to this message. --Apple-Mail-2--607273268-- From jpeaceokc@yahoo.com Mon Jul 22 17:06:24 2002 From: jpeaceokc@yahoo.com (Robert Waldrop) Date: Mon, 22 Jul 2002 09:06:24 -0700 (PDT) Subject: [ok-sus] The natural way of farming In-Reply-To: <20020720005627.46833.qmail@web14406.mail.yahoo.com> Message-ID: <20020722160624.51869.qmail@web14402.mail.yahoo.com> http://csf.colorado.edu/perma/natural_way.txt The Natural Way of Farming When we create a garden and are mindful of the plants growing in it, we ourselves grow from being in closer contact with the same natural cycles affecting the plants. The budding flower unfurls its spring banner before us, the heavy fruit heralds the end of a growing season and the withered stalk whispers of seasons past and yet to come. The synchronicity between seasons and plants is a vibrant illustration of the natural patterns which affect all life. Recognizing that we too are an expression of these patterns is the very heart and soul of farming naturally. Natural farming is a simple notion really, it embraces the philosophy of, "do as little as possible." It is a realm where Nature is the master gardener and human decision making plays a minor role. It acknowledges Nature to be the whole from which we were created and the whole which has sustained us since that creation. Instead of asking what extra activities we can do to "improve" upon Nature, to grow better food, we should be asking what don't we need to do. It is as simple as that and as profound as a new understanding of self and Nature. If someone proved to us that digging, weeding, fertilizing, pest control and pruning were not necessary to grow food would we continue to do so? A Japanese farmer, Masanobu Fukuoka, has indeed demonstrated to agronomists around the world that these activities are not necessary. For over fifty years he has achieved surplus yields of rice, barley, plums, citrus fruits and vegetables by means of natural farming. Fukuoka is the author of, _The One Straw Revolution_, _The Natural Way of Farming_, and _The Road Back to Nature_. During the 1970's and 1980's he taught his methods of natural farming across the United States, Europe and Africa and is living today on his farm in Japan. Throughout his travels and in his writings he cautions that the true and persisting cause of desertification and blights is man's perceived separation from Nature. This perception has most strongly manifested itself in the form of agriculture resulting in the steady erosion of biological diversity and soils. The remedy to what ails us will not be found through scientific discovery nor a return to traditional agriculture, but lies waiting to be discovered within ourselves and in our relationship with Nature. Fukuoka cannot praise home gardeners enough, which is music any permaculturalist's ears. To begin gardening naturally, however, we must take a step back and ask what Nature has in mind for the site instead of focusing only on what we have in mind. One way to ask what belongs in your garden is to cast as many different types of seeds as possible during all of the planting windows with no particular aim in sight. Be careful to find seeds which canstill open pollinate themselves, otherwise you may be buying a seed that will not produce viable off-spring. Now find an area in your garden to experiment with that you may be willing to subject to some "disorder," any size will do and no special bed preparation is necessary. Mid spring and summer are as good a time as any to begin natural gardening by manually broadcasting seeds just before a thunderstorm. We should choose seeds which germinate easily such as cucumbers, melons, and squashes, but it is truly a free for all and there are no constraints. It is also most helpful to broadcast an equal amount of green manure crops - beans and peas in the spring and summer, and clovers, vetches and medicagos in the fall. These green manure crops will ensure the fertility of your garden and eliminate the need for fertilizers. All of the seeds should be mixed up and scattered completely at random. Other seeds to begin with are fast growing radishes and turnips which may grow well any time of the year. The Japanese daikon radish is well known for being extremely deep rooted and serving as a biological aerator and source of carbon. During the fall, kale, collard greens, carrots, dill, parsley and cilantro may also do well when seeded directly into the garden by hand. What we are doing by broadcasting so many seeds is providing materials for Nature to pick and choose from, and though it may seem wasteful initially, when you find a plant that is well suited for your garden you have returned that part of your garden and a part of yourself to Nature. I recently noticed in our two and a half acre field kale coming back from its roots where we had cast its seed two years ago. It is pleasing to see such a nutritious food plant doing well without any attention from us. It is also amusing because only a few days before we had spent much time and effort germinating and transplanting cabbages from our greenhouse into our garden. Two days after the transplanting we had our last hard freeze and maybe half of the transplanted cabbages survived. We certainly could have prevented the mistake if we had been more patient, but the lesson here is, if we can direct seed kale and have it do well completely on its own, then why not rely more on kale instead of cabbage for a cool season green? I find kale just as delicious as cabbage and have been told that it is extremely rich in nutrients as well. This is a good start for a natural gardener. Another example of natural farming is one of Fukuoka's methods of growing rice and barley on his farm in Japan. This method begins in the fall with the manual broadcasting of barley, clover and rice sometime between October and the New Year. On his two or three acres of rice paddy he does not till in preparation for sowing seed as tillage greatly disrupts the soil's rich ecosystem. Since the barley and clover are cool season crops they will have a chance to germinate and grow as many of the warm season plants are dying back. The rice grain is mixed into a clay slurry and mashed through a screen to create impregnated clay pellets - preferably one grain of rice per pellet. These pellets serve as a capsule which will protect the rice grain from rodent and insect predation until the spring. By the time the clay has worn off, it is spring and the rice is in the field at exactly the time it ought to be. As spring waxes and the clover grows thick and dark green, the barley begins to mature on the stalk. When the barley is ripe, sometime in late May, it is harvested by hand with a sickle. Quite likely the rice has already germinated and is trodden-on underfoot somewhat by the harvesters but this does not damage it at such a young pliable stage. The residual straw from the barley will be haphazardly strewn back over the paddies. There has been much concern about insect pests thriving in the straw mulch, but without the use of any pesticides at all, Fukuoka's fields are heavily populated with spiders which generously help themselves to the leaf-hoppers and other insect pests. Most importantly, the straw mulch rejuvenates the soil's organic horizon and the clover fixes enough nitrogen so that no synthetic fertilizers are needed. Though all human, plant and animal wastes are composted, the application of composts and manures is not relied upon in natural farming. Wetland rice, such as that grown in Fukuoka's municipality in Japan, is grown in flooded paddies in order to reduce the competition of other plants. This, however, weakens even the rice plant's stalk and exposes it to many water loving fungi and viruses. Consequently, wetland rice varieties are selected to tolerate these conditions rather than selected for their nutritious properties. To avoid the artificially wet and stressful conditions of paddies which stay flooded throughout the growing season, Fukuoka floods his paddies for only a short duration (after barley harvest) while the clover is still very thick and the rice is just getting started. This weakens the clover and other weeds but does not slow the rice down. When asked what else he does for the weeds, he laughed and simply replied, "I don't do anything for the weeds, they do just fine by themselves." The rice is harvested after the summer and its straw too is returned whole to the land. Thus the cycle is completed and begins anew in the fall. Fukuoka reveals to us how food plants and all other plants will grow naturally and vigorously with little or no human effort. It does not matter if we grow rice or vegetables, if we are at home or in Japan, nor if we nurture a small garden or an expansive farm. Natural farming goes beyond simply casting seeds or picking fruits to acknowledge our union with Nature and the very abundance which created us. Fortunately, home gardeners are among those most likely to discover the virtue of natural farming. This is because they are motivated by the desire to create food, not profit, and because they sincerely enjoy toiling in the garden. When we no longer distinguish our selves from the garden, our toils and discoveries become like light-hearted steps along the road back to Nature. Kirby Fry Program Coordinator Cross Timbers Permaculture Institute http://csf.colorado.edu/perma/ __________________________________________________ Do You Yahoo!? Yahoo! Health - Feel better, live better http://health.yahoo.com From jpeaceokc@yahoo.com Mon Jul 22 17:10:53 2002 From: jpeaceokc@yahoo.com (Robert Waldrop) Date: Mon, 22 Jul 2002 09:10:53 -0700 (PDT) Subject: [ok-sus] A visit to a permaculture settlement in Texas In-Reply-To: <20020722160624.51869.qmail@web14402.mail.yahoo.com> Message-ID: <20020722161053.53026.qmail@web14402.mail.yahoo.com> This is a description of a beautiful permaculture settlement in Texas. Robert Waldrop, http://www.oklahomafood.org http://csf.colorado.edu/perma/whatitis.html What is Permaculture? Six years ago I was introduced to a system of design for sustainable living called permaculture (permanent + agriculture). It's Tasmanian founder, Bill Mollison, coined the phrase in 1972 because there was no word in our language to describe a system of agriculture which did not deplete the land or endure without constant human inputs. During his mos t recent course in Texas, in the spring of 1996, Bill Mollison described permaculture as much more than a system of food production, it has become a system of categorizing the whole of human knowledge so that essential, relevant facts are readily available to us whenever we need them, much like stepping into a spacious, very efficiently organized walk-in closet with all of the garments one needs within an arm's reach. The informatio n included in this vessel of human knowledge is taken from both indigenous cultures, as well as from western academia. The principle requirement fo r including information in this "wardrobe" is that it assist us in creating sustainable human settlements. Sustainability can be looked at as a simple energy equation or it can be measured by the social consequences of our actions. If a site generates more energy over time (in the form of trees, produce, animals, fuel, etc. ) than was required to create that site, then it is sustainable. Just ask, "Is this site a net importer of energy? Does this site generate more waste than useful products?" If the answer is yes to either of these questions, then the site is not yet operating sustainably - we are taking more than we are putting back, throwing away more than we are putting to use. On a social scale, if we can meet our needs without jeopardizing th e ability of future generations to meet their needs then we are behaving sustainably. If we leave our children a degraded landscape and a hostile society then we are merely contributing to a self-destructive culture. A great way to understand permaculture in practical terms and discover ho w it fits into our lifestyles is to visit a permaculture settlement, which is just what we are about to do! Allow me to whisk you away to the Cross Timbers bioregion of north central Texas. Among these limestone bluffs and post oak savannas, nestled next to a small intermittent stream is the Cross Timbers Permaculture Institute where I and my family have the good fortune to live and work. The institute is dedicated to implementing and teaching permaculture designs from small animal systems to straw bale house construction. A tour around the institute is like being handed the Cliff notes to Mollison's book, An Introduction to Permaculture. Upon arrival, the first glimpse we catch of Cross Timbers is the front yard of the main building which is filled with corn and sunflowers towering over sprawling squashes and cow peas. We have placed as many high yielding food, medicinal and culinary plants as possible in the fron t yard where we can easily take care of them and receive the greatest benefit from their presence. To either side of the pink granite-gravel path leading to the front door are two raised herb beds shaped with rocks into conical spirals (6' in diameter and 3' tall). The herb spirals are planted with echinacia, lavender, oregano, rosemary, thyme and penny royal. The raised spiral shape of the herb garden is an analog of natura l spirals and therefor offers plants much of the diversity found in Nature - different zones of moisture, different aspects of the sun, and an increased planting area by utilizing vertical space as well as lateral space. Hanging in front of the porch of the main building are trellises made from local juniper branches which provide shade from the late afternoon sun. The six trellises are covered with grapes, hardy kiwi fruit, passion fruit vine, and scarlet runner beans. Thus the trellises provide food as well as shade. Welcome to Cross Timbers! Close to the main building, a one story, cedar ship-lap structure, you will find several other multi-functional designs, all harvesting the natural flows of energy through the landscape (sunlight, rain, plant and animal behaviors, etc.). For instance, cloaked with brown burlap bags, not twenty feet from the kitchen door are two rabbit hutches - one is portable and cruises our garden beds, the other is raised on stilts. Our food scraps and garden tillings are enough to easily feed the five rabbit s as well as enrich the diets of our chickens. Rabbit pellets from the raised hutch in turn fall into worm boxes to provide food for our brown nosed wigglers. The worm castings are then used to fertilize our vegetables and inoculate the garden's soil with worm eggs. When winter arrives and there is no longer any fresh produce from the garden we harvest the rabbits for their meat and fur. Our food scraps are converte d into meat, fur, worms and excellent compost. Nothing is wasted, and everything is arranged so that we exert the least amount of effort and gain the highest yield from our systems. Along with the portable rabbit hutch we also have a portable chicken coup affectionately referred to as a "chicken tractor." This 4' wide, 10' lon g chicken tractor can house nine laying hens and one rooster. Chicken behaviors are extremely useful to us, they scratch the ground, eat grasse s and insects, and deposit a layer of high phosphorous manure. Since the size of the chicken tractor and the appetite of the chickens is too big for the annual garden in front of the main building we run it in the fiel d on the other side of our driveway where we cultivate corn, peas and turnips in its wake. Chickens are truly amazing animals because they convert feed grains and insect pests into highly nutritious meat and eggs and useful feathers. Punctuating the scenery behind the chicken tractor is a series of level water-harvesting ditches dug on contour called swales. Swales collect th e rain water, soil run-off and detritus washing off of the land. A swale can concentrate three times the annual rainfall and slightly lower the pH of the soil in its bottom, allowing us to grow fruit trees and berry bushes (dewberries, black berries, red currents and blue berries) which would not typically do well in our climate. To conserve the water collected by the swales we heavily mulch all of our fruit trees with hay and wood chips, and cover all garden beds with a light layer of grass clippings. Still higher up slope is a small pond for collecting the run- off channeled onto the institute by steel culverts passing under nearby roads. The pond provides a mini-ecosystem suitable for edible water plants, small fish and crustaceans, and serves as a water reservoir for irrigation and fire fighting. Back on the north side of the main buildin g shaded by a large elm tree is a 6,500 gallon ferro-cement water cistern used to hold the rain water off our roof, and should we run out of rain water to drink there is still pressurized water from a well. Water harvesting is an essential function in a permaculture landscape and is supported by as many components as possible. After many hours of digging swales and hard work under the hot sun we hav e learned that the best way to get "the biggest bang for your buck" is to become a teacher and enable others to build permaculture settlements on their own. Our most effective way of passing on the vessel of knowledge which is permaculture is our intern and apprentice program. Those who com e to live and work here are generally people seeking a natural lifestyle or interested in organic farming, and leave with a much better understanding of what sustainability is in practical terms. Cross Timbers also offers introduction to permaculture courses as well as full blown two week desig n courses. We set up booths and speak at conferences and fairs, and have had several radio interviews. Guided tours and overnight workshops on planting, building and teaching are also available. We distribute books, information pamphlets and publish a newsletter. Without the focus on teaching, permaculture would be limited to a few isolated, back-woods efforts at self-sufficiency, but permaculture has consequently become one of the fastest growing, grassroots endeavors in the world to live sustainably. So ends our tour, with an invitation to learn more. Permaculture is really an attempt to recreate the Garden of Eden. In the first book of Genesis, humanity is put at odds with the soil and commande d to cultivate plants as punishment for eating of the Tree of Conscience - the tree bearing the knowledge of good and evil. For ten thousand years we have struggled with the soil to make it produce and now we are witnessing an end to nature's bounty. Permaculture eases that struggle b y creating agriculturally productive ecosystems with the stability, resilience and diversity of natural ecosystems. It provides us with the means to meet our needs for water, food, shelter, energy and social interaction through the assembly of beneficial relationships without destroying the life community around us of which we are an inseparable part. In the first book of Genesis an angel brandishing a great sword of fire is set to guard the entrance east of Eden and bar man's return. If there's no going back to paradise, then we can only go forward to recreat e it right around our own homes. More about Cross Timbers Permaculture Institute. Main Permaculture page. __________________________________________________ Do You Yahoo!? Yahoo! Health - Feel better, live better http://health.yahoo.com From jpeaceokc@yahoo.com Mon Jul 22 17:16:59 2002 From: jpeaceokc@yahoo.com (Robert Waldrop) Date: Mon, 22 Jul 2002 09:16:59 -0700 (PDT) Subject: [ok-sus] How to get started in permaculture, from our Texas friends In-Reply-To: <20020722160624.51869.qmail@web14402.mail.yahoo.com> Message-ID: <20020722161659.20220.qmail@web14410.mail.yahoo.com> This article describes the very first teensy leetle step a person can take to creating your own little permacultured urban or rural paradise. Robert Waldrop, http://www.oklahomafood.org http://csf.colorado.edu/perma/fruit_tree.html Fruit & Nut Trees Around Your Home Working at a permaculture (permanent + culture) institute, many people ask me, "How do I start a permaculture on my own?" The first step, I tell them, is to do something close to home, something that will not take much time nor require much effort, something that will easily slip into your routine yet be a constant reminder and reward of your landscape's abundance. Start in an area which you and others will pass by often so that you will be witness to the fruits of your labor - somewhere between your car and your front door. Start by planting a fruit tree in your front yard! For less than an hour of work a fruit tree will reward you year after year with its many yields; any combination of fruits, nuts, syrup, shade, medicines, fuel, fodder, and/or wildlife habitat. One mulberry tree alone can attract so many birds that bird watchers will never want to leave home. You will have also completed your first lesson in permaculture. Planting a fruit tree in your front yard illustrates two important principles of design: that we gain the highest yield possible for our effort, and that each component in our landscape has several functions. A fruit tree will give you the biggest bang for your buck, and that is what permaculture is all about! A front yard that produces fruit also helps to create community. I love the wonder I see on my next door neighbor's face, Zachary, age 12, as he explores the plum and pear trees I planted in my family's front yard in Houston. He will not grow up unsure of where fruit comes from and will quickly learn the difference between store-bought and locally grown foods. We have many other neighbors who stop to visit with my mother because they are drawn by our trees producing fruit. For my grandmother, whom I grew up with, the same trees offer a beautiful array of blossoms in the spring, and are a reminder of the food she grew in her family's victory garden after World War II. If you feel the urge to plant a fruit tree then you are in luck because the wet fall, and cold winter months provide the best planting windows. A tree planted in the hot and dry times of the year will require extra watering to establish itself and even then will not have as good a chance of survival as something planted during the wetter seasons. Once you have decided to plant a fruit tree you need to consider where it will best suit your home and family. An evergreen, nut producing pinion pine might do well on the north side of your home where its needles will still insulate your house in the winter. A nitrogen fixing mesquite which gives sparse, dappled shade may work well on the south side of your house to keep that area enriched and as sunny as possible for annual vegetable and herb gardens. On the west side of your home which receives the hottest setting summer sun you may desire a large mulberry, or white oak tree that will lend your home its shade and save on your air conditioning bill. You might put your prettiest and most interesting trees in the front where you can share them with your neighbors. When you dig the hole to plant your tree avoid making it perfectly round and dig it large enough to accommodate the roots of your tree. Corners and imperfections make it easier for the roots to tunnel out into the more compact surrounding soil. When you plant your fruit tree, orient it so as not to expose its graft (usually a couple of inches above the ground) to the south western sun. The graft's over exposure to UV radiation may weaken the trunk. When you water your tree in after planting it, initially leave a few inches of dirt out of its hole to hold in water like a bucket. Work the air bubbles out with your fingers and make sure that the dirt has uniformly filled in your hole. Soak it as long as you can and then fill the rest of the hole up with dirt. Permaculture philosophy encourages us to work with nature rather than against it, it condones protracted and thoughtful observation rather than protracted and thoughtless action. So before we reach for the seven dust and pruning sheers we should stop and consider the implications and consequences of our actions. What we seek is balance not a conflict, nor a struggle. The fight against scale, fire blight and aphids is a long and hard one that teaches us more about the price of toxic chemicals in the store than about natural systems. Rather than discriminately eliminating "pests" which are quite likely important members of the ecosystem, the solution often lies in adding members to restore diversity and encourage beneficial relationships between species. Diversity is a factor of both the number of species in a community and the number of beneficial relationships between those species. In a nut shell, permaculture design is the science of assembling as many beneficial relationships as possible. Underneath my family's fruit trees in Houston I have planted Mexican butterfly-weed (a milkweed) to add perennial color, and attract aphids, butterflies and lady bugs. Consequently we rarely ever have aphids on the fruit trees as they are more than content with the milkweed, and their presence has boosted the predatory lady bug population which benefits the entire yard. Also planted below the trees are leguminous, nitrogen fixing ground covers such as vetch, and cow peas. These legumes absorb nitrogen from the air and with the help of bacteria in the soil and their leaf mulch, make that nitrogen available to the fruit tree. Nitrogen fixing trees such as honey mesquite, acacia and honey locust are equally beneficial if planted among your fruit trees. We should keep in mind that care of the earth, and care of all living species includes those species and systems below the soil's surface as well as those above. A simple and effective way to care for the living soil around your fruit tree is with mulch. Mulch as opposed to compost is not prepared. It is the leaves and stems of plants before they begin to biologically decay. The entire process of decay should occur below your fruit tree rather than in a remote compost pile. As a result, soil microbes and worms will quickly move in and get about their business of breaking down the mulch, converting it and the surrounding soils into food for your tree, and aerating the ground. Fruit trees are sold in several different mediums - as bare root stock, in burlap wrapped root-balls, in plastic liners, and in containers. Bare root are less expensive, and lighter than container stock, as well as easier to ship and transport. Bare root are dug from loose banks of soil where they have been maturing over the course of a few years. The trees must be dug when they are dormant, from December through March (depending on your climate), and are commercially available only during those times. The closer to December they are transplanted the better. Trees in containers (5 to 40 gallon pots) offer us a wider planting window, but are the most expensive medium to purchase. I have had great results planting persimmon, fig, pomegranate, apple, pear and peach trees in mid September. The early fall planting gave them enough time to establish root hairs before the first frost, which in turn gave them a good start in the spring. Your local tree nurseries should be carrying the trees best suited to your climate and should know about the required chilling hours for your region and your first and last frost dates. You may expect some fruit during your tree's first growing season, though it may take a few years before it really gets going. Fruit trees need at least two good mulchings (10' thick) a year, one before the summer heat and one after the mulch has broken down during the wet fall. The mulch will provide the ground and your tree's roots with shade from the sun, lower the soil's temperature, give worms food and a place to hide when they are forced to the soil's surface after a rain, and slow the evaporation of precipitation and condensation at the soil's surface. In the dryer months mulch lasts longer and does not break down as quickly as it does in humid conditions. Mulch is most available in the forms of chipped trees, straw and hay, lawn clippings, and/or fallen leaves. Dicon radishes are another excellent means of adding organic matter to and aerating soils. The long radish penetrates the ground and when it dies it leaves an aerated tunnel filled with decaying plant tissue. As the fruit tree grows we will be tempted and encouraged by others to prune it. I recommend, however, that if the tree has not yet been pruned then do not do so. Consider that the shape of a tree (above and below the ground) expresses the culmination of plant evolution. We are only second guessing Nature when we decide where a branch should go, at what height the tree should grow, or how the crown should be shaped to receive sunlight. While we manage for two or three human criteria - a pleasing shape, or accessibility of fruit, the tree is managing for an infinite set of constantly changing criteria - sun, wind, water, gravity, the plants and insects around it and so much more that we cannot even consider. Once pruned, your tree will become confused and weakened. It will tend to cross its branches which will then rub and create wounds for insects and fungi to invade. If you have bought or presently own a tree that has already been pruned, then you may need to continue to prune the tree, but as little as possible and only when the branches threaten to cross and rub. Otherwise, a fruit tree left to its own will live longer and be healthier than if we prune it. (Masanobu Fukuoka 1985) The most perfect tree is one which has grown up in Nature completely unassisted by humans. In Nature lies the abundance which created us and the abundance which will continue to sustain us. We are often unsure of this, partly because we are told the more we intervene with Nature, the better, and partly because we live in a culture where media portrays luxuries as necessities. To believe in the abundance of Nature we must partake of it, not remotely, nor second hand, but for ourselves in the very comfort of our homes. To partake of such abundance we need only plant a fruit tree in our front yards. http://csf.colorado.edu/perma/ Kirby Fry is Program Coordinator for Cross Timbers Permaculture Institute. __________________________________________________ Do You Yahoo!? Sign up for SBC Yahoo! Dial - First Month Free http://sbc.yahoo.com From jpeaceokc@yahoo.com Mon Jul 22 17:32:08 2002 From: jpeaceokc@yahoo.com (Robert Waldrop) Date: Mon, 22 Jul 2002 09:32:08 -0700 (PDT) Subject: [ok-sus] Permaculture faqs In-Reply-To: <20020722160624.51869.qmail@web14402.mail.yahoo.com> Message-ID: <20020722163208.30322.qmail@web14409.mail.yahoo.com> Two interesting articles about permaculture. The first is a permaculture FAQ, the second is an intro that has an article by Bill Mollison (The Terrible Time of Day) which talks about the unsustainability of conventional tractor driven agriculture and the superior productivity of small cultivated plots. His article was written in 1981. Robert Waldrop, OKC, http://www.oklahomafood.org Introduction to Permaculture (permaculture FAQ) "Permaculture is a design system for creating sustainable human environments." Bill Mollison. "Permaculture principles focus on thoughtful designs for small-scale intensive systems which are labor efficient and which use biological resources instead of fossil fuels. Designs stress ecological connections and closed energy and material loops. The core of permaculture is design and the working relationships and connections between all things. Each component in a system performs multiple functions, and each function is supported by many elements. Key to efficient design is observation and replication of natural ecosystems, where designers maximize diversity with polycultures, stress efficient energy planning for houses and settlement, using and accelerating natural plant succession, and increasing the highly productive "edge-zones" within the system. " http://www.attra.org/attra-pub/perma.html INTRODUCTION TO PERMACULTURE BY BILL MOLLISON Pamphlet I in the Permaculture Design Course Series PUBLISHED BY YANKEE PERMACULTURE Publisher and Distributor of Permaculture Publications P.O. Box 52, Sparr FL 32192 USA. Email: YankeePerm@aol.com Includes the article, "The Terrible Time of Day" (scroll down to find it). http://csf.colorado.edu/perma/yankee_intro.html __________________________________________________ Do You Yahoo!? Sign up for SBC Yahoo! Dial - First Month Free http://sbc.yahoo.com From jim@mindthunder.com Tue Jul 23 17:11:17 2002 From: jim@mindthunder.com (jim botkin) Date: Tue, 23 Jul 2002 11:11:17 -0500 Subject: [ok-sus] T A L K I N G S T I C K Message-ID: T A L K I N G S T I C K "If you are a poet, you will see clearly that there is a cloud floating in this sheet of paper. Without a cloud, there will be no rain; without rain, the trees cannot grow; and without trees, we cannot make paper. The cloud is essential for the paper to exist. If the cloud is not here, the sheet of paper cannot be here either. So we can say that the cloud and the paper inter-are. Interbeing is a word that is not in the dictionary yet, but if we combine the prefix inter with the verb to be, we have a new verb, inter-be." - Thich Nhat Hanh, Buddhist monk and author, Peace Is Every Step (Bantam Books, 1992) ~~~~~~~^^~~~~~~~ James L. Botkin, M.Ed. Leave No Trace Master Trainer From Jeannine.Hale@worldnet.att.net Tue Jul 23 20:26:23 2002 From: Jeannine.Hale@worldnet.att.net (Jeannine Hale) Date: Tue, 23 Jul 2002 14:26:23 -0500 Subject: [ok-sus] New Sierra Club Report- Environmental/Economic Benefits of Restoring Our National Forests Message-ID: July 23, 2002 The Ouachita National Forest in Oklahoma is a priceless treasure, but many of its values are too often overlooked. It is a recreational haven unlike any other area in Oklahoma. With proper care, it can provide an important corridor for wildlife movement, protect important habitats and help preserve biodiversity. Proper management of the Ouachita NF will help protect water quality of the Mt. Fork River, Broken Bow reservoir and other important Southeast Oklahoma streams and lakes. The new report released by National Sierra Club (see Press Release below) describes problems and offers solutions that apply to us right here in Oklahoma. It is not wise environmentally - or economically - to riddle Oklahoma's Ouachita National Forest with more roads or to devastate habitat with commercial logging activities. We should protect the few remaining roadless areas we have in Oklahoma and eliminate practices throughout the forest that harm water quality and wildlife." Jeannine Hale, Director Sierra Club Oklahoma Conservation Ofc. Phone 918-227-2790 For Immediate Release July 23, 2002 Contact: Annie Strickler (202)675-2384 Want Healthy Forests? Think Restoration New Report Shows Environmental and Economic Benefits of Restoring America's Forests Washington, D.C. -- America's National Forests suffer from serious disrepair after decades of destructive logging, but a new report says solutions exist to bring silt-clogged trout streams back to life, stabilize landslide-prone hillsides, and create good jobs in forest communities. The report, released today by the Sierra Club, highlights the benefits, as well as the challenges, of restoring our nation's treasured forests. With the recent forest fires focusing Americans' attention on the need for sensible forest management, the report posits restoration as a key element in the long-term goal of protecting forests and communities. "With forest restoration we can embark on the path to the future. Restoring our National Forests will leave a legacy of clean air and water, wildlife habitat, recreation opportunities, and protection from flooding and catastrophic fires -- a wild heritage that is worth more than can be measured in two-by-fours," the report reads. "This report will help Americans understand the importance of restoring our nation's forests, to protect communities and wildlife and to restore what's left of our wild forest heritage," said Sean Cosgrove, Sierra Club forest policy specialist. "Instead of wasting taxpayer money on commercial logging of these forests, we should be restoring what remains of America's playgrounds." The report, "Restoring America's Forests: Protecting Habitat, Saving Stream and Generating Jobs in our National Forests," is an in-depth look at the methods, costs, benefits, and politics of forest restoration projects. The report includes case studies from Redwood National Forest in California, the White River in Vermont, the Umpqua National Forest in Oregon and others. "Americans love these special places for the wonderful services they provide -- clean drinking water, recreational and economic opportunities, and fish and wildlife habitat," said Cosgrove. "It is imperative that we restore the health and wealth of goods and services our forests provide, for our families, for our future." The report is designed to help policy makers, community leaders, land managers, and the public identify the opportunities, challenges and benefits of restoring our nation's forests. While many restoration projects actively engage the local communities in the health of their forests, some forest management officials undermine this trust by promoting intensive logging under the guise of restoration. "This summer's fire season has confirmed the need to rethink our forest management strategies and proactively restore our National Forests," continued Cosgrove. "If done correctly, forest restoration can be at the heart of a new way of thinking for government agencies in charge of managing our nation's federal forests, like the U.S. Forest Service and the Bureau of Land Management." To download the report, please go to http://www.sierraclub.org/logging/report02 ### From ecojy@yahoo.com Tue Jul 23 20:59:10 2002 From: ecojy@yahoo.com (eco jy) Date: Tue, 23 Jul 2002 12:59:10 -0700 (PDT) Subject: [ok-sus] OSN August meeting Message-ID: <20020723195910.90323.qmail@web10411.mail.yahoo.com> The OSN August 14 educational meeting will be held at > the OSU-OKC Horticulture Center between Reno and > 10th on the east side of the streeet. It is a few blocks south of the OSU-OKC conference center. Robert Waldrop will be presenting at 12:00 noon. The adjacent Farmer's Market which is open from 8:00am until 1:00pm that day; so stop by it and bring some items to Robert's exciting discussion. Hope to see you there, jay yowell __________________________________________________ Do You Yahoo!? Yahoo! Autos - Get free new car price quotes http://autos.yahoo.com From ecojy@yahoo.com Tue Jul 23 21:01:28 2002 From: ecojy@yahoo.com (eco jy) Date: Tue, 23 Jul 2002 13:01:28 -0700 (PDT) Subject: [ok-sus] Gubernatorial Town Meeting on Oklahoma's Sustainable Future Message-ID: <20020723200128.50830.qmail@web10405.mail.yahoo.com> Please see outline below and contact me with some questions you would like to see the Candidates answer. I'll keep everyone posted as the date gets closer. GUBERNATORIAL TOWN MEETING ON OKLAHOMA’S SUSTAINABLE FUTURE Hosted by the Oklahoma Sustainability Network DATE: 1 OCT, 2002 TIME: 7 – 8:30 pm PLACE: Oklahoma City, venue TBA (OCU or UCO) WHO: GUBERNATORIAL CANDIDATES WITH MODERATOR (current choices include Dick Pryor (OETA), Kelly Ogle (Channel 9), or Kevin Ogle (Channel 4)). The Town Meeting will be FREE and OPEN TO THE PUBLIC. FORMAT: - OPENING STATEMENTS by each Candidate - 7 minutes (TOTAL: 21 minutes) - ANSWER PREDETERMINED QUESTIONS – OSN will send each Candidate 10 to 15 questions before the Town meeting and 3 of these will be asked during this period. o Each Candidate to spend maximum of 3 minutes on each question for a total of 9 minutes. (TOTAL: 27 minutes) - FINAL STATEMENTS by each Candidate – 3 minutes. (TOTAL: 9 minutes) - QUESTION and ANSWERS. Open microphone questions from the audience. (TOTAL: max. 30 min.) Please contact Jay Yowell, President OSN, to discuss questions, scheduling and further details on this vital and exciting Town Meeting. __________________________________________________ Do You Yahoo!? Yahoo! Health - Feel better, live better http://health.yahoo.com From jpeaceokc@yahoo.com Tue Jul 23 23:17:33 2002 From: jpeaceokc@yahoo.com (Robert Waldrop) Date: Tue, 23 Jul 2002 15:17:33 -0700 (PDT) Subject: [ok-sus] July 22 Oklahoma Food update In-Reply-To: <20020723200128.50830.qmail@web10405.mail.yahoo.com> Message-ID: <20020723221733.13623.qmail@web14401.mail.yahoo.com> Oklahoma Food Resources added July 22, 2002 Tabletop Homestead, David and Judy Bowman, RR 1, Box 10360, Foster, OK 73434. Raw goat milk, young goat for meat, Fresh eggs, Garden produce, Young rabbit, Pastured poultry, Custom raised meat (goat, lamb, pork, duck), Home food preservation, Baked goods, Home tanned furs, Chicks. No telephone is available on the farm, the Bowman’s can be contacted by letter or by email at tabletophomestead@fastmail.fm (they are able to check email about once each week). More information is available at their website, http://tabletophomestead.freeservers.com/ , including a basic description of their homestead. Bill Lewis, 732.8842, Midwest City area, tomatoes, bell peppers, banana and anaheim peppers, tomatoes, onions. No pesticides. Green beans, peas, and okra will be in September. Methodist Men’s Dinner, Selecman United Methodist Church, 3301 SW 41st (Independence is the cross street), August 11th, 12 Noon, also home canned vegetables from the church’s community garden will be for sale (rumor has it the pickled beets are very tasty.) 685.1215 Walker Square Farmers Market, SW 59th and Walker, OKC, opens at 5 PM on Thursdays and 9 AM on Saturdays, until produce is sold. All produce is grown in Oklahoma. 348.5250. Sun Berry Orchard, 5665 N. Luther Road, Harrah, 454.1415. Blackberries (until about 10th or 15th of August, you pick, $3.50 quart, call ahead for pre picked $5.00 quart. PD&H FARMS, Don, Peggy, and Heather McGehee, Route 2 Box 109A, Okemah, OK 74859, 405-944-5940, Taz1988@Brightok.net, have one half pig, or two quarter pigs available that will go to the processor in mid August. If you are interested, contact them ASAP. http://www.oklahomafood.org Robert Waldrop __________________________________________________ Do You Yahoo!? Yahoo! Health - Feel better, live better http://health.yahoo.com From ecojy@yahoo.com Thu Jul 25 12:45:58 2002 From: ecojy@yahoo.com (eco jy) Date: Thu, 25 Jul 2002 04:45:58 -0700 (PDT) Subject: [ok-sus] World Neighbors Reception and Open House Message-ID: <20020725114558.11751.qmail@web10402.mail.yahoo.com> Contact: Kendra Fox 405/752-9700 Kendra@wn.org World Neighbors hosts Reception and Open House for Overseas Staff Read about international issues, or talk to the people who live them. Every day in West Africa Fati Lankoande confronts issues like Female Genital Mutilation, AIDS and the lack of basic health services for women in remote villages. Cantave Jean-Baptiste has spent years helping peasant farmers in Haiti get the seeds, tools and information they need to feed their families. Both are staff of the international development organization, World Neighbors, headquartered in Oklahoma City. On July 28th from 3:00 to 5:00 p.m. World Neighbors will host Cantave Jean-Baptiste, World Neighbors Country Director for Haiti, and Fatimata Lankoande, World Neighbors Regional Coordinator for Reproductive Health in West Africa, at the World Neighbors International Headquarters in northwest Oklahoma City. The reception and open house allows donors to meet the people whose work they support. It also allows Oklahomans interested in international issues and World Neighbors to find out more about the organization. For fifty-one years World Neighbors has worked out of Oklahoma City to help more than 25 million people in 43 countries to help themselves. The organization’s unique mission of self-help has become a model for other organizations around the world. “These are experts who don’t merely study the international issues we read about in the papers or see on television, they have their own fingers in the soil, in the medicine cabinet and in the classrooms in villages around the world. They look into the faces of people who struggle with the issues every day. That kind of insight is invaluable,” said World Neighbors Executive Director Ron Burkard. We want to share this window on the world with our Oklahoma City community.” Cantave Jean-Baptiste has served as Haiti Country Director since 1995. He previously served as a peasant organization consultant for the Agriculture Ministry, and as an agroforestry program coordinator for several other development organizations. Fatimata Lankoande (Fati) began her work with World Neighbors in 1991 as a health program leader in rural Liptougou, Burkina Faso, where she helped to establish a vibrant community health component. In 1996, she became the Regional Coordinator for Maternal and Reproductive Health and provided support to WN programs in Mali, Togo, Ghana and Burkina Faso. Currently, she is attending the University of Michigan as a PEAK Fellow (Professional Exchange for Applied Knowledge, awarded to a few of the brightest professionals in the development community) taking a summer course on International Family Planning and Survey Research Techniques. Light snacks and tours of the award-winning headquarters building at 4127 NW 122nd Street will be available at the reception and open house. Call 752-9700 for more information. --30-- __________________________________________________ Do You Yahoo!? Yahoo! Health - Feel better, live better http://health.yahoo.com From jpeaceokc@yahoo.com Fri Jul 26 02:57:47 2002 From: jpeaceokc@yahoo.com (Robert Waldrop) Date: Thu, 25 Jul 2002 18:57:47 -0700 (PDT) Subject: [ok-sus] Would you like salmonella sauce with that? In-Reply-To: <20020725114558.11751.qmail@web10402.mail.yahoo.com> Message-ID: <20020726015747.28772.qmail@web14402.mail.yahoo.com> An article by an American in Moscow from an alternative newspaper published online from Russia. Know what you are eating. Another reason to get your chicken directly from a farmer and not from the confined animal feeding operation/supermarket agribizness system. We got five dressed chickens from the McGehee's last week and I stuffed and roasted one of them in the crockpot last Sunday. Sean said, "this doesn't taste like chicken." And it didn't, assuming you define "chicken" as being "chickens bought in a grocery store which went through the production system described in this article." But to me it tasted like the chicken my grandmother used to serve from her own flock, and that my friends is Chicken. I can't wait to fry one, but that's a big production number so that delight in fact will have to wait for an otherwise unoccupied Sunday afternoon. "Who knows what evil lurks in the aisles of supermakets. . . " Robert Waldrop, OKC http://www.oklahomafood.org http://www.exile.ru/145/145021701.html Chicken McShitlets Would You Like Salmonella Sauce With That, Russia? By Mark Ames (editor@exile.ru) In the debate over American chicken imports to Russia, the American press has uniformly glossed over or dismissed what the Russian side says is root of the problem: namely, American chickens present a significant hazard to human health. The possibility that the Russians actually mean what they say has not even entered the periphery of the discourse. Instead, the spin America gets is that either Russia’s poultry ban is in retaliation for US Steel import tariffs, or it’s just another example of Russia’s corrupt/bureaucratic/anti-American/anti-free-market culture. What you probably don’t know, however, is how dangerous American chicken really is, how seriously this threat is taken by a range of health and consumer groups within America (as well as within Russia), and yet how much influence the meat and poultry industry have over both the American government and media in order to successfully quash the debate while at the same time making our meat more and more dangerous to our health. In August of last year, the Physicians Committee for Responsible Medicine, a non-profit Washington D.C.-based organization comprised of 5,000 physicians and more than 100,000 supporting members, filed a petition with the US Department of Agriculture to warn the public about the health hazards posed by American-raised poultry, and to urge the government take measures to clean it up. Specifically, they called on the USDA to declare feces, which is prevalent in US chicken meat, to be declared an adulterant and therefore unfit for sale. They also asked the USDA to have a biohazard label attached to chicken meat warning consumers that the chicken is likely contaminated with feces and therefore foodborne pathogens such as salmonella, E. Coli and others. In other words, American chicken is saturated in shit. Mindy Kursban, PCRM’s staff attorney, said, “Under current regulations, people can become ill and even die from eating poultry and meat that passed USDA’s inspection because the current inspection system is too weak to protect consumers.” Did she say “die”? Yessiree! The Centers for Disease Control estimates that each year there are at least 76 million illnesses, 325,000 hospitalizations, and 5,000 deaths caused by foodborne pathogens in the US. Eating chicken and meat contaminated with feces is the primary means for transmitting foodborne diseases to humans. That’s shit in plain-folks' talk. Lots and lots of shit that we eat. Part of the problem is the hellish overcrowded conditions that the birds live in, where they wade in each other’s feces and vomit. Then there’s mechanization. Machines, which can kill 70 birds per minute (three times more than just 10 years ago), are supposed to remove the intestines but more often than not wind up ripping the birds' insides, spilling shit on the body cavity and equipment. “Fingers” on the machines which are designed to rip off the feathers, also pass feces, vomit and blood from chicken to chicken. Then there is “fecal soup.” Thousands of dirty chickens are bathed together in a chill tank, creating a mixture known as fecal soup that spreads contamination from bird to bird. Consumers pay for this fecal soup when they buy chicken, since up to 15% of US poultry weight consists of fecal soup. All of this takes place during a period in which oversight and regulation nearly vanished. In 1996, the Clinton Administration introduced new guidelines, the Hazard Analysis and Critical Control Point (HACCP) program, which took federal inspectors out of the line and handed responsibility of oversight, including inspecting the amount of feces in the chicken... to the industry producers themselves! What is the result? Drum roll please... The incidence of salmonella-infected US chicken has risen from 29% in 1969 to up to 60% of chicken sold today. Who woulda thunk that appointing an industry to monitor itself for health violations would, like, put profits over people’s health. Isn’t the magical free market supposed to take care of that? Nope. Here’s proof. In a recent report by the USDA s Office of Inspector General, 210 inspectors (out of 327 responding) indicated that since HACCP began at their plant, there have been instances when they have not taken direct action against contamination (feces, vomit, metal shards, etc.) that they observed and would have taken action under the old system. Of those, 206 said this occurs daily or weekly. Inspectors now derisively call the HACCP “Have A Cup of Coffee and Pray.” A USDA Inspector named Ronnie Sarratt was quoted in one report saying, “I’ve had birds that had yellow pus visibly coming out of their insides, and I was told to save the breast meat off them and even save the second joint of the wing. You might get those breasts today at a store in a package of breast fillets. And you might get the other in a pack of buffalo wings.” Previously, inspectors used to condemn all birds with air sacculitus, a disease that causes yellow fluids and mucus to break up into the lungs. In a 1989 article in Southern Exposure, USDA inspector Estes Philpott of Arkansas estimated that he was forced to approve 40 percent of air sac birds that would have been condemned 10 years ago, before Ronald Reagan began gutting the USDA inspector’s budget. Today, after Clinton’s near-complete abandonment of federal inspectors, the situation is part gross-out comedy, part bio-terror. This, say the Russians, is the problem with American chicken. It’s soaked in shit and vomit and swarming with lethal pathogens. They want real federal regulators to regulate the chicken, not industry hacks. “There are several problems with your poultry. The main one is that in the US you don’t believe bacteria like salmonella to be a health hazard,” said Sergei Kouznetsov, spokesman for the Agriculture Ministry’s Press Service, in an interview with the eXile. “Our doctors have a different opinion. We consider this a major health hazard.” The problem with American chicken is that, based on an agreement signed in 1996 between the US and Russia, USDA inspectors are required to inspect the chicken meat. However, shortly after the agreement was signed, the Clinton Administration handed responsibility for inspecting the meat to the producers themselves. “I’ve been to the US plants myself,” said Kouznetsov, who lived in the United States for four years. “I’ve seen people with tags on saying USDA standing on the line where the chickens are gutted, but actually they are on the payroll of the companies. So you can imagine.” According to Kouznetsov, just in the past year, the incidence of salmonella-infected chicken shipped from the United States continued to increase. “In recent years and recent months, there has been an increasing number of shipments tainted with [foodborne pathogens],” he said. “We warned the USDA but we got no response, and that’s because the USDA has no control anymore. Only the ban we imposed this spring brought the Americans to the negotiating table to discuss how we can make the American chicken healthier.” Beyond the issue of fecal soup is the problem of antibiotics in chicken feed. While Americans are left to the mercy of the free market to decide if ingesting antibiotic-saturated chicken meat is healthy or not, the Russians still rely on government medical experts. And they fear that humans, eating this meat, will render many antibiotics useless while at the same time helping to create Superbugs that are antibiotic resistant. Russians aren’t the only ones worried about antibiotics in chicken feed. According to Linda Bren in the Food and Drug Administration’s Consumer Magazine (January/ February 2001), there is new evidence that drugs used in poultry can cause antibiotic resistant diseases in those who consume chicken. Tyson uses fluoroquinone, an antibiotic used to keep chickens and turkeys from dying of E. coli infection. Fluoroquinone does kill E.coli, but another bacteria, campylobacter, may build a resistance to this drug. Campylobacter is linked to the most common diarrheal illness in the U.S., affecting over two million people each year. The chicken industry is also the single most hazardous industry for workers. One in six workers become injured. A large number are immigrants, legal and otherwise, who are grossly underpaid. There are constant lawsuits, even today, against the large producers to force them to pay workers for forced overtime. Horror stories of employees gaining little or no compensation from workplace accidents abound, but OSHA inspectors are all but banned. Among the proposals that the Russians are making are to provide federal, and not industry-hired, inspectors; provide complete lists of antibiotics in the chicken feed, and ban those deemed harmful to humans; and prepare a new forge-proof health certificate for the meat (Kouznetsov said that the Russians found numerous forged documents from American shippers). Reaching an agreement has been difficult. “In the evening, we’ll come to an understanding, and in the morning the Americans will return and reverse their positions,” Kouznetsov said. This is incredible: a supposedly barbarian country, Russia, imposing stricter, and saner, inspections on its meat, and demanding that America do the same. In other words... WHEN IT COMES TO POULTRY, RUSSIA IS MORE CIVILIZED, AND MORE CONCERNED FOR ITS CITIZENS’ WELFARE, THAN AMERICA! Doesn’t that go against the stereotype Americans have of Russia, and of themselves? Not only that—isn’t anyone pissed off that the reason people get more ill more often is because the government has colluded with the food industry to put us all at risk? And now Russia is being asked to do the same? Russia isn’t the only country afraid of American poultry. US chicken meat is essentially banned from most of the First World for exactly these reasons. Half of all US poultry exports, some $800 million, went to Russia before the ban. Other major consumers are Mexico, Hong Kong, Eastern Europe... in other words, countries not normally known for their high civil standards. (Maybe it's time America should be recognized as one of the leaders of this pack of countries.) Only Americans seem to be okay with this. That’s because, in large part, the media and the government are in the meat producers’ pockets. Investigative pieces into the workings of the meat and agriculture industry are usually met with shareholder-frightening lawsuits. There have been several cases of journalists’ careers destroyed for investigating the likes of Monsanto. Over the past decade, the agro-industry pushed through “veggie libel laws” in thirteen states. According to Eric Schlosser’s book Fast Food Nation, “These laws make it illegal to criticize agricultural commodities in a manner inconsistent with ‘reasonable’ scientific evidence. The whole concept of ‘veggie libel’ is probably unconstitutional; nevertheless, these laws remain on the books. Oprah Winfrey, among others, has been sued for making disparaging remarks about food. In Texas, a man was sued by a sod company for criticizing the quality of its lawns. In Georgia and Alabama, the veggie libel laws have been framed in imitation of British libel law, placing the burden of proof upon the defendant. In Colorado, violating the veggie libel law is now a criminal, not a civil, offense. Criticizing the ground beef produced at the Greeley slaughterhouse could put you behind bars.” This might explain why Americans aren’t bothered—they don’t know about it. Indeed, a PCRM survey last year found that 84% of Americans didn’t know that foodborne pathogens are passed through feces on the food. In fact, they don’t even know that the chicken they buy at the store is literally swimming in shit, pus and vomit. The agriculture industry succeeded in subverting the American Constitution and put Americans’ lives in danger in order to boost profits. Why, they must be thinking, can’t we do the same in Russia? If they can do it in America, surely, they can do it anywhere they please. (c) "the eXile" Tel: +7 (095) 795-3376, fax: +7 (095) 245-1415 E-mail: office@exile.ru (website-related issues: webslave@exile.ru) __________________________________________________ Do You Yahoo!? Yahoo! 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General Jardim, 660 Vila Buarque São Paulo SP Cep 01223-010 www.forumsocialmundial.org.br E-mail: fsm2002imprensa@uol.com.br Phones: (11) 3258-4466/7110/ 1573/4466 Fax 3258-8469 Dear Friends As economic crises rise to the top of the discussion agenda of a growing number of Latin American governments, so the mobilization is steadily building for the forthcoming major WSF event, the Argentina Thematic Social Forum. Here is the latest information. CONTENTS ARGENTINA THEMATIC SOCIAL FORUM SITE UPDATE CULTURE WG REPORT AGENDA 1. ARGENTINA THEMATIC SOCIAL FORUM The Argentina TSF, to take place from 22 to 25 August 2002 in Buenos Aires, will be one of the most important opportunities for organizations and movements connected with the WSF to pursue their discussions of the effects of neo-liberal policies on developing countries (taking as their example the case of Argentina). The programme of the ATSF is being built up around two Thematic Areas. The first, The Crisis: Causes and Consequences, will address the following topics The Argentinian crisis in the context of world capitalism; The neo-liberal State and the crisis in democracy; Neo-liberalism and North American hegemony in Latin America; and The Market vs. Social Rights (provisional title). The second, Resistance and Alternatives, will deal with the themes Economic alternatives for a bottom-up solution to the crisis; People’s power, participatory democracy and forms of civil disobedience; Forms of social self-management and alternative proposals (provisional title); A new America for a new world: Resistance and convergence from Argentina for the global movement. The event will be attended by delegates from Latin America and representatives from organizations on the WSF International Council. Registration is open and can be carried out by Internet, e-mail and in person (see below). In addition, those interested in organizing related activities prior to the Buenos Aires meeting in other towns and regions of Argentina should contact the Organizing Committee before July 31. On July 30, the ARGENTINA THEMATIC SOCIAL FORUM will be officially launched at the auditorium of the Social Sciences Faculty, of Buenos Aires University, at 4 p.m. Information and registration: http://forosocialargentina.netex.com.ar or by e-mail to forosocialarg@wamani.apc.org 2. SITE UPDATE (July 6 to 18) - Library of Alternatives - Read the text Una Declaración de Conciencia (Spanish), published in Alai AmLatina. - News - This section contains all this year’s WSF newsletters. 3. ACTIVITIES OF THE CULTURE WORKING GROUP The Culture WG is putting together all the participants’ contributions and discussions and the culture-related resolutions from past WSFs, so as to produce a document of proposals for the sector to be submitted to the WSF International Council at its next meeting, in August. In addition to considering Culture in conceptual terms and what role it is to play in WSF 2003, the WG is collaborating with with Rio Grande do Sul State and Porto Alegre municipal governments to prepare a draft cultural programme for the event, ranging from issues of infrastructure and venues to the activities as such and the funding necessary to hold them. More Information and access to the WSF Culture discussion list: fsm2003cb@uol.com.br (Luana Vilutis, WSF Office). 4. AGENDA OF CALLS TO ACTION CRY OF THE EXCLUDED For the fourth year running social movements are organising the Cry Of The Excluded in the Americas. In 2002, the Cry takes on special importance because it has chosen as its focus the Continental Campaign against the FTAA. In Brazil, the rallies of the Cry will take place on September 7, simultaneous with the plebiscite on the FTAA. News is that activities are also being organized in the Dominican Republic (October 12), and in Mexico, Nicaragua and Spain. More Information: gritoexcluidos@uol.com.br CAMPAIGN AGAINST THE FTAA A number of Latin American countries are organizing campaigns against the FTAA. To date, we have the following information: - Quito, Ecuador: October 27 to November 1. - Brazil: September 1 to 7, National Campaign Against the FTAA will be holding the FTAA Plebiscite in all Brazil’s states, asking the following questions: Should the Brazilian government sign the FTAA treaty? Should the Brazilian government continue to participate in FTAA negotiations? Should the Brazilian government hand over part of out territory – the Alcantara Base – to United States military control? The result of the plebiscite will be published in Brasilia on September 17 and 18. Then the Continental Week of Resistance to the FTAA will run from October 27 to November 1. Finally, the II Hemispheric Meeting Against the FTAA will take place in Havana, Cuba, at the Palacio de las Convenciones, from November 25 to 28 (and not from 20 to 23 as announced previously). More Information: jubileuBrazil@caritasBrazileria.org (Brazil) or america@ctc.cu (Cuba). MEETING OF SOCIAL MOVEMENTS The group of Social movements that took shape at the WSF meetings in 2001 and 2002 to work on common interests at the international level is holding a series of meetings between now and the end of the year: August 10, 11 and 12, Bangkok, Thailand: Social movements of Asia and the Pacific will meet prior to the WSF International Council meeting. Contact: Focus on the Global South, Nicola Bullard n.bullard@focusweb.org. August 26 and 27, Johannesburg, South Africa: simultaneous with the Rio+10 Conference on Sustainable Development, there will be a meeting with the movements present. Contact: AIDC, Brian Ashley brian@aidc.org.za November 11 and 12, Florence, Italy: following the Europe WSF. Contact: Leo Gabriel gabriel.lai@magnet.at and Christophe Aguiton aguiton@ras.eu.org More Information: Diego Azzi (International Secretariat of the Social Movements in Brazil), movsoc@uol.com.br . WORLD EDUCATION FORUM From January 19 to 22, 2003 the 2nd World Education Forum will be taking place in Porto Alegre. Registration, open from the second fortnight of August, will be exclusively by way of the web site http://www.forummundialdeeducacao.com.br/, which also contains the programme for the event and the names of the guest speakers. --------------------------------------------------------------------- "When a social wave loses its strength and is unable to carry society forward, as it comes close to collapse, if a new wave will rise, this will create an epoch of fascinating transition." - P.R. Sarkar. PROUT (Progressive Utilisation Theory) is a new socio-economic philosophy that integrates the physical, mental and spiritual dimensions of life to establish dynamic harmony. FOR information about PROUT: http://www.prout.org http://www.proutworld.org See the PROUT Journal online at: http://www.proutjournal.org --------------------------------------------------------------------- _________________________________________________________________ Join the world’s largest e-mail service with MSN Hotmail. http://www.hotmail.com From emilyjene@msn.com Sat Jul 27 02:12:42 2002 From: emilyjene@msn.com (Emma) Date: Fri, 26 Jul 2002 18:12:42 -0700 Subject: [ok-sus] virus fixing tool Message-ID: <012b01c2350a$b6941ba0$26249d3f@default> Hi everyone, If you ended up with a virus and you weren't protected, go here for a tool to remove the one that came through today: http://securityresponse.symantec.com/avcenter/venc/data/w32.klez.removal.too l.html You can download the tool from halfway down the page. Take care of it as soon as you can get to it to protect your computer. I highly recommend Norton Anti-Virus or some sort of virus protection on your computer. Viruses are getting more common. Sincerely, Emma List Administrator From sshields@cox.net Sat Jul 27 17:59:34 2002 From: sshields@cox.net (Susie Shields) Date: Sat, 27 Jul 2002 11:59:34 -0500 Subject: [ok-sus] Eco Village Experience Message-ID: <010301c2358e$fc1bbe60$7700a8c0@ok.cox.net> SIERRA CLUB ECO-OUTING: Bring your own tent to this EcoVillage > -------------------- > > By Margaret Backenheimer > Special to the Tribune > > July 14, 2002 > > The Big Bad Wolf would have had trouble blowing down > this straw house. If the Three Little Pigs had taken > part in something like the Sierra Club's upcoming > EcoVillage Experience, Sept. 1-7, they would have > learned how to make straw-bale and cob structures > that are impermeable to huffing and puffing. They > also would have delved into solar and wind power, > organic gardening, composting and other "sustainable > living" topics. Human participants spend six nights > and $670 at Dancing Rabbit EcoVillage near Memphis > in northeastern Missouri, tenting, eating organic > meals, cooling off in the pond and getting to know > the 12 residents of the EcoVillage, who hope someday > to expand their number to 500. If needed, > transportation from the Quincy, Ill., airport or one > of three Amtrak stations is available in a vehicle > powered by bio-diesel fuel, which smells just like > French fries as it burns. And who knows? By the end > of the week, even the Three Little Pigs might have > taken the "consensus decision making" workshop to > heart and formed a truce with the Big Bad Wolf. > Visitors supply their own tents, sleeping bags and > towels. (415-977-5522; or at > www.outings.sierraclub.org) And to give you more detail, leader Alline adds: "This unprecedented outing experience will teach you about renewable and sustainable energy, construction, and gardening. You'll enjoy hands-on projects bound to be different from any you've tried, thought-provoking seminars, delicious organic feasts in a peaceful rural community setting. Bird viewing and good stargazing. And great ideas for a dynamic future." For more info, contact Alline at rabbitak@yahoo.com, or send me an e-mail at vicky.hoover@sierraclub.org or call me at 415-977-5527. It's trip # 02102A, and while the price is $670, we do have several activist scholarships available. From sshields@cox.net Sat Jul 27 18:56:28 2002 From: sshields@cox.net (Susie Shields) Date: Sat, 27 Jul 2002 12:56:28 -0500 Subject: [ok-sus] Sustainable Maine Message-ID: <012401c23596$eeb067a0$7700a8c0@ok.cox.net> This is a multi-part message in MIME format. ------=_NextPart_000_0121_01C2356D.05973C20 Content-Type: text/plain; charset="iso-8859-1" Content-Transfer-Encoding: 7bit Oklahoma has a long way to go!! ------=_NextPart_000_0121_01C2356D.05973C20 Content-Type: message/rfc822; name="State growing 'greener'.mht" Content-Transfer-Encoding: 7bit Content-Disposition: attachment; filename="State growing 'greener'.mht" From: Subject: State growing 'greener' Date: Wed, 24 Jul 2002 11:00:55 -0500 MIME-Version: 1.0 Content-Type: multipart/related; boundary="----=_NextPart_000_0000_01C23301.624B6F90"; type="text/html" X-MimeOLE: Produced By Microsoft MimeOLE V6.00.2600.0000 This is a multi-part message in MIME format. ------=_NextPart_000_0000_01C23301.624B6F90 Content-Type: text/html; charset="iso-8859-1" Content-Transfer-Encoding: quoted-printable Content-Location: http://www.telegram.com/news/inside/cleaner.html State growing 'greener'
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Last updated: 02:01 AM EDT

State growing 'greener'

Wednesday, July 24, 2002

By John J. Monahan
Telegram & Gazette Staff=20

BOSTON-- Gov. Jane M. Swift yesterday ratcheted up = environmental=20 standards for state agencies, signing an executive order calling = for=20 cleaner-burning state vehicles, more recycling in state offices = and a=20 reduction in mercury waste.
     The = order=20 will create a new state Sustainability Council to oversee efforts = to=20 reduce greenhouse gas emissions, expand recycling, seek out=20 environmentally friendly products to buy, and conserve water and=20 energy.
     At a press conference = yesterday,=20 Ms. Swift said the program builds on the 1993 Clean State = Initiative,=20 which forced state agencies to comply with environmental = regulations and=20 waste-site cleanup rules applied to=20 industry.
     That program prompted = $250=20 million in spending to address more than 4,000 state environmental = violations, including repair of septic systems, removal of leaking = underground storage tanks and cleanup of state-owned hazardous = waste=20 sites.
     The governor said the new=20 sustainability efforts will allow the state to not only become a = national=20 model for energy savings and environmentally friendly practices, = but also=20 make it =93a major player=94 in limiting environmental impacts and = promoting=20 conservation and recycling.
     The = state=20 operates 9,000 vehicles and has more than 18 million square feet = of=20 building space, including 29 college campuses, 24 hospitals and = health=20 centers and 140 recreational facilities, providing numerous = opportunities=20 to make environmental = improvements.
     State=20 officials say that during the last two years the state purchased = enough=20 recycled paper to save 85,000 trees. Over three years, the state=20 government recycled 400 pounds of mercury by recycling 2.7 million = feet of=20 fluorescent bulbs and 300 pounds of mercury=20 batteries.
     Greener policies also = have=20 saved taxpayers money, according to state environmental=20 officials.
     Energy and water = conservation=20 have saved the state an estimated $114 million since 1985. More = than=20 $500,000 was saved during the last two years through the purchase = of=20 remanufactured toner cartridges for copier machines, and $91,000 = in=20 revenues were realized by recycling 647 tons of scrap metal. = Energy=20 efficient lighting installed in the Registry of Motor Vehicles = office in=20 Worcester is now cutting electric bills for that building by = $4,800=20 annually, officials said.
     One = major focus=20 of the initiative is to employ new, =93green=94 building = technologies more=20 widely in state construction and building rehabilitation projects. = In=20 cases in which building improvements incorporate passive solar = designs,=20 the use of more natural lighting and alternative energy systems, = they=20 might require a higher initial capital costs. The state = sustainability=20 program will try to ensure that the savings from lower long-term = operating=20 costs over the life of the building will be given strong=20 consideration.
     Attorney General = Thomas F.=20 Reilly said the state's commitment to buying vehicles with lower=20 carbon-dioxide emissions stands in contrast to the national policy = on=20 global warming.
     =93Here, we see a = problem=20 and do something about it. In Washington, they deny the problem = exists and=20 walk away from it,=94 Mr. Reilly = said.
     Ms.=20 Swift said the state should set an example, not only to save money = and=20 energy, but also to minimize its impact on the environment with = future=20 generations in mind.=20

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